Loading...
HomeMy WebLinkAbout323718 04/06/18 CITY OF CARMEL, INDIANA VENDOR: 359461 d 1 ONE CIVIC SQUARE NIKEESHA PITTMAN CHECK AMOUNT: $*******152.28* CARMEL, INDIANA 46032 2713 HIGHLAND PLACE CHECK NUMBER: 323718 INDIANAPOLIS IN 46208 CHECK DATE: 04/06/18 DEPARTMENT ACCOUNT PO NUMBER INVOICE NUMBER AMOUNT DESCRIPTION 1081 4343000 REIMB 152.28 TRAVEL FEES & EXPENSE ACCOUNTS PAYABLE VOUCHER CITY OF CARMEL VOUCHER NO. WARRANT NO. An invoice of bill to be properly itemized must show;kind of service,where performed,dates service rendered,by Vendor# 359461 Allowed 20 whom,rates per day,number of hours,rate per hour,number of units,price per unit,etc. Pittman, Nikeesha Payee 2713 Highland Place Indianapolis, IN 46208 In Sum of$ Purchase Order# 359461 Pittman, Nikeesha Terms $ 152.28 2713 Highland Place Date Due Indianapolis, IN 46208 ON ACCOUNT OF APPROPRIATION FOR 108-ESE Fund Po#or Invoice Description Dept# INVOICE NO. ACCT#MTLE AMOUNT Invoice Date Number (or note attached invoice(s)or bill(s)) PO# Amount 1081-99 Reimb 4343000 $ 152.28 Board Members 3/22/18 Reimb Travel Expenses for NAA Conference $ 152.28 1 hereby certify that the attached invoice(s),or bill(s)is(are)true and correct and that the materials or services itemized thereon for which charge is made were ordered and received except $ 152.28 Total $ 152.28 April 4,2018 1 hereby certify that the attached invoice(s),or bill(s)is(are)true and correct and I have audited same in accordance with IC 5-11-10-1.6 Cost distribution ledger classification if claim paid motor vehicle highway fund. Signature 20_ Accounts Payable Coordinator Clerk-Treasurer Title Carme . Clay. . : Parks&Recreation : Emplo ee Ex .ense Reimbursement:Request Date of Fund Account: Account. Receipt Vendor listed on receipt # Line# Bud et Description Amount Purpose of:Expense 3/18/2018 Starbucks 1081-99 4343000 Travel Fees:&Expe $ . 4.96 Food P 3%18/2018 Tin Li 's Cantina 1081-99; 4343000 ,; :. 'Travel Fees;&Expenses . $ 11.97 :,Food; 3719/2018 Starbucks 4081=99 :4343000 Travel.Fees&E.xpenses; $ C 13.94 . Food 3/1.9/2018 . STK. 1:081-99': 4343000: Travel Fees&Expenses $ S�.+��: Food 3/20/2018 Starbucks: .1.08. 1-99 . 4343000: Travel. Fees&.Expenses: $. 4:08 . Food. 3%20/2018 OLG .1081-99. . 4343000. . Travel Fees&Expenses $. 33.10. Food. -3/21/2018 Atlanta Breakfast Club- 1081.994343000 Travel Fees-&Expenses $ (J� 20.56 'Food, 3/2.1/2018 . Jersey Mike's Subs 1081=99 4343000 Travel Fees&Expenses' $ 12.61 'Food . ��// - 0:00 : . . All receipts should a a. ace , in the same or eras listed above.: No sales,tax will be reimbursed. TOTAL: .71 . � - ' - . _ — 77 u:: t ....... 7 Employee Name(print) y-, f Xeesha_Pittman Check. Address 2713 Highland Place 'payable to City,St;:Zip - : ': Indianapolis;.1N:46208 Signature: »� x - Approved.by: Date: . . f "3/22/2048 _;. . Date: 'Business Services Division;Revised-7-7-08: a. � ,I,.r FILE: SharedWdministratiye\Forms\Staff Forms\Employee Exp Reimb Request APR '0 3 20.1 BY ! I 1 OPERATED BY: Tin Lizzy's Cantina #51 ATLANTA MAftF:[01I MARQUIS 229 Peachtree St NE .kit** STAREUCKS **** :-. Atlanta Ga, 30303 23'=lE:l7 DENNIS Server: Shaquala 03/18/2018 01-1s4 15,969 STARBUCKS B j 91/7 4:22 PM - 19 Mar'1E 7:,'17 AM INDIANAPOLIS INT ' L AIRPORT Guests: 7 10043 j --•--•---•-- •-------------._...----------------- Reprint #: 2 1 GRND LATTE 4.30 358760 L i n n e a Menu: Server 1 CARAMEL 0�65 -------------------------------- 1 RI=T - RF TURKEY f?rttC(:)N CHK 6385 GST 1 Trifecta 1099 SAND 5.35 MAR 18 ' 18 9-:'5-5 A M . 1 REUSABLE CUPS Philly Steak Taco 2.50 -------------------------------- t ? TO GO i FOOD } Complete Subtotal 10,99 $12.80 i Tax: $1.14 1 LA`TTE G. 4 . 00 1 Items ! Tc.it1=a 1 x`13 . 914 ADD SYRUP 0 .55 01ian+g�_ Due_ a �0 . 00 ' ' (:TARf?UCKS REDEEM $13.94 SUBTOTAL 4 . 5 5 i Subtotal 10.99 :k�;:k*�:*:k*****1574 TAX 0 .41 ' 0.98 AL.rthorization: 142f:136 AMOUNT PAID• 4 9 6 Balance: 4.67 XxXXXXXXX X;XX1574 }' Total 11 .97 364502 i Bal : 8 . 61 Cash 11.97 ------------ Check C'osed ------------ STBK CARD 4.96 Balance Due 0 . 00 19 Mar'1E 7:48 AIS --358760 Closed MAR18 09 :55AM--- 20% OFF WE WANT TO HEAR YOUR FEEDBACK! Your next visit when you PLEAS-E CONTACT,'` 1 ='8'77-';6'72-7467 Take a quick survey OR CUSTOME,RS;ERVICE@HM�BHOST . COM www.tinlizzysfeedback.com TO ''SHARE:.'.YOOR EX;PER:;IENCE . --- Check Closed --- -,S TOR:E I'D'-.:'-. •I N D.S'r A1,5- A T L A N T A -- _ 1075 Peachtree Si Atlanta, GA 30309 - 0 L 1044 Sarah L Southern Cuisine -------------------------------------- - 177 Peters St SW Tbl 205/1 Chk 5923 Gst 1 ;'.- Atlanta, GA 30313 Mar19'18 07:50PM *** Reprint Memo Check *** I & & & 4 f 5, 81 & & ---------------- - Tbl: 40 Gsts: 2 Srvr: I(aila - ---------------------- OTT Dine I n f ATI_ANTr MARE ICKS MARQUIS Date: 03-20-2018 10:04pm----1 0295 00255 ** STARE LICKS :k:k: 1 Coke 4.00 221(:7 Aster Guests: 1 -- - 1 Skirt STK 8oz 27.00 C 1-1 K 6_.1 0 1 Chx & French To 15.95 1 Truffle Fries 10.00 20 Mar"IE '0:47 AM 1 Sweet Potatoes 4.95 1 Ketchup 0.00 1 Lemonade 2.50 Subtotal 41-003.75 1 Banana Pudding 7.00 Tax 3.49 f 1 TALL I_ATI E 1 Water 0.00 09:01PM Total 44 . 49 FOOD $3.75 Sub-Total: 30.40 $0.33 Tax: 2.70 Tax: Trim �'a-1 :: 4 . CpE3 Tot a 1 Due . 33 . 10 A Gratuity for the food 01•�i�e�,_�,�: ��u4� � � . Clio service team has not been E:TARBUCKS REDEEM $4..08 18%=$5.47 20%=$6.08 22%=$6.68 added to your check. If *1574 For Your Convenience: you are happy with the service iwthor'ization; 801`:(11 {� We can add: J!glance: .59 u R18% g8.018=9 ---------- Check; C-osed ----------- 22% is $9.79 20 Mar'1E '0:48 AM Please intial next to selection Thank You! ---------------------- --------- Thank you for joining us @ STK Atlanta!!! To Join our friends with benefits program or for event inquiries Please contact -us .@ eventsatlanta@togr-p:com. �I ° Dine Ire Jersey Mike's Subs 5047 Atlanta Breakfast Club Hartsfield-Jackson Atlanta Airport 249 Ivan Allen Jr, Blvd NW i Atlanta, Georgia 30324 Atlanta, Georgia Phone: 404-234-1881 United States, 30313 Fax: 404-584-0790 Tel:470-4.28-3825 Printed March 21, 2018 at 11:18 AM Ticket: 01-000837-02-503420 -- March 21, 2018 at 11:18 AM Server: Quinton 03/21/18 2:43 PM Table: 10„ 6 guests Waiter: Ivan Regular #7 8.59 T Seat(s):5 Each Gatorade 3.09 T Chicken &Waffle $10.95 -Total $11.68 Creamy Grits $3.00 Sub Regular Coffee $2.25 Taxable $11.68 Split Items (1/6) ' 8% Tax $0.93 -- f Total $12.61 Food Total $16.20 Tendered cash $20.00 Sub Total $16.20 I ! Change $7.39 Sales Tax 8,9% $1.44 ! Ttems sold: 2 Service Fee (18%) $2.92 Total $20.56 In ATL eat ABC! Thank you for'dining with us.