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HomeMy WebLinkAboutOutdoor Furniture SpecsG G DDDMUA Connections HVAC ConnectionsDC DCCWICWODC HGBAG-N-BOX 2H X 3 WIDEG D Utility Cabinet MUA Connections HVAC Connections § MUA Connections HVAC Connections §D5 TIERCD CHHC24X72 C 43" MIN. CLEAR43" MIN. CLEAR34DR21X485 TIER86" POSTTS36IC10COLD PLATEBACKBAR3DOORPERLICKNARROWPOSG G 24X48 24X4886"5 TIERRINSE DUMPWASHSANITIZE TS12DSR-D30A SR-D30A21X54MAINTAIN 2" GAP BETWEEN WALL AND SHELFMAINTAIN 2" GAP BETWEEN WALL AND SHELFMAINTAIN 2" GAP BETWEEN WALL AND SHELF24x6024x6024x60 24x6024x60 24X4886"5 TIER24X42 5 TIER 86" POST14X3624X4886"5 TIER24x6086" POST5 TIER5 TIER TS36IC10COLD PLATEDD1GLOBE FOOD EQUIPMENT SP30MIXER, FLOOR 1 AMTEKCO C-3-1824-18DSINK, SCULLERY, 3 COMPARTMENTS 1NEW AGE INDUSTRIAL 1331RACK, PAN 1NEW AGE INDUSTRIAL 1331RACK, PAN 1NEW AGE INDUSTRIAL 1331RACK, PAN 1 METRO 1836C\18WB5CWALL SHELVING 1 METRO 1836C\18WB5CWALL SHELVING 1 METRO 1836C\18WB5CWALL SHELVING 1 METRO 1836C\18WB5CWALL SHELVING 1 METRO 1836C\18WB5CWALL SHELVING (0.75~120,000~~2.5")(0.75~80,000~~2.5") P4 S1 2 TIER 86" POSTP8P8P8 H3 WS3 WS3 WS3 WS35TIER86"POST86" POST 5 TIER 86" POST 5 TIER 86" POST 5 TIER 86" POST 5 TIER 86" POST 5 TIER 86" POST5 TIERWS3 Host 102 Bar Dining 107 East Dining 106 Northeast Dining 109 North Dining 110 Corridor 103 Restrooms 105 Vestibule 101 Expo 112 Trash 120 Office 118 Vestibule 104 Cooler 116 Cooler 117 Dish Room 114 Bar Service 108 Patio 122 Patio 121 Northwest Dining 111 Line 113 Prep 115BOH 119 5 9 9 9 1 10 TYP 5 8 8 8 1 2 TYP 4 13 TYP 7 2 2 1 12 12 3 22 1 3 3 3 3 6 3 1 6 6 6 6 6 6 6 2 2 2 1 TYP 2 TYP 2 13 1 10 11 30" x 28"30" x 28" 30" x 66"30" x 66"30" x 66" 30" x 28"30" x 28" 28" X 46" HT 28" X 46" HT 28" X 46" HT 28" X 46" HT 28" X 46" HT 24" X 96" HT 24" x 30" 54" Diameter 24" x 30" 30" x 48" 30" x 48" 30" x 48" 2 30" x 48" 2 30" x 48" 2 30" x 54" Cantalever 30" x 72" 30" x 54" Cantalever 54" Diameter 30" x 48" 3 30" x 48" 3 30" x 48" 3 48" Diameter Exterior 30" x 48" Exterior 30" x 48" Exterior 30" x 48" Exterior 30" x 48" Exterior 30" x 48" Exterior 30" x 48" Exterior 48" Diameter Exterior 36" Square 36" Square 36" Square 36" Square 30" x 48" Exterior 30" x 48" Exterior 30" x 48" Exterior 48" Diameter Exterior 54" Diameter 30" sq 12 3 12 TYP 4© 2021 - All Rights Reserved. No portion(s) of this document may be reporoduced without written approval of Design Collective Architect, License # Expiration Date: December 31, 2019 N O T F O R C O N S T R U C T IO PROJECT NO. INITIAL ISSUE DATE REVISIONS PROJECT STATUS 6/8/2021 12:58:55 PMA1 Schematic Floor Plan 1090.02 The Proscenium Building 31200 S. Rangeline Rd., Carmel INJune 4, 2021 AR11900062 For DHS Release OWNER TJKKitchens&Brewpubs 4022 North Hampton Dr. Powell, OH 43065 Tel: 614-406-3905 Email: thad@101beerkitchen.com ARCHITECT Design Collective Architecture 151 East Nationwide Blvd. Columbus, OH 43215 Tel: 614-464-2880 Email: mtoddy@dcollective.com STRUCTURAL ENGINEER Jezerinac Geers & Associates 5640 Frantz Rd. Dublin, OH 43017 Tel: 614-766-0066 Email: dschoeff@jgaeng.com MEP ENGINEER Prater Engineering 6130 Wilcox Rd. Dublin, OH 43016 Tel: 614-766-4896 Email: bcaines@praterengr.com GENERAL CONTRACTOR Capitol Construction Services, Inc. 11051 Village Square Lane Fishers, IN 46038 Tel: 317-574-5488 Email: kschott@capitolconstruct.com LANDLORD Novo Development Group 1215 S. Rangeline Rd. Carmel, IN 46032 Tel: 317-708-9400 Email: thill@novo.dev Contact: Thad Kittrell Contact: Matt Toddy Contact: Dave Schoeff Contact: Billy Caines Contact: Kevin Schott Contact: Tim Hill Scale: 1/4" = 1'-0" Schematic Floor PlanNORTH 1 Furniture/accessories provided and installed by Owner. 2 Booths provided and installed by GC. GC to coordinate installation with millwork trims for compliance. 3 Cabinetry/countertops by millwork contractor. Refer to interior elevations and millwork details for more information. 4 Patio system support column provided under separate cover. 5 HSS tube steel sun shade support. Refer to details. 6 Refer to FSE drawings for kitchen and bar equipment information. 7 Wood-wrapped faux column. Refer to details. 8 Operable folding glass window system. Refer to window details. 9 Firepit. Refer to details. Refer to MEP drawings. 10 Refer to MEP drawings for gas and water stubs this area. 11 Custom outdoor bar. Refer to details. 12 Refer to exterior elevations for signage locations. GC to provide electrical connections as required. 13 Custom neon signage element. GC to provide electrical connections as required. Coordinate installation with Architect and Owner. KEYNOTES -SCHEMATIC PLAN 1. Do not scale drawings. If dimensions are in question, the contractor shall be responsible for seeking clarification from Architect prior to construction. 2. All dimensions are from finished surface to finished surface, unless noted otherwise. GENERAL NOTES -SCHEMATIC PLAN Room #Name 2-Top Tables 4-Top Tables 6-Top Tables 8-Top Tables 2-Top Booths 4-Top Booths 6-Top Booths 8-Top Booth Seats Interior 106 East Dining 4 0 3 0 0 0 26 107 Bar Dining 0 0 0 1 0 5 0 41 109 Northeast Dining 0 0 1 0 2 1 20 110 North Dining 0 2 0 0 3 0 22 111 Northwest Dining 0 0 2 0 5 0 1 40 4 2 6 0 15 1 149 Exterior 121 Patio 0 7 2 0 0 0 40 122 Patio 0 6 1 0 0 0 40 0 13 3 0 0 0 80 4 15 9 0 15 1 229 ACTUAL SEAT COUNTS Overall Totals Exterior Totals Interior Totals # Description Date ST-2 BE-1 CH-1CH-1 CH-1 CH-1 CH-1 CH-1T-2 CH-1CH-1 CH-1 CH-1 CH-1 CH-1T-2 CH-2 CH-2T-4 CH-2 CH-2 T-9 B-3B-3 CH-2 CH-2 T-9 T-10 ST-2 ST-2 ST-2 ST-2 B-1 T-1C B-2 T-1C B-1 T-1C B-2 B-1 T-1B B-2 T-1B B-1 T-1B B-2 BE-1 T-3 B-3 T-3T-3 B-5B-5 ST-2 T-5 B-5 B-5 B-5 ST-2 ST-2 ST-2 ST-2 T-6ST-3 ST-3 CH-1 CH-1 CH-1 ST-2 ST-2 T-5 ST-2 ST-2 T-5 ST-2 ST-2 T-5 ST-2 ST-2 T-5 ST-1 ST-1 ST-1ST-1 ST-1 ST-1ST-1ST-1ST-1ST-1 ST-1 ST-1 ST-1 T-6ST-3 ST-3 T-6ST-3 ST-3 T-6ST-3 ST-3 B-4 B-6 CH-2 CH-2 CH-2 T-8 CH-2 CH-2 T-8 CH-2 T-1A CH-2 CH-2 CH-2 CH-2 CH-2 CH-2 CH-2 CH-2 T-1A CH-2 CH-2 CH-2 CH-2 CH-1CH-1 CH-1 CH-1 CH-1T-2 CH-1 T-7 Host 102 Bar Dining 107 East Dining 106 Northeast Dining 109 North Dining 110 Corridor 103 Restrooms 105 Vestibule 101 Expo 112 Trash 120 Office 118 Vestibule 104 Cooler 116 Cooler 117 Dish Room 114 Bar Service 108 Patio 122 Patio 121 Northwest Dining 111 Line 113 Prep 115BOH 119 1 1 1 1 1 1 2 2 2 3 3 2 2 2 2 2 2 2222 CH-1 CH-1 BE-2 9'-0"9'-0"9'-0"4'-1"© 2021 - All Rights Reserved. No portion(s) of this document may be reporoduced without written approval of Design Collective Architect, License # Expiration Date: December 31, 2019 N O T F O R C O N S T R U C T IO PROJECT NO. INITIAL ISSUE DATE REVISIONS PROJECT STATUS 6/8/2021 12:59:30 PMA8 Furniture Plan 1090.02 The Proscenium Building 31200 S. Rangeline Rd., Carmel INJune 4, 2021 AR11900062 For DHS Release OWNER TJKKitchens&Brewpubs 4022 North Hampton Dr. Powell, OH 43065 Tel: 614-406-3905 Email: thad@101beerkitchen.com ARCHITECT Design Collective Architecture 151 East Nationwide Blvd. Columbus, OH 43215 Tel: 614-464-2880 Email: mtoddy@dcollective.com STRUCTURAL ENGINEER Jezerinac Geers & Associates 5640 Frantz Rd. Dublin, OH 43017 Tel: 614-766-0066 Email: dschoeff@jgaeng.com MEP ENGINEER Prater Engineering 6130 Wilcox Rd. Dublin, OH 43016 Tel: 614-766-4896 Email: bcaines@praterengr.com GENERAL CONTRACTOR Capitol Construction Services, Inc. 11051 Village Square Lane Fishers, IN 46038 Tel: 317-574-5488 Email: kschott@capitolconstruct.com LANDLORD Novo Development Group 1215 S. Rangeline Rd. Carmel, IN 46032 Tel: 317-708-9400 Email: thill@novo.dev Contact: Thad Kittrell Contact: Matt Toddy Contact: Dave Schoeff Contact: Billy Caines Contact: Kevin Schott Contact: Tim Hill Scale: 1/4" = 1'-0" Furniture Plan Type Description QTY Comments B-1 Custom Fabricated Booth 4 48" Booth. Upholstered seat and vertical channel tufted back. FAB-1. Refer to Furniture Plan for finished end/back locations. B-2 Custom Fabricated Booth 4 Double - Sided 48" booth. Upholstered seat and vertical channel tufted back. FAB-1Refer to Furniture Plan for finished end locations. B-3 Custom Fabricated Booth 3 'U' Shaped Booth. Upholstered seat and vertical channel tufted back. FAB-1. B-4 Custom Fabricated Banquette 1 Verify extents in field. Upholstered seat and vertical channel tufted back. FAB-1.Verify length in field. B-5 Custom Fabricated Booth 5 Continuous foot rail at base. Verify extents in field. Upholstered seat and vertical channel tufted back. FAB-1 B-6 Custom Fabricated Curved Banquette 1 Verify length and curve radius in field. Upholstered seat and vertical channel tufted back. FAB-1 BE-1 Bench 2 6'-0" strap leg bench BE-2 Bench 1 9'-0" strap leg bench CH-1 Dining Chair 23 CH-2 Dining Chair 24 ST-1 Bar Stool 13 ST-2 Bar Stool 18 ST-3 Counter Stool 8 T-1A 30" x 48" Table with 9" Fip Top 2 Two "I" Beam bases bolted to floor. 9" flip-up with connection. T-1B 30" x 48" Table, Cantilever bracket 3 Bolted to wall with single pedestal. T-1C 30" x 48" Table 3 Two "I" Beam bases, bolted to floor. T-2 54" Diameter Round Table 3 CW pedestal dining base. T-3 30" x 66" Table, rounded inside corners 3 CW pedestal base bolted to floor. 4" Radius on rounded corners. T-4 30" x 72" Table 1 Two "I" beam bases, bolted to floor. T-5 28" x 46" Table (Counter Height) 5 Two "I" beam base bolted to platform. T-6 28" x 30" Table, Cantilever (Counter height) 4 Bolted to millwork partition. Provide wood filler strips to match top to fit tablearound column and flush against wall. T-7 30" x 76" Custom Curved Table 1 Two "I" beam bases, bolted to floor. Coordinate curve with booth and existing wall radius. (Approximate interior radius: 18'-2") T-8 30" x 48" Custom Curved Table 2 Two "I" beam bases bolted to floor. Coordinate curve with booth and existing wall radius. (Approximate interior radius: 18'-2") T-9 30" x 54" Table, Cantilever 2 Cantilever bracket bolted to wall, single pedestal. Cut milwork trim to fit table flush against wall as needed. T-10 24" x 96" Table (High Top) 1 M1 Machine base NORTH 1 Banquette back to be finished in front of window with infil to match booth finish. Use gasket to provide seal at window. 2 Finish booth/banquette end. 3 Exterior furniture by Tenant. KEYNOTES -FURNITURE PLAN SCHEDULE -FURNITURE 1. Do not scale drawings. If dimensions are in question, the contractor shall be responsible for seeking clarification from Architect prior to construction. 2. All dimensions are from finished surface to finished surface, unless noted otherwise. GENERAL NOTES -FURNITURE PLAN # Description Date B-02B-01/B-02B-03B-04B-01 1'-5"2'-3"3'-9"V.I.F.1'-10" 1'-7"1'-5"2'-3"3'-4" 3'-7" 2' - 1"B-05SIDE ELEVATION FRONT ELEVATION UPHOSTERY • BACK & SEAT • VERTICAL CHANNEL TUFTING @ BACK ONLY • FAB-01 • BACK & SEAT • VERTICAL CHANNEL TUFTING @ BACK ONLY • FAB-01 • BACK & SEAT • VERTICAL CHANNEL TUFTING @ BACK ONLY • FAB-01 • BACK & SEAT • VERTICAL CHANNEL TUFTING @ BACK ONLY • FAB-01 1'-10"1'-10"6' - 0"1' - 10"3'-3"1'-9" 2'-0" 1'-10"3'-8"2'-1"1'-5"2'-3"4'-0"B-06• BACK & SEAT • VERTICAL CHANNEL TUFTING @ BACK ONLY • FAB-01V.I.F. Curve and Length 1'-5"1'-10"3'-8"3'-9"1'-5"2'-1"3'-6"Removable, continuous marshall coil spring or hand-tied no sag sinuous spring seat Unfinished outside back unless exposed at window or dining area. Medium density polyurethane foam Dacron padding Medium density polyurethane foam Removable, continuous marshall coil spring or hand-tied no sag sinuous spring seat High density foam All hardwood and hardwood plywood frame construction Leather welt 6" channel-tufted back Gap in padding for crumb clean out. A5.1 D1 6 1/2"6"3'-2"3'-1"3'-1"2'-6 1/2"1'-1"2'-0"2'-0"1'-6"Min.1'-0"1'-1"© 2021 - All Rights Reserved. No portion(s) of this document may be reporoduced without written approval of Design Collective N O T F O R C O N S T R U C T IO PROJECT NO. INITIAL ISSUE DATE REVISIONS PROJECT STATUS 6/8/2021 12:59:32 PMA8.1 Furniture Details 1090.02 The Proscenium Building 31200 S. Rangeline Rd., Carmel INJune 4, 2021 For DHS Release OWNER TJKKitchens&Brewpubs 4022 North Hampton Dr. Powell, OH 43065 Tel: 614-406-3905 Email: thad@101beerkitchen.com ARCHITECT Design Collective Architecture 151 East Nationwide Blvd. Columbus, OH 43215 Tel: 614-464-2880 Email: mtoddy@dcollective.com STRUCTURAL ENGINEER Jezerinac Geers & Associates 5640 Frantz Rd. Dublin, OH 43017 Tel: 614-766-0066 Email: dschoeff@jgaeng.com MEP ENGINEER Prater Engineering 6130 Wilcox Rd. Dublin, OH 43016 Tel: 614-766-4896 Email: bcaines@praterengr.com GENERAL CONTRACTOR Capitol Construction Services, Inc. 11051 Village Square Lane Fishers, IN 46038 Tel: 317-574-5488 Email: kschott@capitolconstruct.com LANDLORD Novo Development Group 1215 S. Rangeline Rd. Carmel, IN 46032 Tel: 317-708-9400 Email: thill@novo.dev Contact: Thad Kittrell Contact: Matt Toddy Contact: Dave Schoeff Contact: Billy Caines Contact: Kevin Schott Contact: Tim Hill Type Description Model QTY Comments B-1 Custom Fabricated Booth Custom Single booth. 4 48" Booth. Upholstered seat and vertical channel tufted back. FAB-1. Refer to Furniture Plan for finished end/back locations. B-2 Custom Fabricated Booth Custom back-to-back booth. 4 Double - Sided 48" booth. Upholstered seat and vertical channel tufted back. FAB-1Refer to Furniture Plan for finished end locations. B-3 Custom Fabricated Booth Custom 'U' Shaped booth with infill at windows. 3 'U' Shaped Booth. Upholstered seat and vertical channel tufted back. FAB-1. B-4 Custom Fabricated Banquette Custom Banquette. 1 Verify extents in field. Upholstered seat and vertical channel tufted back. FAB-1.Verify length in field. B-5 Custom Fabricated Booth Custom Banquette. 5 Continuous foot rail at base. Verify extents in field. Upholstered seat and vertical channel tufted back. FAB-1 B-6 Custom Fabricated Curved Banquette Curved Banquette with infill at window. 1 Verify length and curve radius in field. Upholstered seat and vertical channel tufted back. FAB-1 BE-1 Bench Wood Bench 5 Foot 2 6'-0" strap leg bench BE-2 Bench Wood Bench 5 Foot 1 9'-0" strap leg bench CH-1 Dining Chair 23 CH-2 Dining Chair 24 ST-1 Bar Stool 13 ST-2 Bar Stool 1802 'Ivory'18 ST-3 Counter Stool 8 T-1A 30" x 48" Table with 9" Fip Top Wood Top.2 Two "I" Beam bases bolted to floor. 9" flip-up with connection. T-1B 30" x 48" Table, Cantilever bracket Wood Top.3 Bolted to wall with single pedestal. T-1C 30" x 48" Table Wood Top.3 Two "I" Beam bases, bolted to floor. T-2 54" Diameter Round Table Wood Top.3 CW pedestal dining base. T-3 30" x 66" Table, rounded inside corners Wood Top.3 CW pedestal base bolted to floor. 4" Radius on rounded corners. T-4 30" x 72" Table Wood Top 1 Two "I" beam bases, bolted to floor. T-5 28" x 46" Table (Counter Height) Wood Top.5 Two "I" beam base bolted to platform. T-6 28" x 30" Table, Cantilever (Counter height) Wood Top.4 Bolted to millwork partition. Provide wood filler strips to match top to fit tablearound column and flush against wall. T-7 30" x 76" Custom Curved Table Wood Top.1 Two "I" beam bases, bolted to floor. Coordinate curve with booth and existing wall radius. (Approximate interior radius: 18'-2") T-8 30" x 48" Custom Curved Table Wood Top.2 Two "I" beam bases bolted to floor. Coordinate curve with booth and existing wall radius. (Approximate interior radius: 18'-2") T-9 30" x 54" Table, Cantilever Wood Top.2 Cantilever bracket bolted to wall, single pedestal. Cut milwork trim to fit table flush against wall as needed. T-10 24" x 96" Table (High Top) Wood Top.1 M1 Machine base Scale: 1" = 1'-0"2 Booth Detail - Channel Tufted Scale: 1/2" = 1'-0"1 Raised Booth Section SCHEDULE -FURNITURELEGEND -BOOTH AND BANQUETTE ELEVATIONS # Description Date