HomeMy WebLinkAbout34-E12XA XB XD XE
XF XG XH XI XJ XK XL XM
XC
X1
X2
X4
X5
X6
X7
X8
C
A
B
(E)LDP
(E)PNL HW
84"
84"
84"
84"
B
16
72" B
R7
J
R9
G4
G5
G2 R6.1
G3
12"
48"
48"
48"
48"
J
R10
12"
24" C5
24" C3
C2
C1
J
36"
J
C6
R3 R3
12" 12"
J
J
J
J
J J J J
12" 12" 12"
12"
12"
R5
R4
R5
12"
12"
48"
1001
R6.1
R8
48"
48"
42"
12" 12"
R9
48"
48"
IG
G2
30"30"
IG
G2
38" H 38" H 38" H 38" H
38"
H
G2
48"
IG
48"
PTR
30"
IG
72"
H
H
H H H
9
9 17
9
9
9 9 9
9
8 (TYP)
10
7
(E)PNL K1/K2/P1/L 2
2
2
48"
12"
48"
J
J
J
J
J
132"
132"
36"
60" 60" 60"
60" 60" 60" 60" 60" 60"
PTR
PTR
42"
L-16
11
11
11
3
J
J
J
4
1
1
1
1
1 21
J
6
J
5
5
5 5
P1-25
P1-25
K2-40
12
(E) LDP-4 13
14
K1-14,16,18
15
ST
ST
17
19
19
19
19
19
19
20
20
20
20
20
19
20
20 20
K1-5,7,9
K1-40,42
72"
K1-39,41
K1-36,38
K1-1,3
K1-11,13
K1-15
ST
K1-28
K1-26
R1.2
R1
R1.1
P1-1
P1-3
GFI
GFI
P1-5
P1-2
P1-6 P1-4
P1-16
P1-10
P1-8
P1-18
P1-18
P1-26
P1-11 P1-9 P1-7
P1-17 P1-15
P1-13
P1-19 P1-21 P1-23
P1-28
P1-28
P1-29
P1-31
K1-31 K1-37 K1-35 K1-4
K1-31
K2-6
K2-8
K1-20
K1-22
K2-10
K2-12
K2-9
K2-15
K2-3
USB
K2-4 K2-1
K1-17 K1-21
P1-31
K1-30
K1-24
K1-23 K1-25 K1-31
K1-19
J
11
MENS
107
WOMENS
108
RESTROOM
CORRIDOR
106
BAR
105
EXPO
112
BAR DINING
104
DINING
111
HOST
101
WAITING
102
BEER GARDEN
103
COOLER
122
BEER COOLER
121
OFFICE
114
DISH WASH
119
STORAGE
117
PREP
115
PIZZA PREP
116
OUTDOOR
SEATING
110
VESTIBULE
100
WAIT STATION
113
STORAGE
118
UTILITY
120
STORAGE
123
P1-21
13 15 (E) LDP-4
P1-20
P1-30
J
9 17
P1-18
K2-19,21,23
84"
IG 84"
K2-14
84"
17
23
22
PANEL IH
24 IH-6
IH-6 IH-5
24 IH-3
IH-3
24 IH-1
24 IH-2
24 IH-4
IH-4
24 IH-5
IH-2 IH-1
K2-25
K2-25
T
P
C1
EXTERIOR LTG
SPARE
SPARE
CIRCUIT
NEUTRAL
TIME CLOCK - INTERMATIC ET1725C
CIRCUIT #1 - SEE NOTE #1
CONTACTOR "C1"
30 AMP, 8 POLE
(FIELD VERIFY)
PHOTO-CELL MOUNTED
ON ROOF, FACING
NORTH - INTERMATIC
IN-K4121C
T NEUTRAL
EXHAUST FAN
CODED NOTES:
1. TIME CLOCK SHALL BE SET FOR 5 PM ON AND 12 AM OFF. PHOTOCELL WILL TURN
LIGHTS ON AT DUSK. CONFIRM HOURS OF OPERATION WITH OWNER.
2. TIME CLOCK SHALL BE SET TO TURN ON 1 HOUR BEFORE OPEN AND OFF 1 HOUR
AFTER CLOSE. CONFIRM HOURS OF OPERATION WITH OWNER.
120 V.
TIME CLOCK - CIRCUIT #2
SEE NOTE #2.
SPARE
SPARE
SPARE
CIRCUIT
FIELD VERIFY
QUANTITY OF
EXISTING SITE
LIGHTING
CIRCUITS.
EXTERIOR SIGN
SPARE
EXISTING XFMR
150 kVA
480V TO
208Y/120V
PANEL HW
400A MCB
277/480V
3PH,4W
TO MAIN
ELEC ROOM
NOTE: ALL EXISTING ELECTRICAL EQUIPMENT TO REMAIN AS IS.
RE-CIRCUIT AS SHOWN ON THE PANEL SCHEDULES.
BACK OF
KITCHEN AREA
(E)LDP
400A MCB
120/208/V
CEILING
(E)PNL K1 (E)PNL P1
(E)PNL K2 (E)PNL L
PANEL IH
60A MLO
277/480V
3PH,4W
(4) #6, (1) #10
G IN 1" COND.
1
ELECTRICAL - FLOOR PLAN
1/4" = 1'-0"
INT. PROJ. #: 17-SCH-01
DRAWING ISSUE:
DATE # DESCRIPTION
02/05/18 PERMIT SET
PIES & PINTS - CARMEL, IN
14550 CLAY TERRACE BLVD, STE 100
CARMEL, IN 46032
3982 POWELL RD, STE #425
POWELL, OHIO 43065
WWW.CATALYSTENG.COM (440) 785-2043
P
1. DEMOLISH EXISTING RECEPTACLES, DEVICES, AND DATA THROUGHOUT EXCEPT AS DENOTED WITH 'E' WHICH IS TO REMAIN AS IS.
2. EXISTING ELECTRICAL EQUIPMENT TO REMAIN AS IS. REFER TO EQUIPMENT PANEL SCHEDULES FOR MORE INFORMATION.
3. POWER FOR EXISTING COOLER EVAPORATOR AND CONDENSING UNIT TO REMAIN AS IS.
4. POWER FOR EXISTING RE-CIRC PUMP TO REMAIN AS IS.
5. REPLACE EXISTING STOREFRONT RECEPTACLES WITH BLACK DEVICES AND MOUNT NO MORE THAN 18" ABOVE STOREFRONT. ROUTE THROUGH
TIMECLOCK. COORDINATE EXACT REQUIREMENTS WITH OWNER'S REP.
6. EXISTING ANSUL PULL STATION TO REMAIN AS IS.
7. PROVIDE 2' X 2' X 3/4" FIRE RETARDANT PLYWOOD BACKBOARD. RUN #6 G TO BUILDING GROUND. COORDINATE LOCATION WITH OWNER'S REP
PRIOR TO INSTALLATION.
8. PROVIDE JB AND EMPTY 3/4" CONDUIT WITH PULLSTRING IN WALL TO ABOVE ACCESSIBLE CEILING AND STUB FOR DATA CABLES. (FACEPLATE AND
CABLING BY OTHERS).
9. PROVIDE DUPLEX RECEPTACLE AND JB MOUNTED AT 9'-0" AFF FOR OWNER FURNISHED TELEVISION. PULL 3/4" EMPTY CONDUIT WITH PULLSTRING
FROM JB TO ABOVE ACCESSIBLE CEILING AND STUB.
10. ROUTE 3/4" CONDUIT UNDER FLOOR SLAB TO FRONT SECTION OF HOSTESS STAND. COORDINATE EXACT REQUIREMENTS WITH CASEWORK.
11. PROVIDE JB AND 3/4" CONDUIT FOR EXTERIOR SIGNAGE. PROVIDE WIRING IN CONDUIT BACK TO TIMECLOCK.
12. PROVIDE TIMECLOCK SIMILAR TO INTERMATIC ET1725C ABOVE ELECTRICAL PANELS. COORDINATE HOURS OF OPERATION WITH OWNER'S REP PRIOR
TO INSTALLATION.
13. NEW EF-1: 1.5 HP. 460V/3PH (WIRE THROUGH EXISTING HOOD CONTROL PANEL). PROVIDE (3) #10, #10G IN 3/4" CONDUIT FROM 15A/3P HACR
BREAKER IN LOCAL PANEL THROUGH HOOD CONTROL PANEL TO FACTORY SUPPLIED DISCONNECT. MAKE FINAL CONNECTION.
14. COOLER CONDENSING UNIT: (ON ROOF) 7.4A, 208V-1PH. PROVIDE (2) #12, #12G IN 3/4" CONDUIT FROM 15A/2P HACR BREAKER THROUGH 30A/2P
NEMA 3R NON-FUSED DISC SWITCH. MAKE FINAL CONNECTION TO UNIT.
15. EC TO WIRE HOOD CONTROL PANEL WHICH WILL AUTOMATICALLY ENERGIZE THE EXHAUST FAN IN THE EVENT OF FIRE UNDER THE HOOD. THIS
WILL ALSO ALSO DE-ENERGIZE THE ELECTRICAL EQUIPMENT UNDER THE HOOD VIA THE SHUNT TRIP BREAKERS WITH 120V COILS.
16. PROVIDE JB AND EMPTY 1/2" CONDUIT WITH PULLSTRING IN EXTERIOR WALL FOR DOORBELL PUSH BUTTON. COORDINATE EXACT LOCATION OF
DOORBELL WITH OWNER'S REP PRIOR TO INSTALL. COORDINATE DOORBELL TYPE WITH OWNER'S REP PRIOR TO INSTALLATION.
17. PROVIDE JB AND EMPTY 3/4" CONDUIT WITH PULLSTRING IN WALL TO ABOVE ACCESSIBLE CEILING FOR OWNER FURNISHED WIRELESS ACCESS
POINT.
18. NEW EF-5: 1.5 HP. 120V/1PH (INTERLOCK WITH PIZZA OVEN OPERATION). PROVIDE (2) #12, #12G IN 3/4" CONDUIT FROM 20A/3P HACR BREAKER IN
LOCAL PANEL TO FACTORY SUPPLIED DISCONNECT. MAKE FINAL CONNECTION.
19. EXISTING FIRE ALARM DEVICE TO REMAIN AS IS.
20. PROVIDE NEW FIRE ALARM DEVICE AT THIS LOCATION AND WIRE THROUGH EXISTING BUILDING FIRE ALARM SYSTEM. COORDINATE EXACT
REQUIREMENTS WITH LL FIRE ALARM CONTRACTOR.
21. NEW DISHWASHER: RE-WIRE THROUGH EXISTING 70A/3P CIRCUIT.
22. PROVIDE 3-ZONE ANALOG CONTROLLER AND INTERLOCK WITH NFRARED HEATER CONTROL PANEL. PROVIDE CAT-5 WIRE TO PANEL 'IH'.
COORDINATE EXACT LOCATION WITH OWNER PRIOR TO INSTALLATION.
23. CUSTOM DESIGN AND FABRICATED, UL LISTED ELECTRICAL PANEL BY INFRATECH. INSTALL PER MANUFACTURER'S RECOMMENDATION. PROVIDE
LINE VOLTAGE WIRING FROM PANEL TO HEATERS AS INDICATED.
24. INFRARED HEATERS TO BE CONTROLLED BY RESPECTIVE ZONE CONTROL THERMOSTAT AS LISTED ON SCHEDULE.
# CODED NOTES:
2
TIMECLOCK DETAIL
N.T.S.
NOTE: CONTRACTOR IS RESPONSIBLE FOR ALL WIRING TO
MAKE THE EXISTING HOODS AND ALL EXHAUST FANS 100%
OPERATIONAL. THIS INCLUDES LOW VOLTAGE HOOD AND
ROOM TEMPERATURE SENSORS, ALL LIGHTS, FAN POWER, ETC.
1. REFER TO KITCHEN EQUIPMENT AND ELECTRICAL CONNECTION SCHEDULE THIS SHEET, AND "PANEL SCHEDULES ON SHEET "E4.1".
2. ALL EQUIPMENT UNDER HOOD TO BE FED BY PANEL HAVING A SHUNT TRIP MAIN BREAKER TO SHUT DOWN WHEN ANSUL SYSTEM IS ACTIVATED.
3. HOOD FANS TO BE WIRED BY CONTRACTOR AS FOLLOWS: EXHAUST FANS FORCED ON, MAKE-UP AIR FAN OFF UPON ACTIVATION OF FIRE SUPPRESSION
SYSTEM.
4. NOTE ALL DIMENSION SHOWN ON THIS PLAN ARE FOR GENERAL LOCATION ONLY, BEFORE ROUGH-IN CONTRACTOR TO FIELD VERIFY ALL DEVICES AND
KITCHEN EQUIPMENT DEVICE LOCATIONS WITH THE LATEST FOOD SERVICE EQUIPMENT PLAN AND WITH FOOD SERVICE EQUIPMENT FIELD CONSTRUCTION
MANAGER, IF FOR ANY REASON ROUGH-IN LOCATIONS ARE CHANGED "BEST RESTAURANT EQUIPMENT & DESIGN INC." MUST BE NOTIFIED.
5. CONTRACTOR IS RESPONSIBLE FOR PROVIDING AND INSTALLING CORDS AND PLUGS NOT FURNISHED WITH THE FOOD SERVICE EQUIPMENT.
6. FIRE SUPPRESSION SYSTEMS ARE "WET CHEMICAL" TYPE AND SHALL BE PROVIDED WITH GAS SHUT OFF VALVES, PER "NFPA'S" CODE 96 CHAPTER 2 UNDER
"WET CHEMICAL EXTINGUISHING SYSTEMS", PARAGRAPH 2-12...ALL ELECTRICAL POWER MUST BE SHUT DOWN UPON ACTIVATION OF THE FIRE SUPPRESSION
SYSTEM, INCLUDING ALL DUPLEX RECEPTACLES TO PREVENT AN ELECTRICAL SHOCK HAZARD. ALL SHUT-OFF DEVICES REQUIRED TO SHUT DOWN POWER
AND RECEPTACLES UNDER HOOD SHALL BE PROVIDED BY THIS CONTRACTOR.
7. CONTRACTOR SHALL VERIFY ALL REQUIREMENTS AND LOCATION OF MECHANICAL EQUIPMENT WITH MECHANICAL DRAWINGS AND SPECIFICATIONS
(LOCATION OF THESE DEVICES ARE SCHEMATIC ONLY), AND SHALL PROVIDE ALL ITEMS REQUIRED BY OTHER TRADES FOR A COMPLETE INSTALLATION.
ELECTRICAL GENERAL NOTES:
E1-2
POWER
FLOOR PLAN
1/4" = 1'-0"
NOTE: ALL 120V, 1 PH RECEPTACLES LOCATED WITHIN THE
KITCHEN TO BE GFCI PROTECTED IN A READILY ACCESSIBLE
MANNER. IF A RECEPTACLE IS NOT READILY ACCESSIBLE, THEN
A GFCI BREAKER SHALL BE PROVIDED.
1. FIRE ALARM SYSTEM SHALL BE AN EXTENSION OF THE EXISTING SYSTEM.
2. DEVICES SHALL MATCH EXISTING. VERIFY QUANTITIES ON PLAN.
3. THE ACTUAL MOUNTING LOCATIONS FOR ALL DEVICES SHALL BE VERIFIED WITH THE ARCHITECTURAL DRAWINGS.
4. ALL WIRING SHALL BE INSTALLED IN A MINIMUM OF 3/4" CONDUIT OR APPROVED METALLIC RACEWAY IN COMPLIANCE WITH ARTICLE 760 OF NFPA 70,
SIZED AS REQUIRED TO ACCOMMODATE THE NECESSARY CABLES AND COMPLY WITH ALL STATE AND LOCAL BUILDING CODES. THE COMPLETE
INSTALLATION SHALL BE IN ACCORDANCE WITH THE NFPA STANDARD 70, 72, AND ADA REQUIREMENTS.
5. AS PART OF THIS CONTRACT, THE EC SHALL PAY ALL NECESSARY PERMITS AND FEES INCLUDING THE COST OF THE FINAL INSPECTION BY THE LOCAL AHJ.
6. WIRING AS SHOWN IS DIAGRAMMATIC AND IS NOT INTENDED TO INDICATE THE ACTUAL PATH OF THE CONDUIT. THE CONTRACTOR SHALL DETERMINE
ACTUAL ROUTING PRIOR TO INSTALLING WITH OWNER'S REPRESENTATIVE.
FIRE ALARM NOTES:
3
EXISTING ELECTRICAL EQUIPMENT DIAGRAM
N.T.S.
NOTE: REFER TO KITCHEN EQUIPMENT DRAWINGS FOR
EQUIPMENT SCHEDULE AND ADDITIONAL INFORMATION
03/14/18
Nick Mishler