HomeMy WebLinkAbout323697 04/06/18 4� •.�4q\ . CITY OF CARMEL, INDIANA VENDOR: 357976
ONE CIVIC SQUARE BENJAMIN JOHNSON CHECK AMOUNT: $"""'241.62'
CARMEL, INDIANA 46032 11182 HARRISTON DRIVE CHECK NUMBER: 323697
FISHERS IN 46037 CHECK DATE: 04/06/18
DEPARTMENT ACCOUNT PO NUMBER INVOICE NUMBER AMOUNT DESCRIPTION
1081 4343000 REIMB 241.62 TRAVEL FEES & EXPENSE
ACCOUNTS PAYABLE VOUCHER
CITY OF CARMEL
VOUCHER NO. WARRANT NO.
An invoice of bill to be properly itemized must show;kind of service,where performed,dates service rendered,by
Vendor# 357976 Allowed 20 whom,rates per day,number of hours,rate per hour,number of units,price per unit,etc.
Johnson, Ben Payee
11182 Harriston Drive
Fishers, IN 46037 In Sum of$ Purchase Order#
357976 Johnson, Ben Terms
$ 241.62 11182 Harriston Drive Date Due
Fishers, IN 46037
ON ACCOUNT OF APPROPRIATION FOR
108-ESE Fund
PO#ornvoice Description
Dept# INVOICE NO. ACCT#/TITLE AMOUNT Invoice Date Number (or note attached invoice(s)or bill(s)) PO# Amount
1081-99 Reimb 4343000 $ 241.62 Board Members 3/30/18 Reimb Travel Expenses for NAA Conference $ 241.62
I hereby certify that the attached invoice(s),or
bill(s)is(are)true and correct and that the
materials or services itemized thereon for
which charge is made were ordered and
received except
$ 241.62 Total $ 241.62
April 4,2018
1 hereby certify that the attached invoice(s),or bill(s)is(are)true and correct and I have audited same in accordance
with IC 5-11-10-1.6
Cost distribution ledger classification if
claim paid motor vehicle highway fund Signature 20_
Accounts Payable Coordinator Clerk-Treasurer
Title
Carmel Clare
'arks&IRecreat'on
Employee Expense Reimbursement Request
Date of Fund Account Account
Receipt Vendor listed on receipt # Line# Budget Description Amount Purpose of Expense
3.18.18 Uber 1081-99 4343000 Travel Fees & Expenses $ 39.68 NAA Conference
3.18.18 Tin Lizzy's 1081-99 4343000 Travel Fees & Expenses $ 13.88 NAA Conference
3.18.18 Metro Cafe Diner 1081-99 4343000 Travel Fees&Expenses $ 31.12 NAA Conference
3.19.18 Stk 1081-99 4343000 Travel Fees& Expenses $ 65.00 NAA Conference
3.20.18 Caribou Coffee Store 1081-99 4343000 Travel Fees & Expenses $ 3.54 NAA Conference
3.20.18 High Velocity 1081-99 4343000 Travel Fees& Expenses �(0,7'� NAA Conference
3.21.18 Caribou Coffee Store 1081-99 4343000 Travel Fees& Expenses $ 3.04 NAA Conference
3.21.18 Uber 1081-99 4343000 Travel Fees&Expenses $ 22.14 NAA Conference
3.21.18 Atlanta Bread Cc 1081-99 .4343000 Travel Fees&Expenses $ � 10.45 NAA Conference
3.21.18 Receipt(Indy Airport- Economy Parking) 1081-99 4343000 Travel Fees& Expenses $ 36.00 NAA Conference
All receipts should be attached in the same order as listed above.
No sales tax will be reimbursed. TOTAL: /.
Employee Name(print) Ben Johnson4•�0L
Address 11182 Harriston Drive
Check
payable to: City, St, Zip 4 Fishers, IN 46037
Signature: - Approved by:
Date: 3.30.18 Date:
Business Services Division,Revised 7-7-08
FILE: Shared\Forms\Business Services\Employee Exp Reimb Request R c V
Ft D
APR 0 3 2018
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Ben Johnson
From: Uber Receipts <uber.us@uber.com>
Sent: Wednesday, March 21, 2018 12:48 PM
To: Ben Johnson .
Subject: Thanks for tipping! We've updated your Wednesday afternoon trip receipt
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$22. 14
Thanks for tipping, Ben
March 21, 2018 1 uberX
12:26pm 1265 Peachtree St NW, Atlanta, GA
12:47pm 14000, 6000 N Terminal Pkwy, Atlanta, GA
1
-Tin Lizzy's Cantina 95-1
229:Peach:tree'StINE
Atlanta Ga, 30303
Server: Shaquala DOB: 03/18/2018
04:21 PM 03/18/2018
91/6 1/10042
SALE
Tin LizzY's Cantina 051
229 Peachtree St NE Visa 3145765
Atlanta Ga, 30303 Card #XXXXXXXXXXXX6916
03/18/2018- Magnetic card present: JOHNSON BENJAMIN
Server; Shaquala 405 PM Card Entry Method: S
91/6 10042 Approval: 00648D
Guests: 7
Reprint #: 1
Menu: Server Amount: $10.88
Shrimp Skillet 9.99 + Gratuity: ___3
Complete Subtotal 9.99 = Total:
1 Items
9.99 I agree to pay the above
Subtotal 0.89 total amount according to the
Taxca d issuer agreement.
10.88
Total X—
Due
10 .88 20% OFF
Bal arce
Your next visit when you
:20% OFF Take a quick survey
Your next'-viz it mrlryv
q
/( www.tinlizzysfeedback.com
Take6°a ,ick survey
www.tinlizzYsfeedbaek.com For your convenience we are
providing the following
gratuity calculations:
18%=== 1 .80
20%=== 2:00
22%=== 2.20
Guest Copy
Metro Cafe Diner
229 Peachtree St NE B-17 METRO CAFE DINER
Atlanta, GA 30303 229 Peachtree St
(404) 577-1420 Atlanta, GA 30303
03/18/2018 23:40:05 404-577=1420
SubTotal USD $ 27.77 03/18/2018
o Server: Robert
Tip USD •� Table 62/2 11:31
110103
Guests: 4
Total USD $ Menu: Server
CHASE VISA Entry Method. Chip Cheese Stix 8.50
CARD #: XXXXXXXXXXXX6916 Beef Stragonof 17.00
PURCHASE - APPROVED
AUTH CODE:02562D Complete Subtotal 25.50
Issuer
Mode:
AID. AOOO0000031010 2 Items
TVR: 0000008000 25.50
IAD: 0601OA03602002 Subtotal2.27
TSI: F800 ARC: 00 Tax
MID: 87478$0 TID: 636282 RRN: 122199 Total 27.77
Signature:
Balance Due 27 . 77
7Z-
Thank You For Dining With Us
I agree t�
-pay-above• total amount_
according to card issuer agreement.
(Merchant agreement if Credit Voucher) g
Retain this copy for your records
CUSTOMER COPY
' THANK YOU FOR
SHOPPING WITH 'US!
i
fSIK'
A T L A N T A
STK
A i L A N i A i. .# .
1075 Peachtree St
1075 Peachtree St Atlanta, GA 30309
Atlanta, GA 30309 1044 Sarah L
Mar19`1"8 •09" 05PM 4 5 ° 0:0+
Date,:..- __. -----
__
a
Card Type: Visa --------------------------------Chk 5923 Gst 1 10 . 00+
Acct #: XXXXXXXXXXXX6916 Tbl 205/1 Mar 19"18 07:50PP1 55 - 001,1
Card Entry: SWIPED *** Reprint Memo Check *** I
Trans Type: PURCHASE
----------------------------------------
Trans -Key: KIK006941853910 ;. ; ��� 55 - 00-x
®i ne In °
Check: 5923
Seat-6
9
Table: 205/1 2 Stella Artois 7�JN� 14.00 4 ° 9 5
Server: 1044 Sarah L 1 16oz Sirloin 45.00
1 Jal Grits 10.00
Subtotal: 4 . 8 Subtotal 69.00 4 ° 95+
4 Tax 5.87 59 - 95
' A Gratuity for the food 09:01PM Tots 74 . 87
service team has not been
our check. If 5 5 °
to your 2.0 - %
you are happy with the service A Gratuity for the food
We can add: service team has not been 1 1 ° 00 T
added to your check. If
18% is $13.48 you are happy with the service
�. 59 ° 95 +
20% is $14.97 We can add:
i 22% is $16.47 1 1 . 0,0 +
Please intial next to selection 18% is $13.48 7.0 - 9 5
Thank You! ?, 20% is $14.97
Tip: S 22% is $16.47 i
Please intial next to selection
Total: L'� - Thank You!
--------------------------------
Keep for your records Thank you for joining us
*CUSTOMER COPY* @ STK Atlanta!!!
To join our friends with
benefits program
—� - -- or for event inquiries
Please contact us @
eventsatlanta@togrp.com.
& & & 408 & & &
COPY COPY COPY COPY COPY COPY COPY COPY * * CREDIT CARD VOUCHER *****
Caribou Coffee Store #221
&
.p 404-681-0208 & & & 408 & &
,. ,! ATLANTA MARRIOTT MARQUIS _... •�,�` ATLANTA MARRIOTT MARQUIS
Table 2 ATLANTA, GA P *** HIGH VELOCITY **
CALLIE M SvrCk: 59 7:47.03/20/19' HIGH VELOCITY * t 72051 Vincent 1
20 Ma•r'18 11:57 PM ----------------
REG Two --------------
2.79 Check: CHK 454b ? CHK 4546 T B L �1 -4/1
1 OAT-MPL BRWN SGR GaS T l
2 CUP CHARGE 0.50 .. Table: 14,11
20-Ma 10:40 PM
Server: 22038 Heath
i
Sub Total: 3.29 Card Type: VISA '
1 DR SAM SEASON 20 8.50
foo: 0.25 i Acct Num: ************69161. (,HIKN. . �. TENDR 13.00
G.
03/20 07:47 TOTAL: 3.54 Autf Code: 02134D i
Customer: BENJAMIN JOHNSON
-..•w Subtotal: $21.50
$5.00
AMT-TEND CHANGE TALLY trio . nt $ 3 . 41
Tax:
j VISA 3.54 3.54 Total : �'�3 .
------
3.54 10 . 00
3.54 CHARGE TIP $ $5.00
GRATUITY $ $28.41
---- VISA
(Rec:67) Memo: 01501D,xxxxxxxxxxxx6916, TOTAL $ ?. ************6916
3,54 _.
03/20/18 07:47 -•----- Check Closed -----------
SIGNATURE
- - ---- 3 70 Mar'18 11:57 PM
x x o + - + + �
M .o• .0! ` please leave signed copy
M. .p . "o p . - ko C-
=m cu o , . . with your server
N M N �o
COPY COPY COPY COPY COPY copy copy COPY
Caribou Coffee Store #221-
404-681-0208
Table 2
VICTORIA I SvrCk:217 9:55 03/21/18
REG One
1 OAT-MPL BRWN SGR 2.79
Sub Toi•al: 2.79
foo: 0.25
—03/21 09:55 TOTAL:- 3.04 - —
RMT-TEND CHANGE TALLY
VISA 3.04 3.04
3.04 3.04
(Rec:355) Memo: 05251D,xxxxxxxxxxxx6916,
3.04
03/21/18 09:55
OPERATED BY
ATLANTA .`BREA.D CO
ATLANTA INT,ERNA:TIO"NAL AIRPORT ;; Receipt27003'5 Aminta ._
L/R #45 A Payment N0.00034891
i
-------------
'47----- __ = ,-_-- �� � T/D #38 Ticket No.083223
CHK 629
i Entry Time 03/18/2018 (Sun) 10:03
MAR 21 18 1 33'0:M' { Exit Time 03/21/2018 (Wed) 17:56
------- - Mays
753---------------- Parking Time
DINE IN
Parking Fee Rate F $36.00
BEN 1 VISA
1 GUEST NAME 0 .00 Account #
*****************6916
i 1 SAND CHX WLDRF 8 . 39 Slip # 38215
1 FRUIT BANANA Q 1 .29 Auth Code
� 000
-! - Credit Card Amount $36.00
SU B T O TA,L
-8
--7
FO.ODTX:_AD'D207001- . 0'.17'';7 Total $36.00
A M O U N T 'P A ID' 1,0 4 5 i; Thank You for Your Visit
A Tf0 0 6 8 20 ..X XIX I5 916 Please Come Again !
10 . 45 ______________________________________________
_* =270.035 Ca osetl MR21 01 :34PM--
WE WANT TO HEAR YOUR FEEDBACK !
PLEASE `,CO,NTACT 1 -877-672-7467
OR CUSTOMERSE_RVICE@,H,MSH,O.ST GOM
TO SHARE YOUR EX`PE`RIENCE .
STOREID : ATLABC01
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