HomeMy WebLinkAboutA-10012'-0"
HOLD
16'-6" 2'-6" 5'-5" 3'-0" 5'-0"
C.O.
3'-4"
R.O.
2'-4"10'-0"
HOLD
5"9'-7"
HOLD
5"9'-7"
HOLD
5"9'-7"
HOLD
5"9'-7"
HOLD
5"9'-6"
HOLD
3'-4"R.O.7'-2" 3'-6"3'-3" 2'-2" 9'-2"2'-10" 3'-7"1'-5"10'-4" 6'-4"R.O.1'-5" 12'-0"HOLD12'-0"HOLD12'-0"HOLD12'-0"HOLD12'-0"HOLD12'-0"HOLD4" 3'-4"
R.O.
1 2 3 4 5
B
A
JOB NO.
D
C
ISSUED FOR:
PERMIT
RECORD
CONSTRUCTION
BID
520 South Main Street, Suite 2531
Akron, OH 44311
330.572.2100 Fax 330.572.2102
2019190.32
PNC BANK - PENNWOOD OFFICE11405 NORTH PENNSYVANIA STREETCARMEL, IN 4603206/19/19
06/19/19
-
-
1 DIMENSION FLOOR PLAN
1/4"=1'-0"
PLAN KEYNOTES GENERAL NOTES
A. ALL DIMENSIONS ARE FINISH DIMENSIONS UNLESS OTHERWISE NOTED
B. GYPSUM WALLBOARD ON RESTROOM AND BREAKROOM SIDES TO BE MOISTURE AND MOLD RESISTANT.
1. ALIGN FACE OF NEW CONSTRUCTION WITH FACE OF EXISTING WALL. PATCH AND REPAIR AS REQUIRED TO
LIKE NEW CONDITIONS.
EXISTING WALL TO REMAIN. PATCH AND REPAIR AS NECESSARY TO RECEIVE NEW
FINISHES.
3 5/8" METAL STUD WALL WITH 3 1/2" SOUND ATTENUATION BLANKET
INSULATION WITH 5/8" GYPSUM BOARD ON BOTH SIDES TO 6" ABOVE
CEILING. SEE SECTION 2/I-202 (USE MOISTURE RESISTANT GYPSUM BOARD
AT NEW MOTHER'S ROOM PLUMBING WALL).
LEGEND
HAWORTH 'ENCLOSE' PARTITION. SEE SECTIONS 3/I-202.
6" METAL STUD WALL WITH 5/8" GYPSUM BOARD ON BOTH
SIDES TO 6" ABOVE THE CEILING.
UNOCCUPIED FUTURE TENANT, NOT IN
SCOPE.
3 5/8" METAL STUD WALL WITH 5/8" GYPSUM BOARD ON BOTH SIDES TIGHT TO
UNDERSIDE OF STRUCTURE.
N
A
B
B1
C
D REV. DATE DESCRIPTIONDESIGNERPROJECT MANAGER Drawing Name: O:\2019\2019190\32 Carmel (Penn) Office IN\dwg\ConstructionDocuments\Architectural\010_201919032_A-100.dwg
June 19, 2019 - ecurryA-100DIMENSION FLOOR PLANMAR EBC2
#MATCH LINE - SEE 1/A-100.1CONFERENCE
104
LOBBY
101
VESTIBULE
ENTRY
100
LOBBY 2
103
VESTIBULE 2
ENTRY
102
ROOM
NEW MOTHER'S
105
CENTER
SERVICE
106
OFFICE
107
OFFICE
108
OFFICE
109
OFFICE
110
OFFICE
111
112
107
OPEN AREA
116
TEAM ROOM
117
HALL
118
A A A A A A
A B
BA
B B
A B
C
B B B B B B B
D D D D D D
A A A A A A AA A
A 1
1
11 1
D
B
6
I-202
06/20/2019
07/23/19
William Hohlt