The URL can be used to link to this page

Home My WebLink AboutK102 - FOODSERVICE PLUMBING & GAS PLANPerkins&Will Y N 0 ¢ a O RELEASED FOR CONSTRl1CTI0N Su6jec� �o compliance with all regula�ions of Sla�e antl Local Codes City of Carmel �i `��¢m�' lamn�Ml1 � onrE: 11 /19/19 _ Pi _P10 � � �� I � � � � � � � � � � � � � � � � � � � � � � � � � � � � � I � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � C o 0 0 0 ....... o — � — — — � . a o 0 I —I I i , o o ��i �� , I , -- �� I Q _ _ _ _ \\ �, � � � . . �� ,.. V\ � - � �I � w � � � � `, i-i-i-i i i i i i i i-i-i-i-I �' ; �•=-.�.I ' � PS P5 B5) __ �� B � — FEC 3I7 i �.��., FOODSERVICE PLUMBING PLAN va„ = i,_o„ P2 I " I PQ I 1 � I P I p� o � P2 � � P� � � O I PB I iPBi 4 �' 43 I � �� , , p5 I P2 P1 � 1. l� �� i i ; I �, , , � il � ( �� o � � 128 G1 P9 12� P6 13 G1 5 1 53I PLUMBING CONNECTION SCHEDULE TAG PLUMBING TYPE SIZE HEIGHT A.F.F. REMARKS Pi HOT & COLD WATER, 8" O.C. 1/2" 18" B.T.C. ON FAUCET FIXTURE P1A HOT & COLD WATER, 8" O.C. 1/7' STUB-UP 6" B.T.C. ON FAUCET RXTURE B.T.C. ON FAUCET FIXTURE . TYPICALLY FOR POT SINK, P2 HOT & COLD WATER, 8" O.C. 3/4" 24" PRERINSE SPRAV W/ DISPOSER THRU SOLENOID AND VACUUM BREAKER. REFER TO DETAILS P3 HOT & COLD WATER, 8" O.C. 1/2" 36" B�T.C. ON SERVICE FAUCET (MOP SINK, FILLER FAUCET AND HOSE BIB) P4 COLD WATER 1/2" 5'-0" B.T.C. ON ICE MAKER - THRU FILTER PROVIDE SHUT-OFF VALVE AT WALL. FOR BEVERAGE PS COLD WATER 1/7' 18" EQUIPMENT, OWNER'S VENDOR TO MAKE ALL CONNECTIONS FOR EQUIPMENT. B.T.C. ON STEAMER OR COMBI. KITCHEN SUPPLIER TO P6 COLD WATER 3/4" 4'-0" FURNISH T85 WATER CONNECTIONS FOR PWMBER TO INSTALL. P7 HOT WATER 3/4" 5'-0" B.T.C. ON DISH MACHINE, MINIMUM 140°F HOT WATER P8 HOT & COLD WATER, 8" O.0 1/2" STUB-UP 6" B.T.C. ON HOT W ELLS P9 HOT & COLD WATER, 8" O.0 1/2" 48" B.T.C. ON WALL MOUNTED POT RLLER P10 HOT & COLD WATER, 4" O.0 3/4" 5'-0" B.T.C. ON HOSE REEL THRU MIXING VALVE IN CABMET P11 COLD WATER 1/7' 24" B.T.C. ON EYE WASH STATION. NATURAL GAS SCHEDULE GAS SIZE TAG LOCATION AFF SERVICE BTU TOTAL REMARKS CONN. VERIFYMAIN FOODSERVICE 700,OOOTOTAL �' �� GAS �FA EQUIPMENT MBTU TOTAL OF ALL COOKING EQUIPMENT. ❑ 127 3/4" RANGE 336,000 BTU QUICK DISCONNECT ❑ 128 3/4" FRYER 155,OOOBTU QUICKDISCONNECT ❑ 131 3/4" OVEN 110,OOOBTU QUICKDISCONNECT � MECHANICAL SHUT-0FF VALVES AS PART OF THE FlRE PROTECTION SVSTEM ARE TO BE PROVIDED BV FlRE PROTECTION SVSTEM CONTRACTOR FOR INSTALLATION BV PLUMBING CONTRACTOR. ❑ QUICK DISCONNECT FLEX GAS PROVIDED FOR RANGE LINE EQUIPMENT. PLUMBING SYMBOLS SVMBOLS ABBREVIATIONS �:H� 'C'. HOT/COLD WATER HW HOT WATER �D�� DRAININWALL CW COLDWATER .. WNNECTION DR DRAIN � FLOORDRAIN AFF ABOVEFlNISHEDFLOOR u FUNNELFLOORDRAIN BFF BELOWFINISHEDFLOOR � FLOORSINK (FULLGRATE7 FD FLOORDRAIN � FLOORSINK (HALFGRATE) FFD FUNNELFLOORDRAIN HUBDRAW FS FLOORSINK 5C SODALWE HD Hl1BDRAIN 4 GASLINEMnTuan�ens-�ooa� SS STEAMSl1PPLV �� T85-GASpUICK�ISCONNECT SR STEAMRETURN WATERSUPPLV EL ELEVATIONABOVE REpUIREMENTS FlNISHEDFLOOR � � SU STUB UP ABOVE ALLWATERSUPPLIEDKITCHEN FlNISHEDFLOOR EpUIPMENT SVSTEMS ARE SUBJECT TOCONTAMINATIONANDFAIWRE GPH GALLONSPERHOUR �UE TO M W ERAL CONTENT FOUN� IN MOSTWATERSUPPLIES. TOMINIMIZE GPM GALLONSPERMINUTE sERvicEaRoa�EMsnNoroMEEr � - � WARRANTVREpUIREMENTSAWATER BHP BOILERHORSEPOWER TREATMENT(SOFTENWGJSVSTEMIS � � RECOMMENDEDWHENWATER PPH POUNDSPERHOUR pUALITV IS FOUND TO EXCEED LIMITS STATEDBELOWANDINOPERATORS PSI POUNDSPERS�UAREINCH MANUALS.RECOMMENDEDMINIMUM ' wnrEa ounury srnNonaos naE BTC BRANCH To TOTALDISSOLVEDSOLIDS(TDSJ GONNEGTIONPOINTAND WNTENTSHOULDNOTEXCEED30 CONNECTE�UIPMENT PARTS PER MILLION�. AND WATER PH � - � SHOULDBEZOORHIGHER DFA DOWNFROMABOVE P� FEC � � '� 6 6 1 �I PLUMBING NOTES NOTES A PLUMBER TO PROVIDE BACKFLOW PREVENTERS IN WATER SUPPLV LMES AS REpUIRED 6V LOCAL CODES B PWMBERTOSPECIFVANDLOCATEEpUIPMENTAND unuriEs FORrHESE�ocnnoNs. C PWMBER TO CONNECT ALL WATER LMES, GAS LMES, WASTE uNEs. Erc. ro Fu��v coNNEcrn�� EouiaMENrnNo RUN CONDENSATE LINES FROM UNITS TO DRAINS AND THESE LINES TO BE NO SMALLER THAN THE STUB-OUT OF THE FIXTURE. PWMBER TO PROVIDE GATE VALVES, CUT-0FFS, TRAPS, HVDROSTATIC SHOCK ELIMINATORS. PRESSURE REGUTATORS AND MATERIALS NECESSARV TO CONNECT ALL LWES, UNLESS OTHERWISE SPEQFlED IN THE ITEM SPEQFlCATIONS. FAUCETS, oRniN our�Er FirriNcs iN FixruREs nNo saEcin�ry irEMs ARE TO BE FURNISHED BV THE KITCHEN E�UIPMENT SUPPLIER AS OUTLMED IN THE ITEM SPECIFlCATIONS. ALL WORK TO BE PERFORME� W FULLACCOR�ANCE WITHTHE APPLICABLE CODES RELATING TO INSTALLATION AND HOOK-UP OF EpUIPMENT.OMI5510N50RERROR50NTHE5CHEDULE DO NOT RELIEVE THE PWMBMG CONTRACTOR FROM COMPLETE FINAL PLUMBING RESPONSIBILITV. D ALLOUTLETSANDWNNECTIONSSHOWNRELATETOKITCHEN EpUIPMENT ONLV. REFER TO ARCHITECTURAIJENGMEERING PLANS FOR ADDITIONAL REpUIREMENTS. E ALLDIMENSIONSGNENAREFROMCOWMNCENTERLWES AND/OR FlNISHED WALLS AND ARE IN MCHES TO 4'-0". ELEVATIONS GNEN ARE FROM FINISHED FLOORS. ALL ROUGH-INS SHO WN ARE TO 6E RUN INSIDE WALLS (EXCEPT STUB-UPSJ LOGATIONS INDIGATE POINT OF EXIT FROM WALLS, CEILINGS OR FLOORS. F ALL FLOOR DRAINS STRAMERS TO SET FWSH WITH FlNISHED F�ooR nNo ro s�oae ro F�ooR oRnw va��. see F�ooR oRniN DETAIL. UNLESS OTHERWISE NOTED. DO NOT SLOPE FLOOR550 CLOSE TO DRAINS AS TO CREATE "PITS" OR "DIPS" M FLOOR. MIN IMUM RADIUS OF SLOPE TO BE 24" FROM CEMERLME OF DRAIN. c awMaERroRUNHnRocoaaERORniNUNEHicHnsaossia�E IN WALK-IN VAULT FROM BLO WER COIL TO WALL THEN SLOPING DOWN TO A POINT 16" ABOVE FLOOR THEN THRU. WALL FORM W G A"P" TRAP FLAT AGAINST WALL ABOVE �RAIN THEN SECURELINESINANEATMANNERAND EXTENDINGTODRAIN. FINISH W ITH CHROMATONE PAINT - SEAL ALL PENETRATIONS. �T&S BRASS AND BRONZE WORKS, INC. � s semmrcK cmE / Po. �r iaae / mawcas �sr. sc �suvo %qNE 800-176-4103 - FfS 861- 811-3518 �, a, GENER4LCONTRACTORNOTE: INSTALL 5/5 WALL PANELING PRIOR TO MOUNTING GAS WE COOKING EQUIPMENT... GAS CONNECTION ON COOKING EQUIPMENT \ � � I �� _ � y GASPRESSURE REGULATOR �I PROVI�E�BYK.E.C.AN� � INSTALLED BV PWMBER auuc aar�ie' �iir s>ir F r � wix. i-�/�' I i�� m� I wit�[ ~xouw ixj � o�s . wEN INSiqWNC 1N 5 UNIi LW44 SiF1E OF FEDEPqL CCOES SHOVLU BE RONEflEO t0 S1E CGnrvECPW USi WHFAE i0 LOCK xEnLM nrv� M�MBIxL llOES rt/F2CE wT 5 5 GFM Exf£[os w's siu�onFo zsss.t. o. ouEnsoxs Mer vnav er s i/z' pvmmixo �. ensi srnnou<o zase� nvvxo�o. s. uauxnxc nu+ownae suovum ar oTMeRs. sc. o �o�: EYE/FACE WASH, RECESS WALL MOUNTED DMH GEF p.o e �Ha � I'. .- MIN. 1" (VERIFV WITH CODES) . .� GAS QUICK-DISCONNECT WITH DOUBLE � SWIVELS. DISCONNECT HOSE PROVIDED BY K.E.C. AN� INSTALLE� BY PWMBER ' . SHUT-0FF VALVE �� BYPLUMBER . MAIN GAS MANIFOLD PROVIDED , �� AN� SECURE� TO WALL BY PWMBER . INSTALL GAS MANIFOL� TIGHT TO .� WALLTO GAIN MAXIMUM EQUIPMENT �� DEPTH UNDER HOOD �� __ RESTRAININGCORDTO _- . --------- BE SECURE� TO WALL � BLOCKING, STUD BY <sr _ PLUMBERQNCLUDED � W ITH KIT BV KEC.) ,,�4, GAS QUICK DISCONNECT DETAIL — N.T.S 1:14 � /2a/io 2210 BRYAN STREET, SUITE 200 DALLAS, T% ]5201 1214203.0]56 www.peBinswill.com CONSULTANTS cm� AMERICANSTRUCTUREPOINT �zso snnoe�nNo srnnoN iNoinNnaous, iN aszss STRULTURNL STANTEC soso�NNvsoN anrzKwnv,suirEzoo PLANO,TX ]5024-6003 MEP swassoaares 1]00 PAQFIC AVE, SUITE 2100 onuns, � �szoi LANDSCAPMG AMERICAN STRUCNREPOINT INC. ]2fi� SHADELAND STATION INDIANAPOLIS,IN 46256 F00� SERVICE BOSMA DESIGN SOLUTIONS, INC. 2201 LONG PRAIRIE R�. Sl11TE 10]-]2] FLOWER MOl1Nq iX ]5�22 CONTRACTOR Meyer Najem Consimction, LLC 11707Lan�em Road, Sui�a100.Fishars, Indlana 46038 07@512019 PROJECT FACILITY: o INDIANAPOLIS � REHABILITATION o HOSPITAL � 1260 City Center Drive � Carmel, Indiana 46032 � U 7 � DEVELOPER: F N Z � WB DEVELOPMENT o PARTNERS LL 4441 W AIRPORT j FREEWAY, SUITE 330 y IRVING, TX 75062 — KEYPLAN T. � � ISSUE CHART 1 CONSTRl1CTI0N�OCl1MENTS Ofii13i2019 MARK ISSl1E �AiE JOBNOMBER 14]396A00 �RNWN Author CHELKE� Checker NPPROVE� Appmver TITLE FOODSERVICE PLUMBING & GAS PLAN SHEETNUMBER K102