HomeMy WebLinkAbout307007 1/12/17 w..4yrM
CITY OF CARMEL, INDIANA VENDOR: 357811 CHECK AMOUNT: $***"**"335.50"
s ONE CIVIC SQUARE BRYAN MASON
:a 15311 WANDERING WAY CHECK NUMBER: 307007
CARMEL, INDIANA 46032
NOBLESVILLE IN 46060 CHECK DATE: 01/12/17
DEPARTMENT ACCOUNT 9R INVOICE NUMBER AMOUNT DESCREXTERNAL TRAINING TRA
1120 4343002 REIMB 335.50
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Snyder, Denise W
From: Mason Bryan L
Sent: Thursday,January 05, 2017 15:19
To: Snyder Denise W
Subject: Fwd:Y ur Online Order from Guest Services, Inc. - National Emergency Training Center
Bryan Mason
Lieutenant
Carmel Fire Depatment
Sent from my Verizon, Samsung Galaxy sma ,phone
-------- Original message--------
From: "Guest Services, Inc. - National Emergency Training Center" <help@getordering.com>
Date: 1/5/17 14:12 (GMT-05:00)
To: "Mason, Bryan L" <BMason@came I.in.gov>
Subject: Your Online Order from Guest'Services, Inc. - National Emergency Training Center
Your Onli e Order
N ETC
MEAL TICKI Tt
Thank you for or ering from Guest Services, Inc. -
National Emergency Training Center!
Do not reply to this email! Need help with your order? Please contact us by phone at
(301)447-1551.
Order Informatiorl
1
Order Number 2554
Order Type Meal Ticket(s)
Estimated Ready Date and rime 1/5/2017 02:15 PM
Payment Prepaid with Credit Card: Visa x3100
Course Code: R0384
Date of first course (xx/xx/ ): 01/21/2017
NAME of PERSON RESPONSIBLE FOR Bryan Mason
PAYING (below)
Customer Inform tion
Customer Name Bryan Mason
Customer Phone (317) 460-5368
Customer Email bmason@carmel.in.gov
Order Details
Item Qty Price
Normal BACK-TO-BACK SI Day Courses- $335.50 1 335.50
Subtotal 335.50
Tax -
Tip -
Total 335.50
See you soon!
Guest Services, Inc. - Nation l Emergency Training Center Online Ordering
2
1/512017 National Emergency Training Center—Guest Services
HCS E P-LA C E ORD�R. ROTATING MEND LEAVE FEEDBACK
Thank You !
Your Meal Ticket(s)order has been submitted. It will be ready at 1/5/2017 2:15 PM.
Thank you for your order fro Guest Services, Inc.An email has been sent to you for proof of
purchase. Please provide proof of purchase either by printing receipt or showing receipt email via
mobile phone. Meal tickets ca be picked up at dining hall at first meal. If you have a special diet,
please contact netc-cafeteria ema.dhs.gov
Start a New Order
Order Details
Item Qty Price
BACK-TO-BACK SIX-Day Cou es- $335.50- Normal 1 335.50 {
Subtotal ' 335.50
Tax -
Total 335.50
l I
httpJ/netcmealtickets.com/ 1/2
Snyder, Denise W
From: Bryan Mason <bryan.lee.mason@gmail.com>
Sent: Wednesday, May 11, 2016 09:22
To: Snyder Denise W
Subject: Fwd: N FA Course Acceptance: R0384
I will fill out the ed request tomorrow rom the station.
Bryan Mason
brvan.lee.masons gmail.com
---------- Forwarded message ----------
From: "netc-admissnotifications" <ne admissnotifications fema.dhs. ov>
Date: May 10, 2016 07:50
Subject: NFA Course Acceptance: R0384
To: "bryan.lee.masonkgmail-com" < 'r an.lee.mason mail.com>
Cc:
Bryan Lee Mason
Dear Mr. Mason:
Congratulations, you have been acce 'ted for the National Fire Academy course listed below:
• R0385: Applications of COMML nity Risk Reduction
• R0384:Transitional Safety Lea ership
• 1/22/2017 To 2/3/2017
You should refer to the NETC Welcon'e Package at
http://www.usfa.fema.gov downloa s df netc welcome package.pdf. This package contains pertinent
information about making your trave arrangements,transportation, lodging, reimbursement, food service,
and on campus services.
Your travel dates for this course are: January 21, 2017 and February 4, 2017. If you are a FEMA employee,
please refer to the NETC Welcome Package for specific information about your travel and travel authorization
preparation.
You must contact the NETC Transpor,Iation Office at (301) 447-1113 at least 2 weeks prior to your course start
date if you plan to use the shuttle to ETC. Failure to reserve a seat on the shuttle may result in your having
to provide your own transportation t NETC which will be at your own expense.
Airport pickup times for this course a a as follows:
• Baltimore/Washington Interni tional (BWI) pickup times: 07:00 PM (EST)
• Ronald Reagan National Airpo t (DCA) pickup times: 06:00 PM (EST)
• Dulles International Airport (U D) pickup times: 05:00 PM (EST)
least 1 hour b ore the shuttle pickup time stated above.
Please plan to arrive ate p p
Campus departure times for this Cour are as follows:
• Departing for Baltimore/Washington International (BWI): 08:00 AM (EST)
• Departing for Ronald Reagan National Airport (DCA): 08:00 AM (EST)
• Departing for Dulles Internatio al Airport (IAD): 08:00 AM (EST)
On the return, you should make your flight 4 hours from the NETC departure time. This will allow 2 hours for
transportation to the airport and another 2 hours for airport security.
Your course may have pre-course wok that you must complete prior to your attendance at NFA. For
additional acceptance information anij to check for pre-course requirements, access the NFA website at:
http://apps.usfa.fema.gov/nfacours . Enter your course code in the search box, select the course name and
view the student pre-course materials.
Your lodging for these courses is as follows:
• R0385: 1/21/2017- 1/28/2017 (Lodging has been reserved.
• R0384: 1/28/2017 - 2/4/2017 Lodging has been reserved.
If you are unable to attend this cours please notify the NETC Admissions Office (in writing) prior to the
course start date. If you have questio s or need further information after reviewing the NETC Welcome
Package, please contact the Admissions Office at 301-447-1035 or at NETCAdmissions@fema.dhs.gov.
Jo Ann Boyd
Admissions Specialist
NETC Management Operations and S pport Services
2