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Home My WebLink About2018113-Freddys-Carmel, IN-P4-PLUMBING1r 1 p�p 1 1 m 1 12 22 WALK-IN COOLER EVAPORATOR A I A FLOOR SINK, PC TO EXTEND INDIRECT WASTE DNE FROM(2)WA -N EVAPORATORS TO WALLDRNN F-7-1 ICE MACHINE - (BY OTHERS) A I 1IT' FILTERED CW, 60"AFF, VERIFY ALL ROUGH -IN REQUIREMENTS BBICE MACHINE&BIN - (BY OTHERS) FLOOR SINK, PC TO EXTEND INDIRECT WASTE LINES FROM ICE MACHINE, ICE BIN, AND WATER FILTER 7.2 FLOOR TROUGH - (BY OTHERS) A 3" DIRECT WASTE, ADVANCE TABCO FTG-1236 OR APPROVED EQUAL, PC TO VERIFY ALL MOP SINK A I A I T'DIRECT WASTE, STUB UP 9.1 1 SERVICE FAUCET A I 11T CW, WWE 9.1 FkqB SERVICE FAUCET 1IT'HW, WARE M10 DISHWASHER -(BY OTHERS) A 3I4" HW(MIN. 120 DEG, F), 66"WE- VERIFY ALL 10 1 DISHWASHER B I FLOOR SINK, PC TO EXTEND INDIRECT WASTE FROM DISHWASHER, SODA DISPENSER, AND ICE MACHINE TO FLOOR SINK - VERIFY ALL ROUGH -IN REQUIREMENTS P11 SOILED DISHTABLE(PRE-RINSE SINK) A FLOOR SINK, PC TO EXTEND INDIRECT WASTE TO FLOOR SINK F111 PRERINSEUNIT A 1IT CW, @14"AFF 11.1 PRERINSEUNIT B 1I2'HW, @14'AFF 14 PDT &PAN SINK A I Z' INDIRECT WASTE TO FLOOR SINK, PER LOCAL CODES F14_.11 PRERINSE UNIT WI ADPA-FAUCET A 1I2'CW,14'AFF RELEASED FOR CONSTRUCTION Subject to compliance with all regulations of State and Local Codes CiityUG�F Cartn�ed �VT�VI�ORMAWML DATE: \\ 04/03/19 PLUMBING REQUIREMENTS 14.1 PRE -RINSE UNIT WIADDA-FAUCET B 1I2'HW,1P'AFF �M HAND SINKS A 1I2'CIA, 14" WE TWO LOCATIONS) [M HAND SINKS B 111THW, 14" AFF (TWO LOCATIONS) M HAND SINKS C 1-1I2' DIRECT WASTE, HEWS TWO LOCATIONS) 1] BAG-N-BOX-(BY OTHERS) A 1I2'FILTEREDCW,66'AFP VERIFYALLROUGH-IN REQUIREMENTS [M LOAD CENTER TABLE A I FLOOR SINK, PC TO EXTEND INDIRECT WASTE FROM COLD PAN TO FLOOR SINK [M WORKTABLE W. SINK A 1 2" INDIRECT WASTE TO FLOOR SINK, PER LOCAL CODES 26.1 FAUCET A 1I2-CW, 14" WE F28-11 FAUCET B 1IT'HW.14"AFF eAEWER SYSTEM 3I4" GAS (240,000 BTU), 12" AFF, 12' TO 14" W.C. RECOMMENDED AT MANIFOLD TO ENSURE T' WC, GAS PRESSURE REQUIRED TO FRYER CONNECTION, ADAPT TO 1"GAS HOSE PROVIDED BY SEC 3_81 SODA DISPENSER -(BY OTHERS) A I FLOOR SINK, PC TO EXTEND INDIRECT WASTE ONES FROM AND ICE BIN AND SODA DISPENSER THROUGH WALLTO FLOOR SINK- VERIFY ROUGH -IN REQUIREMENTS WITH PURVEYOR 40 ICED TEA BREWER - (BY OTHERS) A 1I2-FILTERED CW, 44" AFF -VERIFY ALL ROUGH -IN REQUIREMENTS = HAND SINK A 1-11Z' DIRECT WASTE, 14" WE MMi �..��-III �I ■■ IIViI 11 F41-11 FAUCET A 1IZ'CW,18'AFF F41-11 FAUCET B 1 1I2'HW, 18"AFF AeSERVICE SINK FLOOR SINK, PC TO EXTEND INDIRECT WASTE TO FLOOR SINK AM-11 FAUCET A I 1ITCIA, 18" AFF F44-11 FAUCET B 1I2'HW, 18"AFF 46 1 CUSTARD MACHINE A 1 1I2 CW, 24'ARE 46 CUSTARD MACHINE -(BY OTHERS) 10B INDIRECT WASTE... PLUMBING CONTRACTOR- EXTEND INDIRECT WASTE TO FLOOR SINK, VERIFY ALL ROUGH -IN REQUIREMENTS 49 ICE MACHINE -(BY OTHERS) A 1I2' FILTERED CW, ]2'AFF-VERIFY ALL ROUGH -IN REQUIREMENTS 4_91 ICE MACHINE -(BY OTHERS) `BJ INDIRECT WASTE, PC TO EXTEND INDIRECT WASTE FROM ICE MACHINE AND SODA DISPENSER THROUGH WALL TO FLOOR SINK- VERIFY ALL ROUGH -IN CONNECTIONS F74-31 MUA UNIT (NOT SHOWN) A 3I4"GAS (192,559 BTU), REFER TO MFR'S SHOP DRAWINGS FOR DETAILS 778 WATER FILTER A 3I4" C.W., MNPT, S.O. 99' AFF, RUN FILTERED WATER LINE TO: (2) ICE MAKERS, (2) SODA DISPENSERS, CARBONATOR(S), AND (1) TEA BREWER... P.C. TO PROVIDE AND INSTALL A BY PASS VALVE ON OUTGOING SIDE OF FILTER SYSTEM - VERIFY WITH MANUFACTURER'S INSTALL INSTRUCTIONS PLUMBING NOTES 1. THESE DRAWIN GS ARE TO BE USED AS AN INSTRUMENT OF REFERENCE BY ALL OTHER TRADES AND CONTRACTORS. ALL TRADES SHALL VERIFY THE INFORMATION AS INDICATED ON THESE PLANS, 2, DIMENSIONS AND REQUIREMENTS FOR ALL EQUIPMENT THAT IS LISTED AS EXISTING, PROVIDED BY OTHERS OR PROVIDED BY OWNER, MUST BE VERIFIED WITH THE APPROPRIATE PARTIES. 3, ALL LOCAL, STATE AND NATIONAL CODES SHALL APPLY. 4, THESE UTILITY REQUIREMENT DRAWINGS INDICATE THE UTILITY AND LOCATION OF REQUIREMENTS BASED ON THE EQUIPMENT SPECIFIED. 6 ALL EQUIPMENT SHALL BE PLUMBED IN STRICT CONFORMANCE WITH THE MANUFACTURER'S INSTRUCTIONS ANDIOR SHOP DRAWINGS. 6, UNLESS OTHERWISE NOTED, ALL DIMENSIONS SHOWN ON THIS PLAN ARE FROM THE FINISHED FLOOR, CEILING, WALLS OR COLUMN CENTERLINES TO THE CENTERLINE OF THE ROUGH -INS. ]. ALL PLUMBING CONNECTIONS SHALL BE EXTENDED AND INTERCONNECTED TO CONNECTION POINTS ON THE EQUIPMENT BY OTHERS. UNLESS SPECIFIED, ALL HARDWARE REQUIRED FOR THESE CONNECTIONS SHALL BE SUPPLIED BY THE PLUMBING CONTRACTOR. & SURFACE MOUNTED PIPING WILL NOT BE ALLOWED. ALL PIPING SHALL BE EXTENDED THROUGH AND OUT OF BUILDING WALLS WHERE POSSIBLE. MERE SURFACE MOUNTED PLUMBING IS UNAVOIDABLE, IT MUST BE COORDINATED WITH HOCKENBERGS. 9, ROUGH -INS OUT OF FLOOR SHOULD BE STUBBED UP 4"ABOVE FINISHED FLOOR AND BROUGHT TO THE REQUIRED HEIGHT AFTER EQUIPMENT IS SET IN PLACE. 10, ONLY COMPONENTS SUPPLIED STANDARD BY THE MANUFACTURER AREINCLUDED ALL HARDWARE REQUIRED FOR CONNECTIONS SHALL BE SUPPLIED BY THE PLUMBING CONTRACTOR. SUCH COMPONENTS INCLUDE BUT ARE NOT LIMITED TO, SHUT -OFFS, PRESSURE REGULATORS, VACUUM BREAKERS, P-TRAPS, BACKFLOW PREVENTERS, ETC. 11. PLUMBING CONTRACTOR TO VERIFY THAT ALL APPLIANCES ARE SUPPLIED WITH APPROPRIATE GAS PRESSURE AND THAT ANY VARIANCES IN GAS PRESSURE BE CLEARLY IDENTIFIED AND BROUGHT TO THE IMMEDIATE ATTENTION OF HOCKENBERGS. 12, ALL INDIRECT WASTE AND CONDENSATE DRAIN LINES SHALL BE EXTENDED FROM EQUIPMENT FITTINGS TO APPROPRIATE DRAINS AS CODES REQUIRE, BY OTHERS. 13. UNLESS OTHERWISE SPECIFIED, HOT WATER SUPPLIED TO BOOSTER HEATER SHALL BE A MINIMUM TEMPERATURE OF 140' F. 14, PLUMBING CONTRACTOR TO VERIFY WATER TEMPERATURE REQUIREMENTS FOR EACH PIECE OF EQUIPMENT. ANY DISCREPANCY BETWEEN MANUFACTURER'S REQUIREMENTS AND TEMPERATURES PROVIDED SHALL BE CLEARLY IDENTIFIED AND BROUGHT TO THE IMMEDIATE ATTENTION OF HOCKENBERGS. 15. PLUMBING CONTRACTOR TO PROVIDE INSULATED HOT WATER CONNECTIONS BETWEEN BOOSTER HEATER AND DISHMACHINE. 16. UNLESS OTHERWISE SPECIFIED BY CODE, ALL DRAIN LINES FOR DI SPOSERS SHALL BY-PASS GREASE INTERCEPTORS. 17, NO GENERAL PURPOSE FLOOR MAINS ARE SHOWN ON THESE PLANS. THE SPECIFICATION OF THOSE DRAINS, AS WELL AS THE DESIGN FOR REQUIRED SLOPES IN THE FLOOR TO THOSE MAINS, SHALL BE THE RESPONSIBILITY OF THE ARCHITECT ANDIOR ENGINEERS. PLUMBING SYMBOLS HEM NUMIRR PLUMBIN G ROU GH-IN NOTE ei CONNECHONNUMBEA (SEE SCHEDULE) T • COLD WATER CONNECTION HOT WATER CONNECTION HOT WATER CONNECTION -140°MINIMUM FLOOR SINK ® FLOOR SINK-H&F COVER FLOOR MAIN ® FUNNEL FLOOR DRAIN 4 FILTERED COLD WATER �---- INDIRECT MAIN 0 DIRECT DRAIN 0 GAS ELECT. OUTLET FOR DRAIN LINE HEAT TAPE (FREEZERS ONLY), MOUNTED COOLERFREEZER INSIDEOF WALWIN COIL (BY EG.). SEE SHEET K2 FOR LOCATION 1I2' SLOPE PER FOOT (MIN.), RUN TIGHT TO WALL & SECURE LOCATE "P" TRAP TO WALL OUTSIDE HEATER TAPE WRAPPED AROUND WALKJNEBOX DEAIN(WALK-IN FREEZER ONLY) (FREEZERS ONLY) ELEC. HEAT TAPE SPIRALED AND TAPED ON FREEZER MAIN LINE BEFORE VAIR GAP �� ' APPLYING INSULATION BY OTHERS LL FLOOR SINK OR FLOOR OF WIFUNNEL (PER LOCAL CODE) WALK-IN DRAIN LINE DETAIL NOT TO SCALE Wpu ThMark Foodsacice Equipment, Supplies and Drsign HOCKENBERGS 14603 W 112th Street Lenexa, KS 66215 P 866.445.4999 tdmarkusa.com This document contains confidential information, is an instrument of aprofessional service, and the company of Tril It shall not he used on otter projects orfor the extension of this project without TriMarOs written approval. Owner and all Contractors to check and verify existing dimensions and conditions in the field before starling construction and to notify TriMark of any material or detail changes. REVISIONS DATE NO. DESCRIPTION MADE _V 0 f� V ) U Z LU O I. L N L LL (D L.I. Q V/ Z LU LU 'LU 00 100 LL 0 U PLUMBING REQUIREMENTS PLAN SHEET NUMBER'. PM4 THIS WCUMENT WAS ORIGINALLY PRINTED ON A2P x36' SIM SHEET