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Home My WebLink About07- Food Service Combined Complete24 X 48 BEV. ROOM MEETING 105 BANQUET KITCHEN REFUEL 103 VESTIBULE 104 24 X 24ICE 24 X 42MOP 18 X 4218 X 4218 X 4218 X 4218 X 4224 X 5424 X 2421 X 48 21 X 3621 X 42 21 X 42 21 X 42 21 X 42 21 X 6021 X 60 21 X 60 21 X 60 21 X 4221 X 4221 X 42 21 X 4221 X 42 21 X 42ALOFT KITCHEN 24 X 54 24 X 36WALK-IN COOLER WALK-IN FREEZER DRY STORAGE POT & PAN STORAGE SCULLERY WALK-IN COOLER SCULLERY COOK LINE PLATE-UP BEVERAGE CART STORAGEFRZ'R REF. EYE WASH 102 101 SERVICE CORRIDOR 101A 1B 23B 2B 85A 86A 87A 93A 88A 94A 97A 95A 96A 89A 99A 103A 105A 104A 106A 109A 108A 107A 113A 114A115A 116A117A 119A 123A 124A 125A 127A 126A 128A 118A 19B18B17B 17B 16B14B 13B9B8B 6B 7B 5B 25B 25B24B 24B 38B37B 36B 35B 34B 33B 29B 44B 45B 46B 55B 57B 56B 59B 63B 64B 65B 58B 48B 53B49B 54B47B 66B 4B 3B 84B 83B 78B 79B 43B 39B 77B 73B 74B 75B 76B 76B 15B 28B 23B 26B 129A 133A 134A 135A 136A 137A 98A 138A 80B 180A 27B 67B 68B 69B 22 X 3914 X 4214 X 42 touchscreenposLUGGAGE STORAGE 127 WXYZ BAR 114 STORAGE 115 OFFICE 125B MDF 126 CORRIDOR 199F CORRIDOR 199D WALK-IN BEV. COOLER 144A 143A 139A 145A 146A 147A 149A 153A 154A 155A 156A 148A163A 158A 159A 157A 164A 167A 166A 168A 169A 173A 174A 175A 177A 178A 179A 165A 176A 181A FOODSERVICE EQUIPMENT SCHEDULE ITEMQUANTITYNUMBERDESCRIPTION ITEMMANUFACTURER REVISION1B 1 AIR CURTAIN 4 2 4 1 1 1 1 2 - MOBILE GLASS RACK DOLLY WATER FILTER SYSTEM ( FOR COFFEE & TEA BREWER ) TEA BREWER TEA URN 120"L x 30"D S/S BEVERAGE TABLE W/ SINK & URN TROUGH - SPARE NUMBER- 1 1 2 1 1 1 SPARE NUMBER- HAND SINK, WALL-MOUNTED ICE MACHINE WATER FILTER SYSTEM ( FOR ICE MACHINE ) ICE BIN SPARE NUMBER- SPARE NUMBER- 4 1 1 1 2 4 SPARE NUMBER- MOBILE HEATED CABINET 102"L x 30"D S/S WORK TABLE 120"L x 12"D S/S OVERSHELF, WALL-MOUNTED MOBILE ICE BIN/ICE CADDY TWIN COFFEE BREWER QUEEN MARY MOBILE TRAY CART MOP SINK W/ SERVICE FAUCET CHEMICAL STORAGE SHELVING UNIT 1 1 SPARE NUMBER SPARE NUMBER 2B 3B 4B 5B 6B 7B 8B 9B 10B 11B 12B 13B 14B 15B 16B 17B 18B 19B 20B 21B 22B 23B 24B 25B 26B 27B 28B 29B 30B BY PLUMBER SPARE NUMBER- SPARE NUMBER- 1 1 1 1 1 1 36"W - 6-BURNER RANGE W/ 500° STANDARD OVEN, GAS 36"W COUNTERTOP GRIDDLE, GAS EQUIPMENT STAND/REFRIGERATED BASE FLOOR FRYER, GAS - SPARE NUMBER- SPARE NUMBER 36"W COUNTERTOP CHARBROILER, GAS 126"L x 18"D S/S OVERSHELF, WALL-MOUNTED 31B 32B 33B 34B 35B 36B 37B 38B 39B 40B 41B 42B DOUBLE-DECK CONVECTION OVEN, ELECTRIC 1 SPARE NUMBER- 1 1 1 1 HAND SINK, WALL-MOUNTED 90"L x 30"D S/S PREP TABLE W/ SINK & FAUCET 90"L x 12"D S/S OVERSHELF, WALL-MOUNTED FOOD SLICER, ELECTRIC 43B 44B 45B 46B 47B ITEMQUANTITYNUMBERDESCRIPTION ITEMREVISION48B 1 108"L x 30"D S/S PREP TABLE W/ SINK & FAUCET 1 1 1 1 1 1 108"L x 12"D S/S OVERSHELF, TABLE-MOUNTED 1lot WALK-IN FREEZER1 1 1 1 1lot 1 1 3-COMPARTMENT SINK W/ PRE-RINSE SPRAY & FAUCETS1 WALK-IN FREEZER EVAPORATOR COIL WALK-IN FREEZER CONDENSING UNIT 90"L x 12"D S/S OVERSHELF, WALL-MOUNTED1 72"L x 12"D S/S DOUBLE-BAR POT RACK, WALL-MOUNTED1 1 1 1 1 WALK-IN COOLER WALK-IN COOLER EVAPORATOR COIL VERIFY LOCATION DRY STORAGE SHELVING UNITS WALK-IN FREEZER STORAGE SHELVING UNITS1lot 1 WALK-IN COOLER STORAGE SHELVING UNITS WALK-IN COOLER CONDENSING UNIT 49B 50B 51B 52B 53B 54B 55B 56B 57B 58B 59B 60B 61B 62B 63B 64B 65B 66B 67B 68B 69B 70B 71B 72B 73B 74B 75B 76B 77B CLEAN DISH TABLE1 1 1 1 1 1lot POT & PAN STORAGE SHELVING UNITS 2-SECTION REACH-IN FREEZER 1 54"L x 30"D S/S WORK TABLE1 42"L x 12"D S/S OVERSHELF, WALL-MOUNTED HAND SINK, WALL-MOUNTED HAND SINK, WALL-MOUNTED DOUBLE-STACKED MICROWAVE/CONVECTION COMBI OVEN1 78B 79B 80B 81B 82B 83B 84B 85A 86A 87A 88A 89A SPARE NUMBER- 1 1 HOT FOOD WELL, COUNTERTOP 48"L x 12"D S/S OVERSHELF, WALL-MOUNTED 90A 91A 92A 93A 94A ITEMQUANTITYNUMBERDESCRIPTION ITEMREVISION95A 1 1 1 1 1 1 1 144"L x 12"D S/S OVERSHELF, WALL-MOUNTED MILLWORK CABINET 1 TWIN COFFEE BREWER1 1 1 1 1 SOILED DISH LANDING SHELVING UNIT1 27" UNDERCOUNTER REFRIGERATOR ESPRESSO MACHINE W/ MINI-REFRIGERATOR HAND SINK, WALL-MOUNTED1 65"L x 12"D S/S OVERSHELF, WALL-MOUNTED1 1 1 1 1 POT & PAN STORAGE SHELVING UNITS1lot 30"L x 12"D S/S OVERSHELF, WALL-MOUNTED "L"-SHAPED 3-COMPARTMENT SINK W/ PRE-RINSE SPRAY & FAUCETS UNDERCOUNTER DISHWASHER 1-SECTION REACH-IN REFRIGERATOR 120"L x 30" S/S D BEVERAGE TABLE W/ SINK & URN TROUGH SLIM-JIM TRASH CAN 96A 97A 98A 99A 100A 101A 102A 103A 104A 105A 106A 107A 108A 109A 110A 111A 112A 113A 114A 115A 116A 117A 118A 119A 120A 121A 122A 123A 124A WALK-IN COOLER1 WALK-IN COOLER EVAPORATOR COIL1 1lot 1 1 WALK-IN COOLER STORAGE SHELVING UNITS UNDERBAR HAND SINK 1 UNDERBAR TRASH RECEPTACLE1 MOBILE GLASS RACK DOLLY UNDERBAR 24" DRAINBOARD W/ DOUBLE SPEED RAIL UNDERBAR 36" ICE BIN W/ DOUBLE SPEED RAIL1 125A 126A 127A 128A 129A 130A 131A 132A 133A 134A 135A 136A WALK-IN COOLER CONDENSING UNIT1 108" BACK-BAR REFRIGERATOR1 1 - 1 - MILLWORK PASS-THRU-BAR COUNTERTOP W/ BAR DIE WALL GLASS WASHER 137A 138A 139A 140A 141A ITEMQUANTITYNUMBERDESCRIPTION ITEMREVISION142A - 1 1 1 1 1 - 1 1 - 4-HEAD BEER TOWER W/ DRIP TRAY/PAN 24" POS CABINET - POS PRINTER 1 1 1 1 1 1 SPARE NUMBER- 84" BACK-BAR REFRIGERATOR SPARE NUMBER- MILLWORK FRONT BAR W/BAR DIE WALL 1 1 1 1 1 1 SPARE NUMBER- HAND SINK, WALL-MOUNTED WATER FILTER SYSTEM (FOR ICE MACHINE ICE MACHINE ICE BIN SECURITY STORAGE SHELVING UNIT POS STATION MILLWORK BACK-BAR COUNTER/CABINETRY 84" BACK-BAR REFRIGERATOR 1 SPARE NUMBER SPARE NUMBER 143A 144A 145A 146A 147A 148A 149A 150A 151A 152A 153A 154A 155A 156A 157A 158A 159A 160A 162A 163A 164A 165A 166A 167A 168A 169A 170A 171A 172A BY MILLWORK CO2 CYLINDER BY VENDOR SPARE NUMBER- SPARE NUMBER- 1 1 1lot 1 2 WALK-IN BEVERAGE COOLER EVAPORATOR COIL WALK-IN COOLER CONDENSING UNIT BEER KEG RACK WALK-IN BEVERAGE COOLER STORAGE SHELVING UNITS - SPARE NUMBER- SPARE NUMBER VERIFY LOCATION DUNNAGE RACK 173A 174A 175A 176A 177A 178A 179A 180A 181A 182A 183A 184A WALK-IN BEVERAGE COOLER 1 SPARE NUMBER- 185A 161A BY VENDOR BY VENDOR BY VENDOR MOBILE "POKER-CHIP" DISH DOLLY REMOTE EXHAUST HOOD FAN ELEC. CONTROL PANELBOX BY TWC - MTD. BY HVAC REMOTE PIRANHA FIRE SUPPRESSION SYSTEM PANELBOX BY TWC - MTD. BY HVAC EXHAUST HOOD W/ MUA/SUPPLY PLENUM ( HOOD ONLY -- FANS BY HVAC ) BY TWC - MTD. BY HVAC COMBI-STEAMER OVEN, ROLL-IN W/ WATER FILTER 5 MOBILE GLASS RACK DOLLY - - SPARE NUMBER- SPARE NUMBER SPARE NUMBER 108"L x 30"D S/S PREP TABLE W/ SINK & FAUCET 108"L x 12"D S/S OVERSHELF, TABLE-MOUNTED VERIFY LOCATION SPARE NUMBER- SPARE NUMBER- SPARE NUMBER- SPARE NUMBER- SPARE NUMBER- SPARE NUMBER- DOUBLE-SIDED RACK OVERSHELF, TABLE-MOUNTED "L"-SHAPED SOILED DISH TABLE W/ PRE-RINSE SINK & FAUCET VERTICAL VENT DUCT STACKS ( FOR DISHWASHER ) BY VENDOR 82"L x 18"D SLOPED S/S DISH TABLE SORTING SHELF, WALL-MOUNTED 1 SPARE NUMBER- SPARE NUMBER- SPARE NUMBER- SPARE NUMBER- MOBILE HEATED LOW TEMP HOLDING CABINET, SINGLE-COMPARTMENT ADVANCE TABCO - PA-24-36 48"W - SANDWICH/SALAD PREP REFRIGERATOR ( DOORS ) BY MILLWORK 36" DUAL INFRARED HEAT LAMP - - SPARE NUMBER- SPARE NUMBER SPARE NUMBER S/S PASS-THRU WINDOW SHELF MNT OVER PASS-WINDOW BY OWNER BY VENDOR WATER FILTER SYSTEM ( FOR COFFEE BREWER & ESPRESSO MACHINE ) SPARE NUMBER- SPARE NUMBER- SPARE NUMBER- SPARE NUMBER- SPARE NUMBER- SPARE NUMBER- 22"L x 18"D SLOPED S/S DISH TABLE SORTING SHELF, WALL-MOUNTED VERIFY LOCATION - SPARE NUMBER- SPARE NUMBER SPARE NUMBER- BY MILLWORK SPARE NUMBER SPARE NUMBER SPARE NUMBER SPARE NUMBER SPARE NUMBER- BAG-N-BOX 1 UNDERBAR DUMP SINK UNDERBAR TRASH RECEPTACLE UNDERBAR 30" ICE BIN W/ DOUBLE SPEED RAIL UNDERBAR 18" DRAINBOARD W/ DOUBLE SPEED RAIL BY VENDOR BY VENDOR UNDERBAR HAND SINK UNDERBAR 30" ICE BIN W/ DOUBLE SPEED RAIL UNDERBAR 18" DRAINBOARD W/ DOUBLE SPEED RAIL BY MILLWORK 2 BY VENDOR 1 DRAFT BEER SYSTEM POWER PACK 1 EYE WASH STATION SPARE NUMBER- BY PLUMBER DISHWASHER GARBAGE DISPOSER W/ CONTROL PANELBOX BOOSTER HEATER BY VENDOR REMARKS REMARKS REMARKS REMARKS UNKNOWN SCOTSMAN - AP2-P UNKNOWN UNKNOWN UNKNOWN CUSTOM MILLWORK UNKNOWN SCOTSMAN - AP2-P CAPTIVE-AIRE: CUSTOM FAB. CAPTIVE-AIRE: CUSTOM FAB. CAPTIVE-AIRE: CUSTOM FAB. UNKNOWN UNKNOWN UNKNOWN UNKNOWN UNKNOWN UNKNOWN CUSTOM MILLWORK CUSTOM MILLWORK CUSTOM MILLWORK BERNER - IDC12-2072A-1BERNER - IDC12-2072A-1 METRO - D2020N ADVANCE TABCO - TKSS-3010 ADVANCE TABCO - WS-12-120 CAMBRO - ICS175TB110 KROWNE METAL - HS-30L SCOTSMAN - C1448SA-32 SCOTSMAN - BH1600BB-A SCOTSMAN - AP3-P CARTER-HOFFMANN - T544 OLYMPIC - J2424K CARTER-HOFFMANN - PH1830 ADVANCE TABCO - SS-309 METRO - PCD11A CONVOTHERM - C4 ED 20.20EB VULCAN - VC44ED VULCAN - V6B36S VULCAN - VGM36 VULCAN - VSC72 VULCAN - VCBB36 VULCAN - VFRY18 ADVANCE TABCO - WS-18-132 METRO - D2020N KROWNE METAL - HS-30L ADVANCE TABCO - TKSS-308 ADVANCE TABCO - WS-12-96 GLOBE - GC512 ADVANCE TABCO - TKSS-309 ADVANCE TABCO - WS-12-108 ADVANCE TABCO - TKSS-308 ADVANCE TABCO - WS-12-108 KOLPAK - CUSTOM FAB. KOLPAK - KAM26-117-1EC-PCL-4 KOLPAK - KPCL99MOP-2E OLYMPIC - J2136K, J2148K, J2142K, J2160 KOLPAK - CUSTOM FAB. KOLPAK - KAM26-117-1EC-PCL-4 KOLPAK - KPCL149LOP-2E OLYMPIC - J2142K, J2160, J74K OLYMPIC - J1842K, J74K ADVANCE TABCO - FC-3-1818-18RL ADVANCE TABCO - WS-12-96 ADVANCE TABCO - SW-72 ATLANTA CUSTOM FAB. CUSTOM FAB. ATLANTA CUSTOM FAB. CUSTOM FAB. SALVAJOR - 200-SA-ARSS ATLANTA CUSTOM FAB. CUSTOM FAB. ECOLAB - EC-44 ATLANTA CUSTOM FAB. CUSTOM FAB. ATLANTA CUSTOM FAB. CUSTOM FAB. HATCO - C45 OLYMPIC - J2424K, J74K KROWNE METAL - HS-30L TURBO-AIR - M3F47-2-N KROWNE METAL - HS-30L TURBOCHEF - I5 ADVANCE TABCO - WS-12-48 ADVANCE TABCO - TKSS-306 WELLS - SMPT ADVANCE TABCO - WS-12-48 ALTO-SHAAM - 500-S ADVANCE TABCO - WS-12-144 DELFIELD - 4448N-8 HATCO - GRAH-36D6 ADVANCE TABCO - TKSS-3010 DELFIELD - GUR27P-S BY VENDORUNKNOWN TURBO-AIR - M3R24-1-N OLYMPIC - J2448K, J74K KROWNE METAL - HS-30L ADVANCE TABCO - WS-12-72 ADVANCE TABCO - WS-12-36 ADVANCE TABCO - 94-K6-18D ECOLAB - U-HT BY VENDOR ADVANCE TABCO - DT-6R-11 OLYMPIC - J2436K, J2442, J74K KOLPAK - CUSTOM FAB. KOLPAK - KAM16-052-1EC-PCL-4 KOLPAK - KPCL49MOP-2E OLYMPIC - J2142, J74K PERLICK CORP. - TS12HSN PERLICK CORP. - TS24/SR-D24A PERLICK CORP. - TS36IC10/SR-D36A METRO - D2020N PERLICK CORP. - TS12TRA PERLICK CORP. - BBS108 ECOLAB - DF BY VENDOR PERLICK CORP. - TS12HSN PERLICK CORP. - TS12TRA PERLICK CORP. - TS30IC10/SR-D30A PERLICK CORP. - TS18/SR-D18A CHILLRITE, MFG - METRO-4-S/S BDT PERLICK CORP. - TSF24POS PERLICK CORP. - TS12HSN PERLICK CORP. - TS30IC10/SR-D30A PERLICK CORP. - TS18/SR-D18A PERLICK CORP. - BBS84 PERLICK CORP. - BBS84 KROWNE METAL - HS-30L SCOTSMAN - AP1-P SCOTSMAN - C0630SA-32 SCOTSMAN - B530S METRO - SEC33C /MODEL NUMBER MANUFACTURER /MODEL NUMBER MANUFACTURER /MODEL NUMBER MANUFACTURER /MODEL NUMBER KOLPAK - CUSTOM FAB. KOLPAK - KAM16-052-1EC-PCL-4 KOLPAK - KPCL49MOP-2E ADVANCE TABCO - KR-42 ADVANCE TABCO - DUN-2036 OLYMPIC - J1442K, J74K CHILL-RITE MFG. - 1-MLN SHEET NO. FS-1A DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE: DATE No. 05-26-2020 J.H. G.W.REVISIONSG.W. ISSUE:The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979EQUIPMENT LAYOUT PLAN & SCHEDULE 1/4" = 1'-0" 0 2' 4' 8'1' SCALE : 1/4" = 1'-0"DESCRIPTIONCARMEL DUAL BRAND HOTEL - ALOFTCARMEL DUAL BRAND HOTEL465 & US31ALOFTCARMEL , INDIANAN:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 9:39:16 AM09/28/20 19B3'-1" 8" 5'-10" 2'-0" 3'-5" 7" 2" 2" 18" 2'-9" 18" 8" 14" 18" 14" 2" 2" 12" 5'-9" 14" 4" 5" 2" 4'-11" 13" 8" 16" 23" 2" 2" 20" 8" 4'-0" 19" 8" 17" 2'-9"4'-5" 4" 8" 3'-6" 2'-0" 4'-7" 2'-9" 8" 19" 8" 5'-3" 17" 2'-6"2'-0" 3'-0" 7" 20" 4'-4" 2'-0" 3'-0" 3'-0" 3'-8" 4" 2'-6" 4" 5'-3" 18" 5'-5" 2'-0" 19B 129A 134A 137A 14B5B 7B 13B 15B 16B 118A 118A118A 73B 119A 2'-3" 119A 77B 80B 67B 67B 4'-0" 75B 2"5" 84B 126 105A 6'-5" 106A 5'-2" 109A 86A 115A 107A 63B56B 49B 53B 48B 53B 35B34B 33B 29B 37B 38B 29B 44B 7B X 4B 133A 27B.2 3B 109A 105A 28B 5" 2"2" 5" 1'-3" 2" 2" 45B 10"27B.1 1'-9" 154A 3'-0" 19" 4'-6" 2" 2" 7'-9" 4" 9" 4"139A 143A143A 139A 15A 155A 145A 159A 158A 7'-10" 6" 8" 9'-0" 178A 173A 4'-2" 18" 7" 2" 2"14" 165A 164A 167A 7" 8'-2" 147A 146A 166A AFFAFFAFFMBTUHSIZEINDIRECTDIRECTHOTCOLDGASWASTE WATER (TOTAL)DESCRIPTION REMARKS TYPEW.C.NUMBERITEMREVISIONFOODSERVICE EQUIPMENT PLUMBING ROUGH-IN SCHEDULE WATER FILTER SYSTEM ( FOR COFFEE & TEA BREWER ) TEA BREWER HAND SINK, WALL-MOUNTED ICE MACHINE WATER FILTER SYSTEM ( FOR ICE MACHINE ) ICE BIN TWIN COFFEE BREWER MOP SINK W/ SERVICE FAUCET 3B 4B 5B 13B 14B 15B 16B 19B 27B.1 27B.2 29B HD RANGE, 36", 6 OPEN BURNERS 36"W COUNTERTOP GRIDDLE, GAS FLOOR FRYER, GAS 36"W COUNTERTOP CHARBROILER, GAS 34B 35B 37B 38B 90"L x 30"D S/S PREP TABLE W/ SINK & FAUCET 45B REMOTE PIRANHA FIRE SUPPRESSION SYSTEM PANEL BOX 48B 108"L x 30"D S/S PREP TABLE W/ SINK & FAUCET 3-COMPARTMENT SINK W/ PRE-RINSE SPRAY & FAUCETS WALK-IN FREEZER EVAPORATOR COIL DISHWASHER WALK-IN COOLER EVAPORATOR COIL 53B 56B 63B 67B 73B 75B 77B HAND SINK, WALL-MOUNTED 84B 108"L x 30"D S/S PREP TABLE W/ SINK & FAUCET GARBAGE DISPOSER W/ CONTROL PANELBOX "L"-SHAPED SOILED DISH TABLE W/ PRE-RINSE SINK & FAUCET TWIN COFFEE BREWER ESPRESSO MACHINE W/ MINI-REFRIGERATOR HAND SINK, WALL-MOUNTED "L"-SHAPED 3-COMPARTMENT SINK W/ PRE-RINSE SPRAY & FAUCETS UNDERCOUNTER DISHWASHER 106A 107A 109A 115A 118A 119A WALK-IN COOLER EVAPORATOR COIL UNDERBAR HAND SINK UNDERBAR 24" DRAINBOARD W/ DOUBLE SPEED RAIL UNDERBAR 36" ICE BIN W/ DOUBLE SPEED RAIL 126A 129A 133A 134A 108" BACK-BAR REFRIGERATOR GLASS WASHER 137A 139A WATER FILTER SYSTEM ( FOR COFFEE BREWER & ESPRESSO MACHINE ) 4-HEAD BEER TOWER W/ DRIP TRAY/PAN 143A 145A 146A 147A 154A 155A UNDERBAR DUMP SINK UNDERBAR 30" ICE BIN W/ DOUBLE SPEED RAIL UNDERBAR 18" DRAINBOARD W/ DOUBLE SPEED RAIL UNDERBAR HAND SINK UNDERBAR 30" ICE BIN W/ DOUBLE SPEED RAIL 1/2" 48" BY VENDOR VERIFY PRIOR TO ROUGH-IN 3/8" 48" BY VENDOR - VERIFY PRIOR TO ROUGH-IN *3/4" @ WATER FILTER REDUCE TO 3/8"*3/4" 96" 3/4" 120"L x 30"D S/S BEVERAGE TABLE W/ SINK & URN TROUGH 7B DRAIN TO FLOOR SINKF.S.1/2" 16"1", 1-1/2" 1/2" 1/2" 16" 1-1/2" 20"1/2" *3/4" @ WATER FILTER REDUCE TO 3/8" - DRAIN TO FLOOR SINK*3/4" 96" 3/4" 1" DRAIN TO FLOOR SINK F.S. F.S. 3/8" 96" 3/4" F.S. 1/2" 16"1/2" BY PLUMBER - VERIFY PRIOR TO R.I.1-1/2" (2) 3/4" 2" TWO ( 2) 3/4" I.D. GHT-M (GARDEN HOSE ADAPTER - CONNECTION "A" FOR BOILER ( C/W FROM WATER 1-1/4" 260 NG 6" 30" 3/4" 90 NG 6" 30" 3/4" 99 NG 6" 30" 3/4" 70 NG 4" 30" 1/2" 16" 1-1/2" 1/2" DRAIN TO FLOOR SINKF.S. 1/2" 12" 1-1/2" 1/2" DRAIN TO FLOOR SINKF.S. 1/2" 12" 1-1/2" 1/2" DRAIN TO FLOOR SINKF.S. 3/4" DRAIN TO HUB DRAIN 3/4" DRAIN TO HUB DRAIN DRAINS TO MANIFOLD & PIPE TO FLOOR SINK1-1/2" (2)1/2"(2)1/2" 18" 1/2" 16" 1-1/2" 1/2" DRAIN TO FLOOR SINKF.S. 1/2" 2" 16" BY VENDOR - VERIFY PRIOR TO R.I. - DRAIN TO FLOOR SINK1/2" 1-1/2" 1/2" 16" 1-1/2" 20"1/2" 16" 16" 1/2" 48" BY VENDOR VERIFY PRIOR TO ROUGH-IN *3/4" @ WATER FILTER REDUCE TO 3/8"*3/4" 96" 3/4" 1/2" 48" BY VENDOR VERIFY PRIOR TO ROUGH-IN 1/2" 16" 1-1/2" 20"1/2" DRAINS TO MANIFOLD & PIPE TO FLOOR SINK1-1/2" (2)1/2"(2)1/2" 18" 1/2" DRAIN TO FLOOR SINK16" 1/2" 3/4" DRAIN TO HUB DRAIN 1/2" 16" 1-1/2" 20"1/2" 1/2" DRAIN TO FLOOR SINKF.S. F.S. F.S. F.S. F.S. F.S. F.S. F.S. F.S. F.S. DRAIN TO FLOOR SINK1" F.S. 1/2" DRAIN TO HUB DRAINH.D. F.S. DRAIN TO FLOOR SINK - BY VENDOR - VERIFY PRIOR TO ROUGH-IN1/2" 6" 2" 1/2" DRAIN TO FLOOR SINKF.S. DRAIN TO FLOOR SINK1" F.S. DRAIN TO FLOOR SINK1" F.S. 1/2" 12" 1/2" 1-1/2" DRAIN TO FLOOR SINKF.S. DRAIN TO FLOOR SINK1"F.S. DRAIN TO FLOOR SINK 3/4" 111" 1" 111" 1/2" DRAIN TO FLOOR SINK12" 2" BY VENDOR VERIFY PRIOR TO ROUGH-IN 452GPH @ 40 DEGREE F. RISE PIPE H/W TO DISH MACHINEBOOSTER HEATER 3/4" 12" 3/4" 80B 120"L x 30" S/S D BEVERAGE TABLE W/ SINK & URN TROUGH 105A DRAIN TO FLOOR SINKF.S. 1/2" 16"1", 1-1/2" 1/2" EXHAUST HOOD W/ MUA/SUPPLY PLENUM (HOOD ONLY )28B 1-1/2 F.S. DRAIN TO FLOOR SINK REMOTE PIRANHA FIRE SUPPRESSION SYSTEM PANEL BOX COMBI-STEAMER OVEN, ROLL-IN W/ WATER FILTER FILTER ), CONNECTION "B" FOR CLEANING, RECOIL HAND SHOWER - DRAIN TO FLOOR SINK WALK-IN BEVERAGE COOLER EVAPORATOR COIL 175A 3/4" DRAIN TO HUB DRAINF.S. AFFAFFAFFMBTUHSIZEINDIRECTDIRECTHOTCOLDGASWASTE WATER (TOTAL)DESCRIPTION REMARKS TYPEW.C.NUMBERITEMREVISIONFOODSERVICE EQUIPMENT PLUMBING ROUGH-IN SCHEDULE 84" BACK-BAR REFRIGERATOR HAND SINK, WALL-MOUNTED WATER FILTER SYSTEM (FOR ICE MACHINE ICE MACHINE ICE BIN 84" BACK-BAR REFRIGERATOR 155A 156A 157A 159A 164A 165A 166A 167A WALK-IN BEVERAGE COOLER EVAPORATOR COIL 173A 175A BAG-N-BOX UNDERBAR 30" ICE BIN W/ DOUBLE SPEED RAIL UNDERBAR 18" DRAINBOARD W/ DOUBLE SPEED RAIL 1/2" DRAIN TO FLOOR SINKF.S. DRAIN TO FLOOR SINK1" F.S. 1/2" DRAIN TO HUB DRAINH.D. 1/2" DRAIN TO HUB DRAINH.D. 1/2" 16" 1-1/2" 20"1/2" *3/4" @ WATER FILTER REDUCE TO 3/8" - DRAIN TO FLOOR SINK*3/4" 96" 3/4" F.S. DRAIN TO FLOOR SINK3/8" 96" 3/4" F.S. 1" F.S. DRAIN TO FLOOR SINK 1/2" 12" BACKFLOW PREVENTER B.O. - BY VENDOR - VERIFY PRIOR TO ROUGH-IN 3/4" DRAIN TO HUB DRAINF.S. PLUMBING LEGEND COLD WATER HOT WATER DRAIN DIRECT DRAIN GAS FLOOR SINK ( F.S. ) FLOOR DRAIN ( F.D. ) HUB DRAIN ( H.D. )The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979PLUMBING ROUGH-IN PLAN & SCHEDULE NOTE 1: PLUMBER SHALL VERIFY ALL INCOMING SERVICE AND SHALL PROVIDE AND INSTALL ALL EQUIPMENT THAT IS NECESSARY FOR FULL OPERATION. NOTE 2: ALL PLUMBING CONNECTIONS SHOWN PERTAIN ONLY TO THE FOOD SERVICE EQUIPMENT. REFER TO THE ARCHITECTURAL PLANS FOR ADDITIONAL REQUIREMENTS. NOTE 3: PLUMBING OUTLETS NOTED AS "STUB-UP" SHALL BE INSTALLED UNDER THE FLOOR AND EXIT ABOVE THE FINISHED FLOOR. NOTE 4: PLUMBER SHALL INSTALL ALL FAUCETS AND PLUMBING ACCESSORIES PROVIDED BY THE FOOD SERVICE EQUIPMENT CONTRACTOR. NOTE 5: PLUMBER SHALL PROVIDE AND INSTALL BACKFLOW PREVENTERS ON ALL EQUIPMENT AS REQUIRED TO MEET LOCAL CODES. NOTE 6: PLUMBER SHALL PROVIDE AND INSTALL PRESSURE REGULATING VALVES IF THE INCOMING WATER PRESSURE IS ABOVE 25 PSI. NOTE 7: PLUMBER SHALL INSTALL SHUT-OFF VALVES ON ALL WATER LINES PROVIDED BY THE FOOD SERVICE EQUIPMENT CONTRACTOR. NOTE 8: WALK-IN COOLER/FREEZER CONDENSATE DRAIN LINES SHALL HAVE A MINIMUM SLOPE OF 1/4" PER FOOT. NOTE 9: ALL FLOOR AND WALL PENETRATIONS SHALL BE SEALED AS REQUIRED TO MEET LOCAL CODES. NOTE 10: FLOOR SINK AT DISH MACHINE AND SCULLERY AREA SHALL BE 12"X12"X12" WITH A 3" MINIMUM PIPE. NOTE 11: PLUMBER SHALL PROVIDE AND INSTALL TYPE "L" COPPER TUBING DRAIN LINES TO ALL FLOOR SINKS. NOTE 12: FLOOR SINKS SHALL BE INSTALLED AS REQUIRED TO MEET LOCAL CODES. PLUMBER SHALL PROVIDE AND INSTALL REMOVABLE GRILLS ON ALL FLOOR SINKS. GENERAL PLUMBING NOTES NOTE 13: ALL INDIRECT DRAINS SHALL BE AIR-GAPPED AS REQUIRED TO MEEET LOCAL CODES. NOTE 14: PLUMBER SHALL COORDINATE, PROVIDE AND INSTALL ALL GREASE TRAPS, GREASE INTERCEPTORS, AND BACKFLOW PREVENTERS AS REQUIRED TO MEET LOCAL CODES. NOTE 15: PLUMBER SHALL PROVIDE AND INSTALL APPROVED FILTERS ON ALL GAS SUPPLY LINES. NOTE 16: ALL INCOMING GAS TO BE SUPPLIED FOR 1/2 POUND SYSTEM AT 6" W.C. MIN. NOTE 17: PLUMBER SHALL INSTALL AUTOMATIC GAS SHUT-OFF VALVES AND GAS PRESSURE REGULATORS ON ALL APPLICABLE EQUIPMENT. NOTE 18: ALL GAS LINES SUPPLIED TO EQUIPMENT ARE TO BE STUBBED OUT OF WALL AT DESIGNATED LOCATIONS. EXPOSED GAS LINES WILL NOT BE ACCEPTED PER NATIONAL HEALTH CODE REGULATIONS. NOTE 19: ALL ROUGH-IN INFORMATION FOR EXISTING, OWNER OR VENDOR FURNISHED ITEMS MUST BE VERIFIED WITH OWNER PRIOR TO ROUGH-IN. NOTE 20 : ALL PLUMBING REQUIREMENTS NOTED AS EXISTING ,BY OWNER, BY VENDOR, BY G.C. , BY OTHERS OR AS FUTURE ARE SHOWN FOR ESTIMATE PURPOSES ONLY. VERIFY ACTUAL REQUIREMENTS WITH APPROPRIATE PARTY PRIOR TO ROUGH-IN. NOTE 21: PLUMBER SHALL VERIFY LOCATION OF BEVERAGE PULL BOX WITH VENDOR NOTE 22: THE INFORMATION CONTAINED ON THE PLUMBING SCHEDULE IS COMPILED FROM FROM MANUFACTURES SHOP DRAWINGS AND SPEC. SHEETS. IT IS THE RESPONSIBILITY OF THE RESPECTIVE TRADES TO COMPARE THIS INFO. FOR DISCREPANCIES. TWC IS NOT RESPONSIBLE FOR TYPOGRAPHICAL ERRORS. NOTE 23: REFER TO ARCHITECTURAL AND OR MECHANICAL PLANS FOR AREA FLOOR DRAINS. SHEET NO. FS-2A DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE: DATE No. J.H. G.W. G.W. ISSUE: 1/4" = 1'-0" 0 2' 4' 8'1' SCALE : 1/4" = 1'-0"DESCRIPTIONCARMEL DUAL BRAND HOTEL465 & US31ALOFTCARMEL , INDIANA05-26-2020REVISIONS CARMEL DUAL BRAND HOTEL - ALOFT N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 9:39:47 AM09/28/20 PLUGAMPSHPKWPHASEVOLTSREQUIREMENTS DIRECTAFFTYPE75B 85A 95A DESCRIPTION 1B 3B 14B 23B 26B 28B 29B 33B 47B 38B 55B 56B 57B 59B 63B 64B REMARKS NUMBERITEMREVISION87A 93A FOODSERVICE EQUIPMENT ELECTRICAL ROUGH-IN SCHEDULE 97A 99A 108A 109A 119A 113A 36B 77B 80B 120 1 13.0 X 1 1 3 X 48" 64" 208 NEMA 5-15P1 24" X 120 120/208 1 * 480 80.5 24" 3 1 1 1 1 1 3 1 1 1 3 CLG X FLEX TO CONNECTION POINT240 120 24" X NEMA 5-15P - 120V ELECTRONIC IGNITION1/4 115 115 1 6.3 208 30 X 24" NEMA 15-30P X 48" 13.75 120 8.4 X 24" NEMA 5-15P 120 13.3 X 60" NEMA 5-15P 115 3.2 X 1/5 208 22 X 10" 4-WIRES PLUS GROUND - 30-AMP MINIMUM ELECTRICAL CIRCUIT REQUIRED1 115 5B 7.2 DISHWASHER GARBAGE DISPOSER W/ CONTROL PANELBOX BOOSTER HEATER 28B.1 AIR CURTAIN TEA BREWER ICE MACHINE TWIN COFFEE BREWER MOBILE HEATED CABINET DOUBLE-DECK CONVECTION OVEN ( BOTTOM OVEN ) REMOTE EXHAUST HOOD FAN ELEC. CONTROL PANELBOX EXHAUST HOOD - LIGHTS CIRCUIT COMBI-STEAMER OVEN, ROLL-IN, ELECTRIC EXHAUST HOOD - EXHAUST FAN 1 28B.2 EXHAUST HOOD - EXHAUST FAN 2 28B.3 MUA SUPPLY FAN EQUIPMENT STAND/REFRIGERATED BASE FLOOR FRYER, GAS FOOD SLICER, ELECTRIC DOUBLE-DECK CONVECTION OVEN ( TOP OVEN ) DOUBLE-STACKED MICROWAVE/CONV. COMBINATION OVEN ( BOTTOM OVEN ) DOUBLE-STACKED MICROWAVE/CONV. COMBINATION OVEN ( TOP OVEN ) WALK-IN COOLER - LIGHTS CIRCUIT WALK-IN COOLER EVAPORATOR COIL WALK-IN COOLER CONDENSING UNIT WALK-IN FREEZER - LIGHTS CIRCUIT WALK-IN FREEZER EVAPORATOR COIL WALK-IN FREEZER CONDENSING UNIT 2-SECTION REACH-IN FREEZER 125A 126A 127A 137A 139A 148A 153A 157A 159A HOT FOOD WELL, COUNTERTOP TWIN COFFEE BREWER 27" UNDERCOUNTER REFRIGERATOR ESPRESSO MACHINE W/ MINI-REFRIGERATOR UNDERCOUNTER DISHWASHER 1-SECTION REACH-IN REFRIGERATOR MOBILE HEATED LOW TEMP HOLDING CABINET, SINGLE-COMPARTMENT 48"W - SANDWICH/SALAD PREP REFRIGERATOR ( DOORS ) 36" DUAL INFRARED HEAT LAMP 106A WALK-IN COOLER EVAPORATOR COIL WALK-IN COOLER CONDENSING UNIT 108" BACK-BAR REFRIGERATOR GLASS WASHER POS PRINTER 84" BACK-BAR REFRIGERATOR POS STATION 84" BACK-BAR REFRIGERATOR 2 @ 1/2 110" FLEX TO CONNECTION POINT - 20 AMP BREAKER REQ'D 17.7 X FLEX TO CONNECTION POINT 1.02 1 48" X 20 ckt CORD & PLUG - BY VENDOR - VERIFY PRIOR TO ROUGH-IN1 48" X 20 ckt 120 FLEX TO CONNECTION POINT - BY VENDOR - VERIFY PRIOR TO ROUGH-IN 13.7 1.65 X FLEX TO CONNECTION POINT - SEE CAPTIVE-AIRE SHOP DRAWINGS 1 120 15 ckt CLG FLEX TO CONNECTION POINTX EXHAUST FAN(S) TO BE PROVIDED BY HVAC CONTRACTOR - VERIFY ELECTRICAL REQUIREMENTS W/ HVAC CONTRACTOR PRIOR TO ROUGH-IN MUA SUPPLY FAN(S) TO BE PROVIDED BY HVAC CONTRACTOR - VERIFY ELECTRICAL REQUIREMENTS W/ HVAC CONTRACTOR PRIOR TO ROUGH-IN EXHAUST FAN(S) TO BE PROVIDED BY HVAC CONTRACTOR - VERIFY ELECTRICAL REQUIREMENTS W/ HVAC CONTRACTOR PRIOR TO ROUGH-IN 66.8 FLEX TO CONNECTION POINT - 3 AWG POWER SUPPLY WIRE GUAGEX 24" 33.0 12.5 3 X FLEX TO CONNECTION POINT240 48" 33.0 12.5 1 115 6.7 24" X NEMA 5-15P 15 ckt 4.8 1/3 NEMA 5-15P - STUB DOWN FROM CEILING 115 1 15 ckt X 110" STUB DOWN FROM ABOVE TO JB - FLEX TO CONNECTION POINT - SEE KOLPAK SHOP DRAWINGS 115 1 1.6 X 110" FLEX TO CONNECTION POINT - SEE KOLPAK SHOP DRAWINGS X FLEX TO CONNECTION POINT - VERIFY LOCATION - SEE KOLPAK SHOP DRAWINGS208-230 1 7.2 1.0 VERIFY 115 1 15 ckt X 110" STUB DOWN FROM ABOVE AND FLEX OVER TO JUNCTION BOX AS SHOWN ON PLAN 208-230 1 10.8 X 110" FLEX TO CONNECTION POINT - SEE KOLPAK SHOP DRAWINGS 208-230 1 12.6 1-1/2 X FLEX TO CONNECTION POINT - VERIFY LOCATION - SEE KOLPAK SHOP DRAWINGSVERIFY 208 3 2.0 X 24" FLEX TO CONTROL PANELBOX THEN TO DISPOSER CONNECTION POINT6.6 460 3 22.3 2-1/4 X 62" FLEX TO CONNECTION POINT - 25 AMP MINIMUM ELECTRICAL CIRCUIT REQ'D 480 3 54.2 45 X 24" FLEX TO CONNECTION POINT - 70 AMP BREAKER/FUSE SIZE REQ'D X 24" NEMA 5-15P2/3 9.5 3 208 30 X 48" NEMA 15-30P9.5 120 1.65 NEMA 5-15P 1.0 X 24" NEMA 5-15P1/5 1.60 1 48" X 20 ckt FLEX TO CONNECTION POINT - BY VENDOR - VERIFY PRIOR TO ROUGH-IN 24" NEMA 5-15P 115 2.5 X 1/4 24" NEMA 5-15P1 120 4.2 X 1/4 24" NEMA 5-15P1 120 4.2 X 1/4 24" NEMA 5-15P1 120 4.2 X1/4 24" NEMA 5-15P1 120 1 24" X NEMA 5-20P - DEDICATED CIRCUIT - BY VENDOR - VERIFY PRIOR TO ROUGH-IN20 ckt 120 1 24" X NEMA 5-20P - DEDICATED CIRCUIT - BY VENDOR - VERIFY PRIOR TO ROUGH-IN20 ckt 1 208-230 15 ckt 3.0 X 10" NEMA 6-15P - BY VENDOR - VERIFY PRIOR TO ROUGH-IN 115 1 15 ckt X 110" FLEX TO CONNECTION POINT - SEE KOLPAK SHOP DRAWINGS 115 1 0.8 X 110" FLEX TO CONNECTION POINT - SEE KOLPAK SHOP DRAWINGS 208-230 1 5.7 1/2 X FLEX TO CONNECTION POINT - VERIFY LOCATION - SEE KOLPAK SHOP DRAWINGSVERIFY 120/208 120/208 1 208 48" X 20 ckt FLEX TO CONNECTION POINT - BY VENDOR - VERIFY PRIOR TO ROUGH-IN 1 120 15 ckt X 48" NEMA 5-15P - BY VENDOR - VERIFY PRIOR TO ROUGH-IN 55B.1 WALK-IN COOLER - ARTIC FOX DATA MODEM RECEPTACLE 55B.2 WALK-IN COOLER - DATA PORT - CAT5 ( FOR ARTIC FOX MODEM ) 115 1 15 ckt X 110" STUB DOWN FROM ABOVE - FLEX TO CONNECTION POINT - SEE KOLPAK SHOP DRAWINGS 110" STUB DOWN CAT-5 CABLE/PORT FROM ABOVE - FLEX TO CONNECTION POINT - SEE KOLPAK SHOP DRAWINGS 125A.1 125A.2 WALK-IN COOLER - LIGHTS CIRCUIT WALK-IN COOLER - ARTIC FOX DATA MODEM RECEPTACLE WALK-IN COOLER - DATA PORT - CAT5 ( FOR ARTIC FOX MODEM ) 115 1 15 ckt X 110" FLEX TO CONNECTION POINT - SEE KOLPAK SHOP DRAWINGS * * * * 110" * * * * PULL CAT-5 DATA CABLE TO DATA PORT RECEPTACLE - SEE KOLPAK SHOP DRAWINGS J J J J J J J J J J J J J J J J J J J 9" 1'-6" 1'-6" 1'-0" 3B 5B 1'-0" 14B 3'-0" 23B 5'-0" C.O. 7'-6" 6'-4" 55B 8'-2" 47B 8'-0" 2'-6" 5'-4" 5'-8" 59B 10'-0" 56B 63B 3'-0" 2'-0" 1'-0"5'-0" 38B36B 33B 29B 3'-0" 4'-0" 5'-0" 75B 80B 77B 5'-0" 1'-0"125A 57B 64B 5'-0" 119A 1'-2" 113A 2'-2" 8" 8" 1'-8" 2'-0" 108A 109A 106A C.O. 2'-6" 85A 4'-6" 87A 3'-0" 1'-0" 1'-0" 8" 2'-0" 93A 95A 99A 97A 3'-0" 9'-0" C.O. C.O. 1'-0" 137A 4' LED127A 4' LED 4' LED RMPS SEE NOTE #7 J J J J 28B 28B.2 J S SEE NOTE #22 FOR SODA LINE CHASE 126A6" J 6" 125A.1 125A.2 55B.1 55B.2 1'-6" 5"6"6" 6"6" 2'-0" 2'-0" 23B J J 1'-1" 4'-3" 23B 1'-1" 1B 1B 23B 26B 28B.1 28B.3 J J J 1'-0"139A 8'-2" 6" 148A 153A 4'-6" 157A 4'-0" 159A 3'-6" 166A 7'-6" 175A 174A 173A4' LED3'-0" 176A 6"181A B B S S S S S SEE NOTE #22 FOR SODA LINE CHASE 1'-4" 1'-0" SEE NOTE #22 FOR SODA LINE CHASE SEE NOTE #22 FOR BEER LINE CHASE J 6" 174A.1 174A.2 PLUGAMPSHPKWPHASEVOLTSREQUIREMENTS DIRECTAFFTYPEDESCRIPTION REMARKS NUMBERITEMREVISIONFOODSERVICE EQUIPMENT ELECTRICAL ROUGH-IN SCHEDULE C.O. 1120 X 48"15 ckt NEMA 5-15R 159A 166A 173A 174A 175A 176A ICE MACHINE 84" BACK-BAR REFRIGERATOR WALK-IN BEVERAGE COOLER EVAPORATOR COIL WALK-IN COOLER CONDENSING UNIT WALK-IN BEVERAGE COOLER - LIGHTS CIRCUIT BAG-N-BOX CONVENIENCE OUTLET 120 4.2 X 1/4 24" NEMA 5-15P1 1 208 11.0 64" X FLEX TO CONNECTION POINT 120 1 15 ckt 24" X NEMA 5-15P - BY VENDOR - VERIFY PRIOR TO ROUGH-IN 115 1 15 ckt X 110" FLEX TO CONNECTION POINT - SEE KOLPAK SHOP DRAWINGS 115 1 0.8 X 110" FLEX TO CONNECTION POINT - SEE KOLPAK SHOP DRAWINGS 208-230 1 5.7 1/2 X FLEX TO CONNECTION POINT - VERIFY LOCATION - SEE KOLPAK SHOP DRAWINGSVERIFY 181A DRAFT BEER SYSTEM POWER PACK 115 1 1/3 12.0 NEMA 5-20P - BY VENDOR - VERIFY PRIOR TO ROUGH-INX 108" 174A.1 WALK-IN BEVERAGE COOLER - ARTIC FOX DATA MODEM RECEPTACLE 174A.2 WALK-IN BEVERAGE COOLER - DATA PORT - CAT5 ( FOR ARTIC FOX MODEM ) 115 1 15 ckt X 110" FLEX TO CONNECTION POINT - SEE KOLPAK SHOP DRAWINGS 110" * * * * PULL CAT-5 DATA CABLE TO DATA PORT RECEPTACLE - SEE KOLPAK SHOP DRAWINGS C.O. 1120 X 48"15 ckt NEMA 5-15RCONVENIENCE OUTLET NOTE 1: REMOTE REFRIGERATION UNITS MUST HAVE AN OUTSIDE LOCATION COORDINATED BETWEEN THE ARCHITECT, GENERAL CONTRACTOR AND ELECTRICIAN. PLACEMENT OF CONDENSING UNITS MUST RECEIVE FINAL APPROVAL FROM THE FOOD SERVICE EQUIPMENT CONTRACTOR. GENERAL CONTRACTOR TO SUPPLY PITCH CUPS & SLEEVES FOR ALL ROOF, WALL & FLOOR PENETRATIONS NECESSARY TO RUN ALL REMOTE REFRIGERANT LINES. ELECTRICIAN TO PROVIDE ALL NECESSARY WIRING & ACCESSORIES TO CONNECT AND INSTALL REMOTE CONDENSING UNITS, EVAPORATORS, WALK-IN LIGHTING FIXTURES AND ACCESSORIES. REFER TO WALK-IN SHOP DRAWINGS FOR FINAL ELECTRICAL REQUIREMENTS PRIOR TO INSTALLATION. INSULATED PANEL PENETRATIONS SHALL BE SEALED BY THE ELECTRICIAN WITH EQUIPMENT MANUFACTURER APPROVED MATERIAL AND METHODS AS REQUIRED TO MEET LOCAL CODES. NOTE 2: ELECTRICIAN TO PROVIDE AND INSTALL A 120V TWO WIRE CIRCUIT FROM THE WALK-IN FREEZER CONDENSING UNIT TO THE TIME CLOCK AND A FIVE WIRE CIRCUIT FROM THE TIME CLOCK TO THE COIL, FOR THE SINGLE PHASE AUTOMATIC DEFROST HOOK-UP ON THE WALK-IN FREEZER. COORDINATE AND VERIFY WITH THE GENERAL CONTRACTOR. NOTE 3: ELECTRICIAN SHALL WRAP WALK-IN FREEZER CONDENSATE DRAIN LINES WITH HEATER CABLE AND INSULATE TO PREVENT LINES FROM FREEZING. NOTE 4: ELECTRICIAN SHALL VERIFY ALL INCOMING SERVICE. ELECTRICIAN SHALL PROVIDE AND INSTALL ALL EQUIPMENT THAT IS NECESSARY FOR FULL OPERATION. NOTE 5: ELECTRICIAN SHALL PROVIDE AND INSTALL ALL JUNCTION BOXES, OUTLETS RECEPTACLES, FIXTURES AND WIRING. NOTE 6: ELECTRICIAN SHALL PROVIDE, INSTALL AND CONNECT A 6'-0" FLEX CONDUIT PIGTAIL TO ANY EQUIPMENT WITH A DIRECT CONNECTION. NOTE 7: KITCHEN EQUIPMENT CONTRACTOR SHALL PROVIDE AND INSTALL A REMOTE MANUAL PULL STATION AND MICRO-SWITCH FOR THE EXHAUST HOOD FIRE SYSTEM. ELECTRICIAN SHALL PROVIDE AND INSTALL SHUNT TRIP BREAKERS AND ALL INTERCONNECTING CONDUIT AND WIRING TO THE PULL STATION. ELECTRICIAN SHALL INSTALL AN OCTAGONAL J-BOX, RECESSED AT 48" ABOVE FINISHED FLOOR WITH SCREW HOLES AT 2 & 8 O'CLOCK POSITIONS. CONDUIT TO EXTEND 6" ABOVE FINISHED CEILING. PULL STATION MUST BE NEAR AN EXIT LOCATED AS REQUIRED TO MEET LOCAL FIRE CODES. NOTE 8: FUSED DISCONNECTS TO BE SUPPLIED AND INSTALLED BY ELECTRICIAN WHERE REQUIRED TO MEET LOCAL CODES. NOTE 9: POWER FOR ALL EXHAUST FANS TO BE SUPPLIED WHERE INDICATED. ELECTRICIAN TO INSTALL AND PROVIDE ALL WIRING AND ACCESSORIES FROM FANS TO HOODS AND CONTROLS, SEE EXHAUST HOOD SHOP DRAWINGS FOR POWER REQUIREMENTS. NOTE 10: ELECTRICIAN TO CONNECT EXHAUST FANS TO CONTACT IN DISH MACHINE METER. ELECTRICIAN TO PROVIDE AND CONNECT ALL WIRING AND ACCESSORIES NECESSARY FOR OPERATION. EXHAUST VENTILATOR PENETRATIONS SHALL BE SEALED BY THE ELECTRICIAN WITH EQUIPMENT MANUFACTURER APPROVED MATERIAL AND METHODS AS REQUIRED TO MEET LOCAL CODES. NOTE 11: ELECTRICIAN SHALL PROVIDE, INSTALL AND WIRE ALL ELECTRICAL OUTLETS UNDER ANY EXHAUST HOOD WITH MAGNETIC CONTACTORS ,OR PROVIDE AND INSTALL SHUNT TRIP BREAKERS FOR POWER OFF WHEN FIRE SYSTEM ACTIVATES. NOTE 12: ELECTRICIAN SHALL PROVIDE AND INSTALL STAINLESS STEEL COVER PLATES ON ALL RECEPTACLES AND SWITCHES. ALL RECEPTACLES ABOVE 42" WILL BE INSTALLED HORIZONTALLY. DIMENSIONS SHOWN ARE TO CENTER OF RECEPTACLES, J-BOXES OR SWITCHES. NOTE 13: ELECTRICIAN WILL PROVIDE AND INSTALL ALL MATERIALS INCLUDING WIRING, CONDUIT, OVERLOAD PROTECTION, MAIN SWITCHES, SAFETY CUT-OUTS, FUSE BOXES, SHUNT TRIP BREAKERS, DISCONNECT SWITCHES AND CONTROLS TO ALL POINT-TO-POINT CONNECTIONS ON EQUIPMENT (TO AND FROM THE BUILDING AND ELECTRICAL SYSTEM, INCLUDING INTER-CONNECTIONS BETWEEN EQUIPMENT AND EQUIPMENT COMPONENTS) TO COMPLETE A FINAL CONNECTION TO ALL EQUIPMENT. NOTE 14: ALL LIGHT FIXTURES SHALL BE SHIELDED. NOTE 15: ELECTRICIAN TO PROVIDE A DEDICATED CIRCUIT WITH AN ISOLATED GROUND FOR ANY EQUIPMENT WITH ELECTRONIC DATA COMMUNICATION CAPABILITIES. VENDOR VERIFY. NOTE 16: ALL 120 VOLT/ 1 PHASE / 15 AND 20 AMP RECEPTACLES TO BE GFCI RECEPTACLES . ALL GFCI RECEPTACLES TO BE WIRED TO GFCI BREAKERS. NOTE 17: ROUGH-IN FOR ALL EXISTING, OWNER OR VENDOR FURNISHED ITEMS MUST BE VERIFIED WITH OWNER PRIOR TO ROUGH-IN. NOTE 18 : ALL ELECTRICAL REQUIREMENTS NOTED AS EXISTING, BY OWNER , BY VENDOR, BY G.C. , BY OTHERS OR AS FUTURE ARE SHOWN FOR ESTIMATE PURPOSES ONLY. VERIFY ACTUAL REQUIREMENTS WITH APPROPRIATE PARTY PRIOR TO ROUGH-IN. NOTE 19 : ELECTRICIAN TO PROVIDE AND INSTALL LIGHT BULBS FOR ALL FOOD SERVICE EQUIPMENT. NOTE 20: MICRO DOOR SWITCH FOR THE AIR CURTAIN FAN PROVIDED BY THE FOOD SERVICE EQUIPMENT CONTRACTOR. INSTALLATION, WIRING AND ACCESSORIES PROVIDED BY THE ELECTRICIAN. NOTE 21: ELECTRICIAN TO PROVIDE AND CONNECT ALL WIRING AND ACCESSORIES NECESSARY FOR DISHWASHER BOOSTER HEATER OPERATION. ( IF REQUIRED ) NOTE 22: ELECTRICIAN TO FURNISH AND INSTALL ALL CONDUIT FOR REFRIGERATION BEVERAGE LINES. ALL RUNS SHALL BE THROUGH A 6" ELECTRICAL PVC CHASE UNDER SLAB UTILIZING 24" LONG SWEEPING RADIUS ELL'S FOR ALL 90 DEGREE TURNS. EXTEND PVC THROUGH PENETRATION, 6" ABOVE FINISHED FLOOR. THE ELECTRICIAN WILL VERIFY THE LOCATION OF THE PULL BOX FOR LINES WITH THE VENDOR PRIOR TO INSTALLATION. NOTE 23: THE INFORMATION CONTAINED ON THE ELECTRICAL SCHEDULE IS COMPILED FROM FROM MANUFACTURES SHOP DRAWINGS AND SPEC. SHEETS. IT IS THE RESPONSIBILITY OF THE RESPECTIVE TRADES TO COMPARE THIS INFO. FOR DISCREPANCIES. TWC IS NOT RESPONSIBLE FOR TYPOGRAPHICAL ERRORS. GENERAL ELECTRICAL NOTES The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979ELECTRICAL ROUGH-IN PLAN & SCHEDULE SHEET NO. FS-3A DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE: DATE No. J.H. G.W. G.W. ISSUE: 1/4" = 1'-0" 0 2' 4' 8'1' SCALE : 1/4" = 1'-0"DESCRIPTIONCARMEL DUAL BRAND HOTEL465 & US31ALOFTCARMEL , INDIANAREVISIONSCARMEL DUAL BRAND HOTEL - ALOFT 05-26-2020 CONVENIENCE OUTLET * SWITCH RECEPTACLE C.O. J J-BOX ELECTRICAL LEGEND REMOTE MANUAL PULL STATIONrmps STUB UP FLEX TO RECEPTACLE STUB UP FLEX TO J-BOXJ STUB DOWN FROM CEILING FLEX TO RECEPTACLE STUB DOWN FROM CEILING FLEX TO J-BOXJ N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 9:41:05 AM09/28/20 CLEAR DIMENSIONS FOR ITEM # 55B - WALK-IN COOLER/FREEZER - SEE KOLPAK SHOP DRAWINGS FOR DETAILS 7'-10" 22'-7" 7'-10" 22'-7" ITEM # 28B - EXHAUST HOOD W/ S/S WALL PANELS TO BE PROVIDED BY TWC - SEE CAPTIVE-AIRE SHOP DRAWINGS FOR DETAILS - EXHAUST HOOD AND S/S WALL PANELS TO BE MOUNTED BY HVAC CONTRACTOR 7'-4" 19'-6" 19'-6" 7'-4" CLEAR DIMENSIONS FOR ITEM # 125A - WALK-IN COOLER - SEE KOLPAK SHOP DRAWINGS FOR DETAILS 8'-1" 8'-1" 8'-1" 8'-1" 3'-6" DOOR OPEN'G W/ HEADER @ 96" AFF 10'-8" 3'-2" 1'-2" 8'-0" 11'-1" 8'-0" 11'-1" 6'-6" 3'-8"± 4" 1'-4" 10"± 1'-4" 6'-2"± V-1 4" V-2 1'-8" 1 1 5/8" WALL BACKING 80" TO 110" A.F.F. 5/8" WALL BACKING 72" TO 110" A.F.F. 5/8" WALL BACKING 30" TO 84" A.F.F. 5/8" WALL BACKING 30" TO 66" A.F.F. 5/8" WALL BACKING 30" TO 60" A.F.F. 5/8" WALL BACKING 30" TO 84" A.F.F. 5/8" WALL BACKING 30" TO 84" A.F.F. 5/8" WALL BACKING 30" TO 96" A.F.F. 1'-10" 5/8" WALL BACKING 30" TO 66" A.F.F. 1'-6" 5/8" WALL BACKING 30" TO 96" A.F.F. 1'-10" 5/8" WALL BACKING 60" TO 96" A.F.F. 5/8" WALL BACKING 30" TO 96" A.F.F. 5/8" WALL BACKING 30" TO 84" A.F.F. 7'-4" 6'-0" 6'-0" 10'-6" 36"W x 30"H FINISHED PASS-THRU WINDOW - BEGINNING @ 36" AFF 8'-0"W x 42"H FINISHED BAR PASS-THRU WINDOW BEGINNING @ 42" AFF 5/8" WALL BACKING 30" TO 66" A.F.F. 5/8" WALL BACKING 30" TO 96" A.F.F. 5/8" WALL BACKING 30" TO 84" A.F.F. 13'-3" 5/8" WALL BACKING 30" TO 66" A.F.F.2'-1" 5/8" WALL BACKING 30" TO 108" A.F.F. 7'-6" 5/8" WALL BACKING 66" TO 108" A.F.F. S 3'-6" 6" SLAB PENETRATION FOR 6" Ø PVC SODA LINE CHASE 2'-3"2'-4" 1'-8" 1'-7" 5/8" WALL BACKING 84" TO 110" A.F.F.4'-9" 7'-4" 6" 6" S S S S S B B 2'-3" 1'-6" 4'-1" 1'-6" 1'-6" 6"6" 6"6" BAR DIE WALL - FINISHED BAR HEIGHT TO BE 42" A.F.F. 4'-6" 15'-6" 10'-8" SLAB PENETRATION FOR 6" PVC SODA LINE CHASE SLAB PENETRATION FOR 6" PVC BEER LINE CHASE - UP INSIDE BAR DIE WALL SLAB PENETRATION FOR 6" PVC SODA LINE CHASE 1'-0" CLEAR DIMENSIONS FOR ITEM # 174A - WALK-IN BEVERAGE COOLER - SEE KOLPAK SHOP DRAWINGS FOR DETAILS SLAB PENETRATION FOR 6" PVC BEER LINE CHASE 6'-9" 2'-9" 2'-3" 11'-10" 5/8" WALL BACKING 30" TO 110" A.F.F. SLAB PENETRATION FOR 6" PVC BEER LINE CHASE 5/8" WALL BACKING 30" TO 110" A.F.F. 4" 9'-9" 1'-0" 6'-9" 3'-9" 7'-10"7'-10"The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979SPECIAL CONDITIONS PLAN SHEET NO. FS-4A DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATE No. J.H. G.W. G.W. ISSUE: 1/4" = 1'-0" 0 2' 4' 8'1' SCALE : 1/4" = 1'-0"DESCRIPTIONNOTE 1: 5/8" PLYWOOD WALL BACKING SUPPLIED AND INSTALLED BY GC. HEIGHTS AFF AS NOTED. NOTE 2: SEE ELECTRICAL DRAWING (FS-3) FOR ROUTING OF BEVERAGE LINES PVC CHASES. NOTE 3: HVAC TO INSTALL ALL HOODS, DUCTWORK AND FANS. HVAC TO SUPPLY ALL DUCTWORK FANS AND ROOF CURBS. HOODS TO BE INSTALLED @ 6'- 8" AFF REFER TO EXHAUST HOOD SHOP DRAWINGS FOR SPECIFICATIONS. NOTE 4: 507.2.6 - CLEARANCES FOR TYPE I HOOD - A TYPE I HOOD SHALL BE INSTALLED WITH A CLEARANCE TO COMBUSTIBLES OF NOT LESS THAN 18 INCHES (457 MM). EXCEPTION: CLEARANCE SHALL NOT BE REQUIRED FROM GYPSUM WALLBOARD OR 1/2 - INCH (12.7 MM) OR THICKER CEMENTITIOUS WALLBOARD ATTACHED TO NONCOMBUSTIBLE STRUCTURES PROVIDED THAT A SMOOTH, CLEANABLE, NONABSORBENT AND NONCOMBUSTIBLE MATERIAL IS INSTALLED BETWEEN THE HOOD AND THE GYPSUM OR CEMENTITIOUS WALLBOARD OVER AN AREA EXTENDING NOT LESS THAN 18 INCHES (457MM) IN ALL DIRECTIONS FROM THE HOOD. GENERAL SPECIAL CONDITIONS NOTES:CARMEL DUAL BRAND HOTEL465 & US31ALOFTCARMEL , INDIANAREVISIONSCARMEL DUAL BRAND HOTEL - ALOFT - VERIFY SIZE AND LOCATION OF EXHAUST VENT DUCTS FOR ITEM #77B - DISH WASHER - BY VENDOR = 4" X 16" CONDENSATE EXHAUST DUCT AT LOAD END OF DISHWASHER, 400 CFM @1/4" STATIC PRESSURE = 4" X 16" CONDENSATE EXHAUST DUCT AT UNLOAD END OF DISHWASHER, 200 CFM @1/4" STATIC PRESSURE ITEM #77B - DISH WASHER PROVIDED WITH EXTENDED VENT HOODS AND DAMPERS ( SEE SPEC. SHEET ), THE WILLINGHAM CO. WILL PROVIDE TWO (2) 4" X 16" S/S DUCTS FROM DISH WASHER EXTENDED VENT HOODS TO 4" ABOVE CEILING LINE. HVAC CONTRACTOR TO TIE INTO DUCT EXTENSIONS ABOVE CEILING LINE AND PROVIDE ALL DUCT WORK, PANT LEG TRANSITIONS AND FAN(S). V-1 V-2 VENTILATION NOTES: 1 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 9:41:47 AM09/28/20 FOODSERVICE EQUIPMENT SCHEDULE ITEMQUANTITYNUMBERDESCRIPTION ITEMREVISIONITEMQUANTITYNUMBERDESCRIPTION ITEMREVISIONITEMQUANTITYNUMBERITEMREVISION1E 1 HAND SINK, WALL-MOUNTED 1 1 1 1 1 1 1 - - 42"L x 18"D SLOPED DISH TABLE SORTING RACK SHELF DISHWASHER, VAPOR VENT SPARE NUMBER - SPARE NUMBER- 1lot 1 1 SPARE NUMBER- MOBILE "POKER-CHIP" DISH DOLLY 3-COMPARTMENT POT SINK W/ PRE-RINSE SPRAY & FAUCETS SPARE NUMBER- 1 1 1 1 1 1 SPARE NUMBER- ICE BIN 102"L x 30"D S/S PREP TABLE W/ SINK & FAUCET SLIM-JIM TRASH CAN 102"L x 12"D S/S OVERSHELF, WALL MOUNTED 48" - 2-SECTION UNDERCOUNTER REACH-IN REFRIGERATOR MOBILE GLASS RACK DOLLY CLEAN DISH TABLE SOILED DISH TABLE W/ PRE-RINSE SINK & SPRAY FAUCET ICE MACHINE W/ WATER FILTER ASSEMBLY WALK-IN COOLER STORAGE SHELVING UNIT1 SPARE NUMBER SPARE NUMBER 2E 3E 4E 5E 6E 7E 8E 9E 10E 11E 12E 13E 14E 15E 16E 17E 18E 19E 20E 21E 22E 23E 24E 25E 26E 27E 28E 29E 30E SPARE NUMBER- SPARE NUMBER- 1 1 1 1 1 1lot WALK-IN COOLER EVAPORATOR COIL WALK-IN COOLER CONDENSING UNIT WALK-IN COOLER STORAGE SHELVING UNITS HAND SINK W/ EYE WASH FAUCET, WALL-MOUNTED - SPARE NUMBER- SPARE NUMBER- 1 1 1 1 1 TWIN COFFEE BREWER - SPARE NUMBER- SPARE NUMBER- 36"L x 12"D S/S OVERSHELF, WALL-MOUNTED 1 18 1 1 1 - 1 1 S/S CORNER GUARD SPARE NUMBER SPARE NUMBER 2-SECTION REACH-IN FREEZER BUN/PAN RACK 2 1 1 TWIN TEA BREWER 31E 32E 33E 34E 35E 36E 37E 38E 39E 40E 41E 42E 43E 44E 45E 46E 47E 48E 49E 50E 51E 52E 53E 54E 55E 56E 57E 58E 59E 60E SPARE NUMBER 28" UNDERCOUNTER REACH-IN REFRIGERATOR W/ DOOR SPARE NUMBER - - 1 1 1 1 - 1 1 SPARE NUMBER- SPARE NUMBER- 1 1 1 1 - 1 1 1 SPARE NUMBER 1 INGREDIENT RAIL SPARE NUMBER61E 62E 63E 64E 65E 66E 67E 68E 69E 70E 71E 72E 73E 74E 75E 76E 77E 78E 79E 80E DESCRIPTION - SPARE NUMBER81E - SPARE NUMBER82E 1 83E 1 1-SECTION REACH-IN REFRIGERATOR W/ GLASS DOOR84E 1 28" UNDERCOUNTER REACH-IN FREEZER W/ GLASS DOOR85E - SPARE NUMBER86E 2 RISE DISPLAY CART 1 CHOBANI CART BY VENDOR BY VENDER BY VENDOR 42"L x 18"D SLOPED DISH TABLE SORTING RACK SHELF 1 1 AIR CURTAIN DRY STORAGE SHELVING UNITS MOP SINK W/ SERVICE FAUCET BY PLUMBER SPARE NUMBER- BY OWNER VERIFY LOCATION 30"L x 12"D S/S OVERSHELF, WALL-MOUNTED SLIM-JIM TRASH CAN 102"L x 30"D S/S BEVERAGE TABLE W/ SINK & URN TROUGH BY OWNER WATER FILTER SYSTEM ( FOR COFFEE & TEA BREWER ) BY VENDOR BY VENDOR 1-SECTION REACH-IN REFRIGERATOR W/ GLASS DOOR 64"L x 12"D S/S OVERSHELF, WALL-MOUNTED 28" UNDERCOUNTER REFRIGERATOR W/ DRAWERS 64"L x 33"D S/S SEMI-ENCLOSED BACK COUNTER W/ ROUND SINK ATLANTA CUSTOM FAB. - CUSTOM FAB. DOUBLE-DECK COMBI-STEAMER OVEN W/ WATER FILTER 54"L x 12"D S/S OVERSHELF, WALL-MOUNTED 64"L x 12"D S/S OVERSHELF, WALL-MOUNTED ' L '-SHAPED WORK TABLE REMOTE EXHAUST HOOD FAN ELEC. CONTROL PANELBOX REMOTE PIRANHA FIRE SUPPRESSION SYSTEM PANELBOX SPARE NUMBER SEMI-ENCLOSED DISPLAY COOK COUNTER SNEEZE/BREATH GUARD INDUCTION PLANCHA 28" UNDERCOUNTER REACH-IN REFRIGERATOR W/ DRAWERS 1-SECTION REACH-IN REFRIGERATOR W/ GLASS DOOR BEVERAGE CART RECESSED SECTION FOR INDUCTION PLANCHA & CUT-OUTS FOR INGREDIENT PANS BY VENDOR 36" REFRIGERATED BACK-BAR CABINET REMARKS REMARKS REMARKS EXHAUST HOOD W/ MUA/SUPPLY PLENUM ( HOOD ONLY -- FANS BY HVAC ) EXHAUST HOOD W/ MUA/SUPPLY PLENUM ( HOOD ONLY -- FANS BY HVAC ) BY TWC - MTD. BY HVAC BY TWC - MTD. BY HVAC BY TWC - MTD. BY HVAC BY TWC - MTD. BY HVAC MANUFACTURER /MODEL NUMBER MANUFACTURER /MODEL NUMBER MANUFACTURER /MODEL NUMBER KROWNE METAL - HS-30L ADVANCE TABCO - DT-6R-12 ADVANCE TABCO - DTS-S70-60L ECOLAB - ES2000 METRO - D2020N ADVANCE TABCO - DTC-S70-60R METRO - PCD11A ADVANCE TABCO - DT-6R-12 ADVANCE TABCO - FC-3-1824-18RL ADVANCE TABCO - WS-12-96 BERNER - IDC12-1048A-1 OLYMPIC - J2442K, J2448K, J2454K UNKNOWN UNKNOWN SCOTSMAN - C0630SA-32 SCOTSMAN - B530S ADVANCE TABCO - TKSS-309 UNKNOWN ADVANCE TABCO - WS-12-108 TURBO AIR - TUR-48SD-N OLYMPIC - J2442K, J74K KOLPAK - CUSTOM FAB. KOLPAK - KAM16-052-1EC-PCL-4 KOLPAK - KPCL49MOP-2E OLYMPIC - J2436K, J2448K, J74K UNKNOWN KROWNE METAL - HS-30L TURBO AIR - M3F47-2-N ADVANCE TABCO - PR20-3W ADVANCE TABCO - WS-12-36 UNKNOWN ADVANCE TABCO - TKSS-3010 SCOTSMAN - AP2-P UNKNOWN UNKNOWN TURBO AIR - TUR-28SD-N ADVANCE TABCO - WS-12-36 ADVANCE TABCO - CG-48 TURBO AIR - PRO-26R-G-N 90"L x12"D S/S OVERSHELF W/ SINGLE-BAR POT RACK TURBO AIR - TUR-28SD-D2-N RATIONAL - SCC61E/SCC61E ADVANCE TABCO - WS-12-60 ADVANCE TABCO - WS-12-72 ADVANCE TABCO - KTMS-307 CAPTIVE-AIRE - PIRANHA-10-WC CAPTIVE-AIRE - CUSTOM FAB. CAPTIVE-AIRE - CUSTOM FAB. ATLANTA CUSTOM FAB. - CUSTOM FAB. ATLANTA CUSTOM FAB. - CUSTOM FAB. ENGLISH MFG. - CUSTOM FAB. COOKTEK - 648001 TURBO AIR - TUR-28SD-D2-N CAPTIVE-AIRE - CUSTOM FAB. TURBO AIR - PRO-26R-G-N UNKNOWN PERLICK CORP. - BBS36 TURBO AIR - PRO-26R-G-N TURBO AIR - TUR-28SD-NADVANCE TABCO - WS-12-72 WALK-IN COOLER 24 X 48 DRY STORAGE ELEMENT FOOD PREP 146 RISE RESTAURANT 147 LOUNGE 145 ELEMENT RECEPTION 149 VESTIBULE 148 RESTORE 150 ACC. KING CONFERENCE SUITE E115 24 X 42 24 X 36 24 X 36 24 X 36 24 X 3624 X 4824 X 4224 X 54 BREAKROOM 132 ICE FRZ'R RISE FOOD PREP 146A 3E 2E 4E 6E 7E 13E 14E 15E8E 9E 16E17E 18E 23E 19E 24E 25E 26E 28E 29E 33E 34E 35E36E 37E 38E 39E 59E 68E67E 44E 45E 46E 48E 53E 49E 43E 47E 78E 69E 55E 56E 77E 65E 64E 63E 74E 73E 75E 76E 66E 54E 27E 58E 57E 85E 84E 83E 79E 1E SHEET NO. FS-1E DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATENo. J.H. G.W. G.W. ISSUE:The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979EQUIPMENT LAYOUT PLAN & SCHEDULE 1/4" = 1'-0" 0 2' 4' 8'1' SCALE : 1/4" = 1'-0" CARMEL DUAL BRAND HOTEL - ELEMENTREVISIONSCARMEL DUAL BRAND HOTEL465 & US31ELEMENTCARMEL , INDIANA05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 9:42:23 AM09/28/20 AFFAFFAFFMBTUHSIZEINDIRECTDIRECTHOTCOLDGASWASTE WATER (TOTAL)DESCRIPTION REMARKS TYPEW.C.NUMBERITEMREVISIONFOODSERVICE EQUIPMENT PLUMBING ROUGH-IN SCHEDULE 1E HAND SINK, WALL-MOUNTED DISH WASHER, VAPOR VENT 3-COMPARTMENT POT SINK W/ PRE-RINSE SPRAY & FAUCETS ICE BIN SOILED DISH TABLE W/ PRE-RINSE SINK & SPRAY FAUCET ICE MACHINE W/ WATER FILTER ASSEMBLY 3E 4E 13E 19E 23E WALK-IN COOLER EVAPORATOR COIL HAND SINK W/ EYE WASH FAUCET, WALL-MOUNTED TWIN COFFEE BREWER TWIN TEA BREWER 33E 36E 37E 46E 47E 48E 56E MOP SINK W/ SERVICE FAUCET WATER FILTER SYSTEM ( FOR COFFEE & TEA BREWER ) 64"L x 33"D S/S SEMI-ENCLOSED BACK COUNTER W/ ROUND SINK 59E 66E 36" BACK-BAR REFRIGERATOR 83E DOUBLE-DECK COMBI-STEAMER OVEN REMOTE PIRANHA FIRE SUPPRESSION SYSTEM PANEL BOX 1/2" 16" 1-1/2" 24"1/2" 1/2" 16" 1-1/2" 24"1/2" DRAINS TO MANIFOLD & PIPE TO FLOOR SINK1-1/2" (2)1/2"(2)1/2" 18" F.S. 1/2" 48" BY VENDOR VERIFY PRIOR TO ROUGH-IN 3/8" 48" BY VENDOR - VERIFY PRIOR TO ROUGH-IN *3/4" @ WATER FILTER REDUCE TO 3/8"*3/4" 96" 3/4" 3/4" DRAIN TO HUB DRAINF.S. 1/2" 16" 1-1/2" 1/2" DRAIN TO FLOOR SINKF.S. BY VENDOR - VERIFY PRIOR TO R.I. - DRAIN TO FLOOR SINK3/4" 1-1/2" 16" F.S. 96" 3/4" F.S. *3/4" @ WATER FILTER REDUCE TO 3/8" - DRAIN TO FLOOR SINK*3/4" 1" F.S. DRAIN TO FLOOR SINK 1/2" 16" 1/2" BY PLUMBER - VERIFY PRIOR TO R.I.1-1/2" 1/2" 16" 1-1/2" 1/2" DRAIN TO FLOOR SINKF.S. (2) 3/4" 2" (1) COLD WATER THRU FILTER - DRAIN TO FLOOR SINKF.S. 3/4" 111" DRAIN TO FLOOR SINK 1/2" DRAIN TO HUB DRAINH.D. 102"L x 30" S/S D BEVERAGE TABLE W/ SINK & URN TROUGH 45E F.S.1/2" 16" 1", 1-1/2" 1/2" DRAIN TO FLOOR SINK 102"L x 30"D S/S PREP TABLE W/ SINK & FAUCET 24E 1/2" 12" 1-1/2"1/2" DRAIN TO FLOOR SINKF.S. 68E EXHAUST HOOD W/ MUA/SUPPLY PLENUM (HOOD ONLY ) 77E EXHAUST HOOD W/ MUA/SUPPLY PLENUM (HOOD ONLY ) F.S. F.S. F.S. DRAIN TO FLOOR SINK DRAIN TO FLOOR SINK 1-1/2" 1-1/2" 6"2" 2" 6" 2" 2" 59E 9'-0" 8" 2" 6" 2"37E 18" 8" 36E 12" 21" 36E 33E 7" 4" 12" 3'-0" 4" 2'-0" 4'-3" 24E 19E 19E 2'-0" 2'-2" 4'-3" 2'-3" 3'-6" 4" 21" 2'-2" 45E 45E 21"4" 10" 45E 47E 58E 2'-0" 3'-8" 8" 2'-0" 5'-5" 13E 13E 4E 1E 3'-5" 8" 17" 4E3E 3'-8" 2'-0" 68E 46E 48E 16" 66E 77E 15" 2'-10" 59E SHEET NO. FS-2E DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE: DATENo. J.H. G.W. G.W. ISSUE:The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979PLUMBING ROUGH-IN PLAN & SCHEDULE 1/4" = 1'-0" NOTE 1: PLUMBER SHALL VERIFY ALL INCOMING SERVICE AND SHALL PROVIDE AND INSTALL ALL EQUIPMENT THAT IS NECESSARY FOR FULL OPERATION. NOTE 2: ALL PLUMBING CONNECTIONS SHOWN PERTAIN ONLY TO THE FOOD SERVICE EQUIPMENT. REFER TO THE ARCHITECTURAL PLANS FOR ADDITIONAL REQUIREMENTS. NOTE 3: PLUMBING OUTLETS NOTED AS "STUB-UP" SHALL BE INSTALLED UNDER THE FLOOR AND EXIT ABOVE THE FINISHED FLOOR. NOTE 4: PLUMBER SHALL INSTALL ALL FAUCETS AND PLUMBING ACCESSORIES PROVIDED BY THE FOOD SERVICE EQUIPMENT CONTRACTOR. NOTE 5: PLUMBER SHALL PROVIDE AND INSTALL BACKFLOW PREVENTERS ON ALL EQUIPMENT AS REQUIRED TO MEET LOCAL CODES. NOTE 6: PLUMBER SHALL PROVIDE AND INSTALL PRESSURE REGULATING VALVES IF THE INCOMING WATER PRESSURE IS ABOVE 25 PSI. NOTE 7: PLUMBER SHALL INSTALL SHUT-OFF VALVES ON ALL WATER LINES PROVIDED BY THE FOOD SERVICE EQUIPMENT CONTRACTOR. NOTE 8: WALK-IN COOLER/FREEZER CONDENSATE DRAIN LINES SHALL HAVE A MINIMUM SLOPE OF 1/4" PER FOOT. NOTE 9: ALL FLOOR AND WALL PENETRATIONS SHALL BE SEALED AS REQUIRED TO MEET LOCAL CODES. NOTE 10: FLOOR SINK AT DISH MACHINE AND SCULLERY AREA SHALL BE 12"X12"X12" WITH A 3" MINIMUM PIPE. NOTE 11: PLUMBER SHALL PROVIDE AND INSTALL TYPE "L" COPPER TUBING DRAIN LINES TO ALL FLOOR SINKS. NOTE 12: FLOOR SINKS SHALL BE INSTALLED AS REQUIRED TO MEET LOCAL CODES. PLUMBER SHALL PROVIDE AND INSTALL REMOVABLE GRILLS ON ALL FLOOR SINKS. PLUMBING GENERAL NOTES NOTE 13: ALL INDIRECT DRAINS SHALL BE AIR-GAPPED AS REQUIRED TO MEEET LOCAL CODES. NOTE 14: PLUMBER SHALL COORDINATE, PROVIDE AND INSTALL ALL GREASE TRAPS, GREASE INTERCEPTORS, AND BACKFLOW PREVENTERS AS REQUIRED TO MEET LOCAL CODES. NOTE 15: PLUMBER SHALL PROVIDE AND INSTALL APPROVED FILTERS ON ALL GAS SUPPLY LINES. NOTE 16: ALL INCOMING GAS TO BE SUPPLIED FOR 1/2 POUND SYSTEM AT 6" W.C. MIN. NOTE 17: PLUMBER SHALL INSTALL AUTOMATIC GAS SHUT-OFF VALVES AND GAS PRESSURE REGULATORS ON ALL APPLICABLE EQUIPMENT. NOTE 18: ALL GAS LINES SUPPLIED TO EQUIPMENT ARE TO BE STUBBED OUT OF WALL AT DESIGNATED LOCATIONS. EXPOSED GAS LINES WILL NOT BE ACCEPTED PER NATIONAL HEALTH CODE REGULATIONS. NOTE 19: ALL ROUGH-IN INFORMATION FOR EXISTING, OWNER OR VENDOR FURNISHED ITEMS MUST BE VERIFIED WITH OWNER PRIOR TO ROUGH-IN. NOTE 20 : ALL PLUMBING REQUIREMENTS NOTED AS EXISTING ,BY OWNER, BY VENDOR, BY G.C. , BY OTHERS OR AS FUTURE ARE SHOWN FOR ESTIMATE PURPOSES ONLY. VERIFY ACTUAL REQUIREMENTS WITH APPROPRIATE PARTY PRIOR TO ROUGH-IN. NOTE 21: PLUMBER SHALL VERIFY LOCATION OF BEVERAGE PULL BOX WITH VENDOR NOTE 22: THE INFORMATION CONTAINED ON THE PLUMBING SCHEDULE IS COMPILED FROM FROM MANUFACTURES SHOP DRAWINGS AND SPEC. SHEETS. IT IS THE RESPONSIBILITY OF THE RESPECTIVE TRADES TO COMPARE THIS INFO. FOR DISCREPANCIES. TWC IS NOT RESPONSIBLE FOR TYPOGRAPHICAL ERRORS. NOTE 23: REFER TO ARCHITECTURAL AND OR MECHANICAL PLANS FOR AREA FLOOR DRAINS. 0 2' 4' 8'1' SCALE : 1/4" = 1'-0" PLUMBING LEGEND COLD WATER HOT WATER DRAIN DIRECT DRAIN GAS FLOOR SINK ( F.S. ) FLOOR DRAIN ( F.D. ) HUB DRAIN ( H.D. )REVISIONSCARMEL DUAL BRAND HOTEL465 & US31ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 10:25:33 AM09/28/20 PLUGAMPSHPKWPHASEVOLTSREQUIREMENTS DIRECTAFFTYPE68E.2 76E DESCRIPTION 4E 15E 19E 27E 29E 33E 34E 48E 55E 47E 59E 67E 68E 68E.1 77E 77E.1 C.O. REMARKS NUMBERITEMREVISION78E FOODSERVICE EQUIPMENT ELECTRICAL ROUGH-IN SCHEDULE 49E 58E 38E 77E.2 75E 208 3 46.8 X 120 1 1 64" X 115 1 2.5 1/5 X 115 1 6.3 2/3 1 3 3 1 1 X 24" NEMA 5-15P 115 7.0 24"X NEMA 5-15P1/2 30.8 24" X 208 39.0 120 X 48"15 ckt NEMA 5-15R 62" FLEX TO CONNECTION POINT - 60 AMP BREAKER REQ'DDISH WASHER, VAPOR VENT ICE MACHINE W/ WATER FILTER ASSEMBLY AIR CURTAIN 48" - 2-SECTION UNDERCOUNTER REACH-IN REFRIGERATOR WALK-IN COOLER - LIGHTS CIRCUIT WALK-IN COOLER EVAPORATOR COIL WALK-IN COOLER CONDENSING UNIT TWIN COFFEE BREWER 2-SECTION REACH-IN FREEZER TWIN TEA BREWER 27" UNDERCOUNTER REACH-IN REFRIGERATOR W/ DOOR 1-SECTION REACH-IN REFRIGERATOR W/ GLASS DOOR 32" UNDERCOUNTER REFRIGERATOR W/ DRAWERS DOUBLE-DECK COMBI-STEAMER OVEN ( BOTTOM OVEN ) REMOTE EXHAUST HOOD FAN ELEC. CONTROL PANELBOX EXHAUST HOOD - LIGHT CIRCUIT EXHAUST FAN(S) TO BE PROVIDED BY HVAC CONTRACTOR - VERIFY ELECTRICAL REQUIREMENTS W/ HVAC CONTRACTOR PRIOR TO ROUGH-IN MUA SUPPLY FAN(S) TO BE PROVIDED BY HVAC CONTRACTOR - VERIFY ELECTRICAL REQUIREMENTS W/ HVAC CONTRACTOR PRIOR TO ROUGH-IN - MUA SUPPLY FAN TO SUPPLY BOTH HOODS ON SAME CIRCUIT EXHAUST FAN(S) TO BE PROVIDED BY HVAC CONTRACTOR - VERIFY ELECTRICAL REQUIREMENTS W/ HVAC CONTRACTOR PRIOR TO ROUGH-IN EXHAUST HOOD - LIGHT CIRCUIT 1120 15 ckt CLG LIGHT CIRCUIT TO SUPPLY BOTH HOODS ON SAME CIRCUIT - FLEX TO CONNECTION POINTSX 1 120 15 ckt CLGX 120/208 1 * CLGX FLEX TO CONNECTION POINT - SEE CAPTIVE-AIRE SHOP DRAWINGS INDUCTION PLANCHA 27" UNDERCOUNTER REACH-IN REFRIGERATOR W/ DRAWERS 1-SECTION REACH-IN REFRIGERATOR W/ GLASS DOOR CONVENIENCE OUTLET LIGHT CIRCUIT TO SUPPLY BOTH HOODS ON SAME CIRCUIT - FLEX TO CONNECTION POINTS 1 12.0 X 1/2 110" FLEX TO CONNECTION POINT - 30 AMP BREAKER REQ'D0.53 3/4 11.0 208 FLEX TO CONNECTION POINT 24" NEMA 5-15P 115 1 15 ckt X 110" FLEX TO CONNECTION POINT - SEE KOLPAK SHOP DRAWINGS 115 1 0.8 X 110" FLEX TO CONNECTION POINT - SEE KOLPAK SHOP DRAWINGS X FLEX TO CONNECTION POINT - VERIFY LOCATION - SEE KOLPAK SHOP DRAWINGS208-230 1 5.7 1/2 VERIFY 1 48"X20 ckt FLEX TO CONNECTION POINT - BY VENDOR - VERIFY PRIOR TO ROUGH-IN 1 48"X20 ckt FLEX TO CONNECTION POINT - BY VENDOR - VERIFY PRIOR TO ROUGH-IN 120/208 120/208 1 115 2.2 24"X NEMA 5-15P1/5 1 115 2.2 24"X NEMA 5-15P1/5 DOUBLE-DECK COMBI-STEAMER OVEN ( TOP OVEN ) X X 48" FLEX TO CONNECTION POINT FLEX TO CONNECTION POINT3 208 208 30.8 11.1 11.1 14.0 24" FLEX TO CONNECTION POINT 1 115 2.2 24" X NEMA 5-15P1/5 1 115 7.0 24"X NEMA 5-15P1/2 36" REFRIGERATED BACK-BAR CABINET 1-SECTION REACH-IN REFRIGERATOR W/ GLASS DOOR 27" UNDERCOUNTER REACH-IN FREEZER W/ GLASS DOOR 83E 84E 85E 1 120 1.8 1/6 24"X NEMA 5-15P 1 115 7.0 24"X NEMA 5-15P1/2 1 115 4.8 1/4 24"X NEMA 5-15P 29E.1 29E.2 WALK-IN COOLER - ARTIC FOX DATA MODEM RECEPTACLE WALK-IN COOLER - DATA PORT - CAT5 ( FOR ARTIC FOX MODEM ) 115 1 15 ckt X 110" FLEX TO CONNECTION POINT - SEE KOLPAK SHOP DRAWINGS 110" * * * * PULL CAT-5 DATA CABLE TO DATA PORT RECEPTACLE - SEE KOLPAK SHOP DRAWINGS J J J J J J J J 5'-6" 4E 1'-11" 1'-11" 15E 1'-5" 78E 1'-0" 3'-0" 75E 76E1'-4" 10"58E 2'-6"7'-0" 38E59E J JJJ 5" 6"6" 6" 1'-6" 2'-4" 1'-10" 9"19E 27E C.O. 47E 49E 48E 1'-6" 2'-0"8" 3'-0" 33E 29E 34E 1'-4" 3'-0" 85E84E 3'-0" 83E 67E 77E.1 68E.2/77E.2 1'-0" C.O. 55E J 6" 68E/77E 68E.1 RMPS SEE NOTE #7 J 6" 29E.1 29E.2 J NOTE 1: REMOTE REFRIGERATION UNITS MUST HAVE AN OUTSIDE LOCATION COORDINATED BETWEEN THE ARCHITECT, GENERAL CONTRACTOR AND ELECTRICIAN. PLACEMENT OF CONDENSING UNITS MUST RECEIVE FINAL APPROVAL FROM THE FOOD SERVICE EQUIPMENT CONTRACTOR. GENERAL CONTRACTOR TO SUPPLY PITCH CUPS & SLEEVES FOR ALL ROOF, WALL & FLOOR PENETRATIONS NECESSARY TO RUN ALL REMOTE REFRIGERANT LINES. ELECTRICIAN TO PROVIDE ALL NECESSARY WIRING & ACCESSORIES TO CONNECT AND INSTALL REMOTE CONDENSING UNITS, EVAPORATORS, WALK-IN LIGHTING FIXTURES AND ACCESSORIES. REFER TO WALK-IN SHOP DRAWINGS FOR FINAL ELECTRICAL REQUIREMENTS PRIOR TO INSTALLATION. INSULATED PANEL PENETRATIONS SHALL BE SEALED BY THE ELECTRICIAN WITH EQUIPMENT MANUFACTURER APPROVED MATERIAL AND METHODS AS REQUIRED TO MEET LOCAL CODES. NOTE 2: ELECTRICIAN TO PROVIDE AND INSTALL A 120V TWO WIRE CIRCUIT FROM THE WALK-IN FREEZER CONDENSING UNIT TO THE TIME CLOCK AND A FIVE WIRE CIRCUIT FROM THE TIME CLOCK TO THE COIL, FOR THE SINGLE PHASE AUTOMATIC DEFROST HOOK-UP ON THE WALK-IN FREEZER. COORDINATE AND VERIFY WITH THE GENERAL CONTRACTOR. NOTE 3: ELECTRICIAN SHALL WRAP WALK-IN FREEZER CONDENSATE DRAIN LINES WITH HEATER CABLE AND INSULATE TO PREVENT LINES FROM FREEZING. NOTE 4: ELECTRICIAN SHALL VERIFY ALL INCOMING SERVICE. ELECTRICIAN SHALL PROVIDE AND INSTALL ALL EQUIPMENT THAT IS NECESSARY FOR FULL OPERATION. NOTE 5: ELECTRICIAN SHALL PROVIDE AND INSTALL ALL JUNCTION BOXES, OUTLETS RECEPTACLES, FIXTURES AND WIRING. NOTE 6: ELECTRICIAN SHALL PROVIDE, INSTALL AND CONNECT A 6'-0" FLEX CONDUIT PIGTAIL TO ANY EQUIPMENT WITH A DIRECT CONNECTION. NOTE 7: KITCHEN EQUIPMENT CONTRACTOR SHALL PROVIDE AND INSTALL A REMOTE MANUAL PULL STATION AND MICRO-SWITCH FOR THE EXHAUST HOOD FIRE SYSTEM. ELECTRICIAN SHALL PROVIDE AND INSTALL SHUNT TRIP BREAKERS AND ALL INTERCONNECTING CONDUIT AND WIRING TO THE PULL STATION. ELECTRICIAN SHALL INSTALL AN OCTAGONAL J-BOX, RECESSED AT 48" ABOVE FINISHED FLOOR WITH SCREW HOLES AT 2 & 8 O'CLOCK POSITIONS. CONDUIT TO EXTEND 6" ABOVE FINISHED CEILING. PULL STATION MUST BE NEAR AN EXIT LOCATED AS REQUIRED TO MEET LOCAL FIRE CODES. NOTE 8: FUSED DISCONNECTS TO BE SUPPLIED AND INSTALLED BY ELECTRICIAN WHERE REQUIRED TO MEET LOCAL CODES. NOTE 9: POWER FOR ALL EXHAUST FANS TO BE SUPPLIED WHERE INDICATED. ELECTRICIAN TO INSTALL AND PROVIDE ALL WIRING AND ACCESSORIES FROM FANS TO HOODS AND CONTROLS, SEE EXHAUST HOOD SHOP DRAWINGS FOR POWER REQUIREMENTS. NOTE 10: ELECTRICIAN TO CONNECT EXHAUST FANS TO CONTACT IN DISH MACHINE METER. ELECTRICIAN TO PROVIDE AND CONNECT ALL WIRING AND ACCESSORIES NECESSARY FOR OPERATION. EXHAUST VENTILATOR PENETRATIONS SHALL BE SEALED BY THE ELECTRICIAN WITH EQUIPMENT MANUFACTURER APPROVED MATERIAL AND METHODS AS REQUIRED TO MEET LOCAL CODES. NOTE 11: ELECTRICIAN SHALL PROVIDE, INSTALL AND WIRE ALL ELECTRICAL OUTLETS UNDER ANY EXHAUST HOOD WITH MAGNETIC CONTACTORS ,OR PROVIDE AND INSTALL SHUNT TRIP BREAKERS FOR POWER OFF WHEN FIRE SYSTEM ACTIVATES. NOTE 12: ELECTRICIAN SHALL PROVIDE AND INSTALL STAINLESS STEEL COVER PLATES ON ALL RECEPTACLES AND SWITCHES. ALL RECEPTACLES ABOVE 42" WILL BE INSTALLED HORIZONTALLY. DIMENSIONS SHOWN ARE TO CENTER OF RECEPTACLES, J-BOXES OR SWITCHES. NOTE 13: ELECTRICIAN WILL PROVIDE AND INSTALL ALL MATERIALS INCLUDING WIRING, CONDUIT, OVERLOAD PROTECTION, MAIN SWITCHES, SAFETY CUT-OUTS, FUSE BOXES, SHUNT TRIP BREAKERS, DISCONNECT SWITCHES AND CONTROLS TO ALL POINT-TO-POINT CONNECTIONS ON EQUIPMENT (TO AND FROM THE BUILDING AND ELECTRICAL SYSTEM, INCLUDING INTER-CONNECTIONS BETWEEN EQUIPMENT AND EQUIPMENT COMPONENTS) TO COMPLETE A FINAL CONNECTION TO ALL EQUIPMENT. NOTE 14: ALL LIGHT FIXTURES SHALL BE SHIELDED. NOTE 15: ELECTRICIAN TO PROVIDE A DEDICATED CIRCUIT WITH AN ISOLATED GROUND FOR ANY EQUIPMENT WITH ELECTRONIC DATA COMMUNICATION CAPABILITIES. VENDOR VERIFY. NOTE 16: ALL 120 VOLT/ 1 PHASE / 15 AND 20 AMP RECEPTACLES TO BE GFCI RECEPTACLES . ALL GFCI RECEPTACLES TO BE WIRED TO GFCI BREAKERS. NOTE 17: ROUGH-IN FOR ALL EXISTING, OWNER OR VENDOR FURNISHED ITEMS MUST BE VERIFIED WITH OWNER PRIOR TO ROUGH-IN. NOTE 18 : ALL ELECTRICAL REQUIREMENTS NOTED AS EXISTING, BY OWNER , BY VENDOR, BY G.C. , BY OTHERS OR AS FUTURE ARE SHOWN FOR ESTIMATE PURPOSES ONLY. VERIFY ACTUAL REQUIREMENTS WITH APPROPRIATE PARTY PRIOR TO ROUGH-IN. NOTE 19 : ELECTRICIAN TO PROVIDE AND INSTALL LIGHT BULBS FOR ALL FOOD SERVICE EQUIPMENT. NOTE 20: MICRO DOOR SWITCH FOR THE AIR CURTAIN FAN PROVIDED BY THE FOOD SERVICE EQUIPMENT CONTRACTOR. INSTALLATION, WIRING AND ACCESSORIES PROVIDED BY THE ELECTRICIAN. NOTE 21: THE INFORMATION CONTAINED ON THE ELECTRICAL SCHEDULE IS COMPILED FROM FROM MANUFACTURES SHOP DRAWINGS AND SPEC. SHEETS. IT IS THE RESPONSIBILITY OF THE RESPECTIVE TRADES TO COMPARE THIS INFO. FOR DISCREPANCIES. TWC IS NOT RESPONSIBLE FOR TYPOGRAPHICAL ERRORS. GENERAL ELECTRICAL NOTES SHEET NO. FS-3E DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE: DATENo. J.H. G.W. G.W. ISSUE:The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979ELECTRICAL ROUGH-IN PLAN & SCHEDULE 1/4" = 1'-0" CONVENIENCE OUTLET * SWITCH RECEPTACLE C.O. J J-BOX ELECTRICAL LEGEND REMOTE MANUAL PULL STATIONrmps STUB UP FLEX TO RECEPTACLE STUB UP FLEX TO J-BOXJ STUB DOWN FROM CEILING FLEX TO RECEPTACLE STUB DOWN FROM CEILING FLEX TO J-BOXJ 0 2' 4' 8'1' SCALE : 1/4" = 1'-0"REVISIONSCARMEL DUAL BRAND HOTEL465 & US31ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 10:26:14 AM09/28/20 CLEAR DIMENSIONS FOR ITEM # 29E - WALK-IN COOLER - SEE KOLPAK SHOP DRAWINGS FOR DETAILS 7'-0" 8'-10"8'-10" 7'-0" 4'-6" door open'g w/ header @ 96" aff 8'-0"L x 48"H FINISHED PASS-THRU WINDOW OPEN'G BEGINNING @ 36" AFF 1'-3" 1'-10"5'-0" 2'-4" 6'-4" 2'-10" ITEM # 68E - EXHAUST HOOD W/ S/S WALL PANELS TO BE PROVIDED BY TWC - SEE CAPTIVE-AIRE SHOP DRAWINGS FOR DETAILS - EXHAUST HOOD AND S/S WALL PANELS TO BE MOUNTED BY HVAC CONTRACTOR6'-10" 5'-8" ITEM # 77E - EXHAUST HOOD W/ S/S WALL PANELS TO BE PROVIDED BY TWC - SEE CAPTIVE-AIRE SHOP DRAWINGS FOR DETAILS - EXHAUST HOOD AND S/S WALL PANELS TO BE MOUNTED BY HVAC CONTRACTOR 5/8" WALL BACKING 30" TO 84" A.F.F. 5/8" WALL BACKING 30" TO 84" A.F.F. 6'-10" 5'-0"5'-0" 6'-10" 6'-10" 5'-1" 12'-11" 5'-1" 2'-2" 9'-0" 10" 1'-3" 4" 8'-9" 5'-10" 5/8" WALL BACKING 54" TO 96" A.F.F. 5/8" WALL BACKING 30" TO 84" A.F.F. 5/8" WALL BACKING 30" TO 108" A.F.F. 5/8" WALL BACKING 60" TO 108" A.F.F. 5/8" WALL BACKING 54" TO 96" A.F.F. 5/8" WALL BACKING 30" TO 66" A.F.F. 5/8" WALL BACKING 30" TO 66" A.F.F. 1'-4" 5/8" WALL BACKING 30" TO 84" A.F.F. 5/8" WALL BACKING 30" TO 84" A.F.F. 5/8" WALL BACKING 80" TO 108" A.F.F. SHEET NO. FS-4E DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATENo. J.H. G.W. G.W. ISSUE:The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979SPECIAL CONDITIONS PLAN 1/4" = 1'-0" 0 2' 4' 8'1' SCALE : 1/4" = 1'-0"REVISIONSCARMEL DUAL BRAND HOTEL465 & US31ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ELEMENT NOTE 1: 5/8" PLYWOOD WALL BACKING SUPPLIED AND INSTALLED BY GC. HEIGHTS AFF AS NOTED. NOTE 2: SEE ELECTRICAL DRAWING (FS-3) FOR ROUTING OF BEVERAGE LINES PVC CHASES. NOTE 3: HVAC TO INSTALL ALL HOODS, DUCTWORK AND FANS. HVAC TO SUPPLY ALL DUCTWORK FANS AND ROOF CURBS. HOODS TO BE INSTALLED @ 6'- 8" AFF REFER TO EXHAUST HOOD SHOP DRAWINGS FOR SPECIFICATIONS. NOTE 4: 507.2.6 - CLEARANCES FOR TYPE I HOOD - A TYPE I HOOD SHALL BE INSTALLED WITH A CLEARANCE TO COMBUSTIBLES OF NOT LESS THAN 18 INCHES (457 MM). EXCEPTION: CLEARANCE SHALL NOT BE REQUIRED FROM GYPSUM WALLBOARD OR 1/2 - INCH (12.7 MM) OR THICKER CEMENTITIOUS WALLBOARD ATTACHED TO NONCOMBUSTIBLE STRUCTURES PROVIDED THAT A SMOOTH, CLEANABLE, NONABSORBENT AND NONCOMBUSTIBLE MATERIAL IS INSTALLED BETWEEN THE HOOD AND THE GYPSUM OR CEMENTITIOUS WALLBOARD OVER AN AREA EXTENDING NOT LESS THAN 18 INCHES (457MM) IN ALL DIRECTIONS FROM THE HOOD. GENERAL SPECIAL CONDITIONS NOTES: 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 10:26:56 AM09/28/20 CUSTOMER APPROVAL TO MANUFACTURE: ___' - ___" VERIFY CEILING HEIGHT HVAC DISTRIBUTION NOTE SHEET NO. SCALE: DWG.#: DRAWN DATE: BY: REVISIONS www.captiveaire.com MASTER DRAWINGWestern TN and Northern MSPO Box 38042, Germantown, TN, 38183 PHONE: (901) 480-4443 FAX: (919) 227-5996 EMAIL: reg74@captiveaire.com1500 500 FLOW RATE (cfm) 1000 0.00 0 0.50PRESSURE DROP (in. H20)PRESSURE DROP VS. FLOW RATE FRACTIONAL EFFICIENCY (%)0 0.1 20 40 1.0 PARTICLE DIAMETER (um) 10.0 EFFICIENCY VS. PARTICLE DIAMETER 60 80 100 1.00 1.50 2.00 2.50 3.00 3.50 FILTRATION EFFICIENCY (%)0 0.1 10 20 30 40 1 PARTICLE DIAMETER (um) 10 FILTER COLLECTION EFFICIENCY 90 50 60 80 70 100 2" Captrate Grease-Stop Solo Filter Made From 430 Stainless Steel ETL Listed Grease Extracting Filters Captive-Aire Captrate Solo Filter all fans to be provided by hvac contractor - fan information contained on these drawings is for reference only SHEET NO. FS-5 DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATENo. J.H. G.W. G.W. ISSUE:The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979EXHAUST HOOD SHOP DRAWING N.T.S.REVISIONSCARMEL DUAL BRAND HOTEL465 & US31ALOFT & ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ALOFT & ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 9:46:46 AM09/28/20 SHEET NO. SCALE: DWG.#: DRAWN DATE: BY: REVISIONS www.captiveaire.com MASTER DRAWINGWestern TN and Northern MSPO Box 38042, Germantown, TN, 38183 PHONE: (901) 480-4443 FAX: (919) 227-5996 EMAIL: reg74@captiveaire.comHVAC DISTRIBUTION NOTE The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979EXHAUST HOOD SHOP DRAWING N.T.S. SHEET NO. FS-6 DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATE No. J.H. G.W. G.W. ISSUE:DESCRIPTIONREVISIONSCARMEL DUAL BRAND HOTEL465 & US31Aloft & ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ALOFT & ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 9:47:24 AM09/28/20 SHEET NO. SCALE: DWG.#: DRAWN DATE: BY: REVISIONS www.captiveaire.com MASTER DRAWINGWestern TN and Northern MSPO Box 38042, Germantown, TN, 38183 PHONE: (901) 480-4443 FAX: (919) 227-5996 EMAIL: reg74@captiveaire.comall fans to be provided by hvac contractor - fan information contained on these drawings is for reference only The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979EXHAUST HOOD SHOP DRAWING N.T.S. SHEET NO. FS-7 DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATE No. J.H. G.W. G.W. ISSUE:DESCRIPTIONREVISIONSCARMEL DUAL BRAND HOTEL465 & US31aloft & ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ALOFT & ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 9:48:04 AM09/28/20 SHEET NO. SCALE: DWG.#: DRAWN DATE: BY: REVISIONS www.captiveaire.com MASTER DRAWINGWestern TN and Northern MSPO Box 38042, Germantown, TN, 38183 PHONE: (901) 480-4443 FAX: (919) 227-5996 EMAIL: reg74@captiveaire.comall fans to be provided by hvac contractor - fan information contained on these drawings is for reference only The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979EXHAUST HOOD SHOP DRAWING N.T.S. SHEET NO. FS-8 DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATE No. J.H. G.W. G.W. ISSUE:DESCRIPTIONREVISIONSCARMEL DUAL BRAND HOTEL465 & US31aloft & ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ALOFT & ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 9:48:45 AM09/28/20 SHEET NO. SCALE: DWG.#: DRAWN DATE: BY: REVISIONS www.captiveaire.com MASTER DRAWINGWestern TN and Northern MSPO Box 38042, Germantown, TN, 38183 PHONE: (901) 480-4443 FAX: (919) 227-5996 EMAIL: reg74@captiveaire.comall fans to be provided by hvac contractor - fan information contained on these drawings is for reference only The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979EXHAUST HOOD SHOP DRAWING N.T.S. SHEET NO. FS-9 DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATE No. J.H. G.W. G.W. ISSUE:DESCRIPTIONREVISIONSCARMEL DUAL BRAND HOTEL465 & US31aloft & ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ALOFT & ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 9:49:31 AM09/28/20 SHEET NO. SCALE: DWG.#: DRAWN DATE: BY: REVISIONS www.captiveaire.com MASTER DRAWINGWestern TN and Northern MSPO Box 38042, Germantown, TN, 38183 PHONE: (901) 480-4443 FAX: (919) 227-5996 EMAIL: reg74@captiveaire.comall fans to be provided by hvac contractor - fan information contained on these drawings is for reference only The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979EXHAUST HOOD SHOP DRAWING N.T.S. SHEET NO. FS-10 DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATE No. J.H. G.W. G.W. ISSUE:DESCRIPTIONREVISIONSCARMEL DUAL BRAND HOTEL465 & US31aloft & ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ALOFT & ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 9:50:07 AM09/28/20 SHEET NO. SCALE: DWG.#: DRAWN DATE: BY: REVISIONS www.captiveaire.com MASTER DRAWINGWestern TN and Northern MSPO Box 38042, Germantown, TN, 38183 PHONE: (901) 480-4443 FAX: (919) 227-5996 EMAIL: reg74@captiveaire.comɸ all fans to be provided by hvac contractor - fan information contained on these drawings is for reference only SHEET NO. FS-11 DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATENo. J.H. G.W. G.W. ISSUE:The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979EXHAUST HOOD SHOP DRAWING N.T.S.REVISIONSCARMEL DUAL BRAND HOTEL465 & US31aloft & ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ALOFT & ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 9:51:09 AM09/28/20 SHEET NO. SCALE: DWG.#: DRAWN DATE: BY: REVISIONS www.captiveaire.com MASTER DRAWINGWestern TN and Northern MSPO Box 38042, Germantown, TN, 38183 PHONE: (901) 480-4443 FAX: (919) 227-5996 EMAIL: reg74@captiveaire.comall fans to be provided by hvac contractor - fan information contained on these drawings is for reference only SHEET NO. FS-12 DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATENo. J.H. G.W. G.W. ISSUE:The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979EXHAUST HOOD SHOP DRAWING N.T.S.REVISIONSCARMEL DUAL BRAND HOTEL465 & US31aloft & ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ALOFT & ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 10:23:35 AM09/28/20 WALK - IN SPECIFICATIONS LU } 1. SUBMITTAL DRAWING NOT INTENDED FOR INSTALLATION. AS-BUILT DRAWING FOR INSTALLATION WILL BE AVAILABLE AFTER ORDER IS PLACED. HARD COPY OF AS-BUILT DRAWING WILL BE IN HARDWARE BOX WITH WALK-IN SHIPMENT TO JOBSITE. ALL AS-BUILT DRAWINGS SHOW PART NUMBERS AND ID LABELS ON PLAN VIEWS. 2. ALL WALK-INS ARE DESIGNED FOR INDOOR APPLICATION UNLESS NOTED OTHERWISE 3. PENETRATIONS AND SEALING OF ARE THE RESPONSIBILITY OF OTHERS 4. ALLOW 2" MINIMUM CLEARANCE WITH AIRFLOW OF 5 CFM PER 100 SQ FT AROUND ENTIRE PANEL SURFACES. INDOOR WALK-INS REQUIRE A 75°F AMBIENT AND 55% RELATIVE HUMIDITY OR LESS AROUND THE EXTERIOR OF THE WALK-IN. 5. GENERAL CONTRACTOR TO REFER TO DESIGN AND SPECIFICATION MANUAL FOR FLOOR DETAIL INFORMATION 6. QUARRY TILE OR CONCRETE FLOOR APPLICATIONS: METAL PANEL FACING MAY BE SUSCEPTIBLE TO STAINING DUE TO EXCESSIVE MOISTURE CREATED BY THE HYDRATION OF CONCRETE TYPE MATERIALS. IT IS ABSOLUTELY NECESSARY THAT EACH ROOM BE PROPERLY VENTILATED. SPECIAL PRECAUTIONS MUST ALSO BE TAKEN WHEN USING MURIATIC ACID DUE TO EFFECTS HYDROCHLORIC FUMES HAVE ON METAL MATERIALS 7. PANEL LAYOUT MAY CHANGE BASED ON OPTIMAL MANUFACTURING STANDARDS 8. WALK-IN TOP IS NOT DESIGNED FOR FOOT TRAFFIC OR STORAGE UNLESS NOTED OTHERWISE 9. IF CONDENSING UNIT IS LOCATED IN THE INTERIOR OF BUILDING A MINIMUM OF 24" OF CLEARANCE IS REQUIRED AROUND TOP AND SIDES 10. FLOOR, CURB, AND PIT DETAILS ARE FOR GENERAL REFERENCE ONLY. THESE DRAWINGS SHOULD NOT BE USED OR INCORPORATED IN THE DESIGN OR PREPARATION OF THE INSULATED FLOOR, SUB-SLAB OR CURBS, WITHOUT HAVING THE DESIGN REVIEWED BY A QUALIFIED ENGINEER. ALL FOOTINGS, FOUNDATION WALLS AND CONCRETE WEAR SLABS ARE THE RESPONSIBILITY OF THE BUILDING ENGINEER OR ARCHITECT. 11. THE FOAM PLASTIC USED IN THIS PRODUCT COMPLIES TO THE IBC SECTION 2603 AS FOLLOWS: FLAME SPREAD RATING: 20; SMOKE DEVELOPED RATING: 450; FLASH IGNITION TEMPERATURE RATING: 915°f; SPONTANEOUS IGNITION TEMPERATURE RATING: 950°f. 12. R-VALUES MEET DOE REQUIREMENTS AND ARE ASTM C518 TESTED. COOLER R-VALUES ARE R-29 FOR 4" THICK, R-36 FOR 5" THICK, AND R-44 FOR 6" THICK PANELS. FREEZER R-VALUES ARE R-32 FOR 4" THICK, R-40 FOR 5" THICK, R-48 FOR 6" THICK PANELS, AND R-29 FOR 4" FLOORS. 13. FLOORS NOT DESIGNED FOR WET MOPPING, PALLET JACKS, OR FORKLIFT TRAFFIC. ! ATTENTION DATE:_____________ BY:_____________________________ YOU MUST REVIEW ALL NOTES, DETAILS, DIMENSIONS, FINISHES, DOORS SIZES, LOCATIONS AND SWINGS APPROVAL- NO CHANGE REQUIRED, MANUFACTURE AS DRAWN. APPROVED AS NOTED- MAKE REQUIRED CHANGES AND MANUFACTURE AS DRAWN. NOT APPROVED- DESIGN CHANGES REQUIRE DRAWING REVISION AND RESUBMISSION. FOR APPROVAL SMOOTH FINISH DISCLAIMER Panels with non-textured and/or no-profile panel finishes (smooth finishes) on the exterior and interior faces may exhibit “oil canning" and flatness imperfections on the surface. Our standard panels have a stucco embossed texture on both faces that helps to reduce oil canning and any other irregularities in the exposed surface. Please be aware of this potential situation in your specification process. Such “oil canning” and flatness issues are typical and are not covered under standard warranties.DATE:QUOTE REVISION ALOFT HOTEL - 55BCARMEL,IN 46033 USAAD-1 of 4DRAWING #:2915 Tennessee Avenue North, Parsons, TN 38363 (731) 847-6361 *(800) 826-7036*DATE: CHECK BY: DATE: DRAWN BY: SHEET #®UNIT #:ORDER #:}NSF THE WILLINGHAMCOMPANY08/29/2019 KADA155246R2001WALLS LAYOUT TOPS LAYOUT FLOORS LAYOUT PANELS FOAMED IN PLACE URETHANE FOAM 4" EXTERIOR FINISH WALL: GALVALUME - EMBOSSED 26 GA TOP: GALVALUME - EMBOSSED 26 GA FLOOR: GALVALUME - EMBOSSED 26 GA INTERIOR FINISH WALL: GALVALUME - EMBOSSED 26 GA TOP: GALVALUME - EMBOSSED 26 GA FLOOR TYPE C01 COOLER : SCREED, VINYL 4" X 4" HIGH F01 FREEZER : STANDARD 1000# ERA ALUMINUM - SMOOTH ALUMINUM .100 WALK-IN ACCESSORIES (3) LIGHT FIXTURE - KASON 1810LC LED 48IN 120/230V 50/60HZ (DIODE STRIPS) (1) ARCTICFOX WIFI LDA KIT 120V 60HZ REFRIGERATION F01 FREEZER : KPCL149LOP-2E VOLTS: 208-230-60-1,BTU:5787 KEL26-066-2EC-PCL-4 VOLTS: 208-230-60-1,BTU:6075 TEMP: WALK-IN -10,AMBIENT TEMP: 90 C01 COOLER : KPCL99MOP-2E VOLTS: 208-230-60-1,BTU:10574 KAM26-117-1EC-PCL-4 VOLTS: 115-60-1,BTU:11630 TEMP: WALK-IN 35,AMBIENT TEMP: 90 C01 - COOLER : NO FLOOR 8' - 6 1/4" O.A. HEIGHT 8' - 2 1/4" I.D. F01 - FREEZER : W/FLOOR 8' - 6 1/4" O.A. HEIGHT 7' - 10 5/8" I.D.4612"4612"3414" 2538"2538" 3414"3178" 12678" 53" 214"7'-1"7'-9"5'-2"16'-1" 22'-3" 15"15"A BWalk-In OVERALL SIZE: 22'-3" X 7'-9" X 8'-6 1/4" SHEET NO. FS-13 DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATENo. J.H. G.W. G.W. ISSUE:The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979WALK-IN COOLER/FREEZER SHOP DRAWING N.T.S.REVISIONSCARMEL DUAL BRAND HOTEL465 & US31aloft & ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ALOFT & ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 9:52:23 AM09/28/20 DRAWN BY: DATE: CHECK BY: DATE: SHEET #2915 Tennessee Avenue North, Parsons, TN 38363 (731) 847-6361 *(800) 826-7036*AD-2 of 4UNIT #:ALOFT HOTEL - 55BCARMEL,IN 46033 USADRAWING #:ORDER #:QUOTE REVISION DATE:®® KAD 08/29/2019THE WILLINGHAMCOMPANYA155246R2001COMPARTMENT DESCRIPTION TEMP F WI QTY MODEL# COMPRESSOR TYPE L (A) W (B) LBS DIMENSIONS H (C) CONNECTIONS O.D. V V SUCTФ HZ FLALRA HP COMPRESSOR RLA TOTAL AMPS MX AMP DISC CONDENSER FAN MTR Ф LIQ @ 90% FULL (lbs) RCV CAP CONDENSING UNIT 1 -10 KPCL149LOP-2E 33 HERMETIC 177 25.5 19.25 11.4 1 1/2 208-230 59.2 60 1 1.1 208-230 12.61 25 10.4F01 FREEZER 7/8 3/8 1 35 KPCL99MOP-2E 33 HERMETIC 156 25.5 19.25 6 1 208-230 43 60 1 1.1 208-230 7.21 15 10.4C01 COOLER 5/8 3/8 COMPARTMENT DESCRIPTION TEMP F WI QTY MODEL # (DEFROST: A-AIR E-ELECTRIC) L (D) W (E) H (F) LBS DIMENSIONS TOTAL AMPS V FAN UNIT COOLER TOTAL AMPS HEATER V Ф SUCT CONNECTIONS O.D. DRAINLIQ -10 1 KEL26-066-2EC-PCL-4 43.625 15.5 52 116.75 208-230 3/49.8 3/8208-230 7/81 F01 FREEZER 35 1 KAM26-117-1EC-PCL-4 43.625 15.5 58 016.75 N/A 3/40 3/8115 5/81.6 C01 COOLER SUCTION AND LIQUID LINE AIR INLET CONDENSING UNIT ASSEMBLY A B C CLEARANCE REQUIREMENT MINIMUM CLEARANCE REQUIRED FOR PROPPER OPERATION AIR FLOW SIDE VIEW 36" REQUIRED FOR SERVICING 18" ELECTRICAL CONNECTIONS (IN REAR) SUCTION CONNECTION (IN REAR) D EVAPORATOR - MODEL AM, EM, EL, AMB, ELB LIQUID (IN REAR)MPT DRAIN CONNECTION E F DW-1 54"4034"DW-254"4034"FRAME: RECESSED 0" WITH 0" LEVELING SAND AND 0" TILE AND GROUT EXT: GALVALUME - EMBOSSED 26 GA INT: GALVALUME - EMBOSSED 26 GA PLUG: EXT: GALVALUME - EMBOSSED 26 GA INT: GALVALUME - EMBOSSED 26 GA HARDWARE AND ACCESSORIES: (1) 115/60/1 ELECTRICAL (1) SWITCH - PILOT LIGHT INCLUDED UL (STD) (1) THERMOMETER - 2 INCH DIAL W/6' LEAD (STD) (1) LIGHT FIXTURE - KASON 1803 LED W/BULB, GLOBE AND NIGHTLIGHT 120V (STD) (2) HINGE - KASON 1345 ADJUSTABLE / SPRING ASSISTED (STD) (1) HANDLE - KASON 28 WITH LOCKING ASSEMBLY (STD) (1) DOOR CLOSER - KASON 1098 W/COVER AND HOOK (STD) FRAME: RECESSED 0" WITH 0" LEVELING SAND AND 0" TILE AND GROUT EXT: GALVALUME - EMBOSSED 26 GA INT: GALVALUME - EMBOSSED 26 GA PLUG: EXT: GALVALUME - EMBOSSED 26 GA INT: GALVALUME - EMBOSSED 26 GA HARDWARE AND ACCESSORIES: (1) 115/60/1 ELECTRICAL (1) SWITCH - PILOT LIGHT INCLUDED UL (STD) (1) THERMOMETER - 2 INCH DIAL W/6' LEAD (STD) (1) LIGHT FIXTURE - KASON 1803 LED W/BULB, GLOBE AND NIGHTLIGHT 120V (STD) (1) VENT - PRESSURE RELIEF, HEATED KASON 1825 (STD) (2) HINGE - KASON 1345 ADJUSTABLE / SPRING ASSISTED (STD) (1) HANDLE - KASON 28 WITH LOCKING ASSEMBLY (STD) (1) DOOR CLOSER - KASON 1098 W/COVER AND HOOK (STD) (1) HEATER WIRE, 5 WATT / FT (3) THRESHOLD, STAINLESS STEEL 14 GA (1) RAMP INTERIOR 34X20 DOOR ELECTRICAL INFORMATION DESCRIPTION QTY VOLT AMP AMP LOAD VAPOR PROOF LIGHT 0 115 1 0 FLUORESCENT LIGHT 0 115 1.7 0 LED LIGHT 1 115 1 1 HEATER WIRE 0 115 0.2 0 DIGITAL THERMOMETER 0 115 0.1 0 HEATED AIR VENT 0 115 0.1 0 HEATED VIEWPORT 0 115 0.9 0 AIR SHIELD 0 115 1.4 0 IN/OUT BUZZER 0 115 0.1 0 MODULARM 75/75B OR DATALARM 0 115 6 0 OTHER ALARMS 0 115 1 0 115 VOLT, SINGLE PHASE, 60 Hz, TOTAL DOOR AMPS: 1 DOOR ELECTRICAL INFORMATION DESCRIPTION QTY VOLT AMP AMP LOAD VAPOR PROOF LIGHT 0 115 1 0 FLUORESCENT LIGHT 0 115 1.7 0 LED LIGHT 1 115 1 1 HEATER WIRE 1 115 0.8 0.8 DIGITAL THERMOMETER 0 115 0.1 0 HEATED AIR VENT 1 115 0.04 0.04 HEATED VIEWPORT 0 115 0.9 0 AIR SHIELD 0 115 1.4 0 IN/OUT BUZZER 0 115 0.1 0 MODULARM 75/75B OR DATALARM 0 115 6 0 OTHER ALARMS 0 115 1 0 115 VOLT, SINGLE PHASE, 60 Hz, TOTAL DOOR AMPS: 1.84 A B 4'-0" MAXIMUM SPACING BETWEEN HANGER BRACKET STRAPS CEILING PANEL HANGER STRAPS (BY OTHERS) 3/16" x 3" x 3" ANGLE PLACED 1/4" ABOVE CEILING PANELS SEE NOTE CEILING HANGER BRACKET SECURED IN PLACE BY POSI LOCKS 2" WIDE TAR TAPE TO SPAN PANEL JOINT 3/8" DIA BOLT (TYP) NOTE: HANGER BRACKETS ARE SPACED EVERY 23" (NOMINAL) DETAIL - SUSPENDED CEILINGScale: NTS 1 FINISHED FLOOR 4" VINYL SCREED SWEEP GASKET DOOR DETAIL - 4IN VSCDScale: NTS 2 DOOR S/S THRESHOLD FLOOR PANEL HEATER WIRE BOTTOM PLATE SWEEP GASKET 4" DETAIL - 4IN FLOOR-RAMPScale: NTS 3 FLOOR OR METAL SCREED LATCH STRIKE LOCKS SPACED @23" O.C. DETAIL - PANEL CONNECTION AT FLOORS OR METAL SCREEDSScale: NTS4 4" VINYL SCREED LATCH STRIKE LOCKS SPACED @ 23" O.C. DETAIL - PANEL CONNECTION AT 4IN VINYL SCREEDSScale: NTS 5 FASTENER ANTI-DELAMINATION BRACKET DETAIL - FOOT-LIGHT ROLLING CART FLOOR CONSTRUCTIONScale: NTS6 AT EVERY ENTRANCE CONDUIT, FORCE SEALANT AROUND THE EXTERIOR OF THE ELECTRICAL CONDUIT AND INSIDE THE CONDUIT AROUND THE WIRES. FAILURE TO ELIMINATE AIRFLOW IN THE CONDUIT WILL ALLOW MOISTURE TO DAMAGE ELECTRICAL COMPONENTS ESPECIALLY LIGHTS WHICH WILL NOT BE COVERED UNDER WARRANTY. CONDUIT PLATE CONDUIT NUT CONDUIT ASSEMBLY J-BOX (AS NEEDED) CEILING PANEL LEAD WIRES TO BE PULLED THRU CEILING PANEL *NOTE* FOR OUTDOOR WALK-IN, DO NOT PENETRATE CEILING PANELS. DETAIL - ELECTRICAL CONDUIT PENETRATIONScale: NTS7 SHEET NO. FS-14 DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATENo. J.H. G.W. G.W. ISSUE:The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979WALK-IN COOLER/FREEZER SHOP DRAWING N.T.S.REVISIONSCARMEL DUAL BRAND HOTEL465 & US31aloft & ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ALOFT & ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 9:53:09 AM09/28/20 DRAWN BY: DATE: CHECK BY: DATE: SHEET #2915 Tennessee Avenue North, Parsons, TN 38363 (731) 847-6361 *(800) 826-7036*AD-4 of 4UNIT #:ALOFT HOTEL - 55BCARMEL,IN 46033 USADRAWING #:ORDER #:QUOTE REVISION DATE:® ® KAD 07/18/2019 THE WILLINGHAMCOMPANYA150702R3001SENSORTEMP IN A B Sh RS-485 TEMP IN A B Sh RS-485 TEMP IN A B Sh RS-485 SHIELD NOT CONNECTED SENSOR TEMP IN A B Sh RS-485 115V 115/230 VAC NC NO COM RELAY RIBBON CABLE Ribbon Cable Connection TEMP CONTROL COVER TEMP CONTROL SENSORSENSORTEMP CONTROL-A TERMINAL BLOCK IN COVER TEMP CONTROL-B TERMINAL BLOCK IN COVER TEMP CONTROL-C TERMINAL BLOCK IN COVER RIBBON CABLE CONNECTOR USB HUB & FLASH DRIVE (WHEN USED) TYPICAL TEMPERATURE CONTROL WIRING DETAIL. LDA Back Label LDA Side View Flash Drive Plug power cable into the LDA, and the other end into an electrical outlet. The unit will power on automatically. NOTE: UP TO 10 ARCTIX FOX TEMPERATURE CONTROLS MAY BE DAISEY CHAINED TOGETHER. TWISTED SHIELDED PAIR TEMPERATURE CONTROL DETAIL 550006239 LDA Wiring Info 04.24.2017 DJW PLUG SERIAL ADAPTER INTO LDA DEVICE NOTE: IF FLASH DRIVE IS TO BE USED, PLUG THE USB HUB INTO THE LDA DEVICE FIRST, THEN THE SERAIL ADAPTER AND FLASH DRIVE INTO THE USB HUB. RIBBON CABLE CONNECTOR RIBBON CABLE CONNECTOR LAN WAN CONNECT CUSTOMER NETWORK RS845 CABLE 1000' INSTALL LIMIT. SHEET NO. FS-15 DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATENo. J.H. G.W. G.W. ISSUE:The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979WALK-IN COOLER/FREEZER SHOP DRAWING N.T.S.REVISIONSCARMEL DUAL BRAND HOTEL465 & US31aloft & ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ALOFT & ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 10:16:06 AM09/28/20 WALK - IN SPECIFICATIONS LU } 1. SUBMITTAL DRAWING NOT INTENDED FOR INSTALLATION. AS-BUILT DRAWING FOR INSTALLATION WILL BE AVAILABLE AFTER ORDER IS PLACED. HARD COPY OF AS-BUILT DRAWING WILL BE IN HARDWARE BOX WITH WALK-IN SHIPMENT TO JOBSITE. ALL AS-BUILT DRAWINGS SHOW PART NUMBERS AND ID LABELS ON PLAN VIEWS. 2. ALL WALK-INS ARE DESIGNED FOR INDOOR APPLICATION UNLESS NOTED OTHERWISE 3. PENETRATIONS AND SEALING OF ARE THE RESPONSIBILITY OF OTHERS 4. ALLOW 2" MINIMUM CLEARANCE WITH AIRFLOW OF 5 CFM PER 100 SQ FT AROUND ENTIRE PANEL SURFACES. INDOOR WALK-INS REQUIRE A 75°F AMBIENT AND 55% RELATIVE HUMIDITY OR LESS AROUND THE EXTERIOR OF THE WALK-IN. 5. GENERAL CONTRACTOR TO REFER TO DESIGN AND SPECIFICATION MANUAL FOR FLOOR DETAIL INFORMATION 6. QUARRY TILE OR CONCRETE FLOOR APPLICATIONS: METAL PANEL FACING MAY BE SUSCEPTIBLE TO STAINING DUE TO EXCESSIVE MOISTURE CREATED BY THE HYDRATION OF CONCRETE TYPE MATERIALS. IT IS ABSOLUTELY NECESSARY THAT EACH ROOM BE PROPERLY VENTILATED. SPECIAL PRECAUTIONS MUST ALSO BE TAKEN WHEN USING MURIATIC ACID DUE TO EFFECTS HYDROCHLORIC FUMES HAVE ON METAL MATERIALS 7. PANEL LAYOUT MAY CHANGE BASED ON OPTIMAL MANUFACTURING STANDARDS 8. WALK-IN TOP IS NOT DESIGNED FOR FOOT TRAFFIC OR STORAGE UNLESS NOTED OTHERWISE 9. IF CONDENSING UNIT IS LOCATED IN THE INTERIOR OF BUILDING A MINIMUM OF 24" OF CLEARANCE IS REQUIRED AROUND TOP AND SIDES 10. FLOOR, CURB, AND PIT DETAILS ARE FOR GENERAL REFERENCE ONLY. THESE DRAWINGS SHOULD NOT BE USED OR INCORPORATED IN THE DESIGN OR PREPARATION OF THE INSULATED FLOOR, SUB-SLAB OR CURBS, WITHOUT HAVING THE DESIGN REVIEWED BY A QUALIFIED ENGINEER. ALL FOOTINGS, FOUNDATION WALLS AND CONCRETE WEAR SLABS ARE THE RESPONSIBILITY OF THE BUILDING ENGINEER OR ARCHITECT. 11. THE FOAM PLASTIC USED IN THIS PRODUCT COMPLIES TO THE IBC SECTION 2603 AS FOLLOWS: FLAME SPREAD RATING: 20; SMOKE DEVELOPED RATING: 450; FLASH IGNITION TEMPERATURE RATING: 915°f; SPONTANEOUS IGNITION TEMPERATURE RATING: 950°f. 12. R-VALUES MEET DOE REQUIREMENTS AND ARE ASTM C518 TESTED. COOLER R-VALUES ARE R-29 FOR 4" THICK, R-36 FOR 5" THICK, AND R-44 FOR 6" THICK PANELS. FREEZER R-VALUES ARE R-32 FOR 4" THICK, R-40 FOR 5" THICK, R-48 FOR 6" THICK PANELS, AND R-29 FOR 4" FLOORS. 13. FLOORS NOT DESIGNED FOR WET MOPPING, PALLET JACKS, OR FORKLIFT TRAFFIC. ! ATTENTION DATE:_____________ BY:_____________________________ YOU MUST REVIEW ALL NOTES, DETAILS, DIMENSIONS, FINISHES, DOORS SIZES, LOCATIONS AND SWINGS APPROVAL- NO CHANGE REQUIRED, MANUFACTURE AS DRAWN. APPROVED AS NOTED- MAKE REQUIRED CHANGES AND MANUFACTURE AS DRAWN. NOT APPROVED- DESIGN CHANGES REQUIRE DRAWING REVISION AND RESUBMISSION. FOR APPROVAL SMOOTH FINISH DISCLAIMER Panels with non-textured and/or no-profile panel finishes (smooth finishes) on the exterior and interior faces may exhibit “oil canning" and flatness imperfections on the surface. Our standard panels have a stucco embossed texture on both faces that helps to reduce oil canning and any other irregularities in the exposed surface. Please be aware of this potential situation in your specification process. Such “oil canning” and flatness issues are typical and are not covered under standard warranties.DATE:QUOTE REVISION ALOFT HOTEL - 55BCARMEL,IN 46033 USAAD-1 of 4DRAWING #:2915 Tennessee Avenue North, Parsons, TN 38363 (731) 847-6361 *(800) 826-7036*DATE: CHECK BY: DATE: DRAWN BY: SHEET #® UNIT #:ORDER #:}NSF THE WILLINGHAMCOMPANY08/28/2019 KAD A155250R1001WALLS LAYOUT TOPS LAYOUT FLOORS LAYOUT PANELS FOAMED IN PLACE URETHANE FOAM 4" EXTERIOR FINISH WALL: GALVALUME - EMBOSSED 26 GA TOP: GALVALUME - EMBOSSED 26 GA INTERIOR FINISH WALL: GALVALUME - EMBOSSED 26 GA TOP: GALVALUME - EMBOSSED 26 GA FLOOR TYPE C01 COOLER : SCREED, VINYL 4" X 4" HIGH WALK-IN ACCESSORIES (1) LIGHT FIXTURE - KASON 1810LC LED 48IN 120/230V 50/60HZ (DIODE STRIPS) (1) ARCTICFOX WIFI LDA KIT 120V 60HZ REFRIGERATION C01 COOLER : KPCL49MOP-2E VOLTS: 208-230-60-1,BTU:5740 KAM16-052-1EC-PCL-4 VOLTS: 115-60-1,BTU:5682 TEMP: WALK-IN 35,AMBIENT TEMP: 90 C01 - COOLER : NO FLOOR 8' - 6 1/4" O.A. HEIGHT 8' - 2 1/4" I.D.10'-712"11'-712"10'-712" 11'-712" 5138"39" 3718" 701116" 681316"2212"A Walk-In OVERALL SIZE: 7'-9" X 7'-9" X 8'-6 1/4" SHEET NO. FS-16 DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATENo. J.H. G.W. G.W. ISSUE:The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979WALK-IN COOLER SHOP DRAWING N.T.S.REVISIONSCARMEL DUAL BRAND HOTEL465 & US31aloft & ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ALOFT & ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 10:16:57 AM09/28/20 DRAWN BY: DATE: CHECK BY: DATE: SHEET #2915 Tennessee Avenue North, Parsons, TN 38363 (731) 847-6361 *(800) 826-7036*AD-2 of 4UNIT #:ALOFT HOTEL - 55BCARMEL,IN 46033 USADRAWING #:ORDER #:QUOTE REVISION DATE:® ® KAD 08/28/2019 THE WILLINGHAMCOMPANYA155250R1001COMPARTMENT DESCRIPTION TEMP F WI QTY MODEL# COMPRESSOR TYPE L (A) W (B) LBS DIMENSIONS H (C) CONNECTIONS O.D. V V SUCTФ HZ FLALRA HP COMPRESSOR RLA TOTAL AMPS MX AMP DISC CONDENSER FAN MTR Ф LIQ @ 90% FULL (lbs) RCV CAP CONDENSING UNIT 1 35 KPCL49MOP-2E 33 HERMETIC 146 25.5 19.25 5.1 1/2 208-230 26.5 60 1 0.5 208-230 5.71 15 5.8C01 COOLER 5/8 3/8 COMPARTMENT DESCRIPTION TEMP F WI QTY MODEL # (DEFROST: A-AIR E-ELECTRIC) L (D) W (E) H (F) LBS DIMENSIONS TOTAL AMPS V FAN UNIT COOLER TOTAL AMPS HEATER V Ф SUCT CONNECTIONS O.D. DRAINLIQ 35 1 KAM16-052-1EC-PCL-4 27.125 15.5 44 016.75 N/A 3/40 3/8115 5/80.8 C01 COOLER SUCTION AND LIQUID LINE AIR INLET CONDENSING UNIT ASSEMBLY A B C CLEARANCE REQUIREMENT MINIMUM CLEARANCE REQUIRED FOR PROPPER OPERATION AIR FLOW SIDE VIEW 36" REQUIRED FOR SERVICING 18" ELECTRICAL CONNECTIONS (IN REAR) SUCTION CONNECTION (IN REAR) D EVAPORATOR - MODEL AM, EM, EL, AMB, ELB LIQUID (IN REAR)MPT DRAIN CONNECTION E F DW-154"4034"FRAME: RECESSED 0" WITH 0" LEVELING SAND AND 0" TILE AND GROUT EXT: GALVALUME - EMBOSSED 26 GA INT: GALVALUME - EMBOSSED 26 GA PLUG: EXT: GALVALUME - EMBOSSED 26 GA INT: GALVALUME - EMBOSSED 26 GA HARDWARE AND ACCESSORIES: (1) 115/60/1 ELECTRICAL (1) LIGHT FIXTURE - KASON 1803 LED W/BULB, GLOBE AND NIGHTLIGHT 120V (STD) (1) THERMOMETER - 2 INCH DIAL W/6' LEAD (STD) (1) SWITCH - PILOT LIGHT INCLUDED UL (STD) (1) DOOR CLOSER - KASON 1098 W/COVER AND HOOK (STD) (1) HANDLE - KASON 28 WITH LOCKING ASSEMBLY (STD) (2) HINGE - KASON 1345 ADJUSTABLE / SPRING ASSISTED (STD) DOOR ELECTRICAL INFORMATION DESCRIPTION QTY VOLT AMP AMP LOAD VAPOR PROOF LIGHT 0 115 1 0 FLUORESCENT LIGHT 0 115 1.7 0 LED LIGHT 1 115 1 1 HEATER WIRE 0 115 0.2 0 DIGITAL THERMOMETER 0 115 0.1 0 HEATED AIR VENT 0 115 0.1 0 HEATED VIEWPORT 0 115 0.9 0 AIR SHIELD 0 115 1.4 0 IN/OUT BUZZER 0 115 0.1 0 MODULARM 75/75B OR DATALARM 0 115 6 0 OTHER ALARMS 0 115 1 0 115 VOLT, SINGLE PHASE, 60 Hz, TOTAL DOOR AMPS: 1 A 4'-0" MAXIMUM SPACING BETWEEN HANGER BRACKET STRAPS CEILING PANEL HANGER STRAPS (BY OTHERS) 3/16" x 3" x 3" ANGLE PLACED 1/4" ABOVE CEILING PANELS SEE NOTE CEILING HANGER BRACKET SECURED IN PLACE BY POSI LOCKS 2" WIDE TAR TAPE TO SPAN PANEL JOINT 3/8" DIA BOLT (TYP) NOTE: HANGER BRACKETS ARE SPACED EVERY 23" (NOMINAL) DETAIL - SUSPENDED CEILINGScale: NTS 1 FINISHED FLOOR 4" VINYL SCREED SWEEP GASKET DOOR DETAIL - 4IN VSCDScale: NTS 2 4" VINYL SCREED LATCH STRIKE LOCKS SPACED @ 23" O.C. DETAIL - PANEL CONNECTION AT 4IN VINYL SCREEDSScale: NTS 3 AT EVERY ENTRANCE CONDUIT, FORCE SEALANT AROUND THE EXTERIOR OF THE ELECTRICAL CONDUIT AND INSIDE THE CONDUIT AROUND THE WIRES. FAILURE TO ELIMINATE AIRFLOW IN THE CONDUIT WILL ALLOW MOISTURE TO DAMAGE ELECTRICAL COMPONENTS ESPECIALLY LIGHTS WHICH WILL NOT BE COVERED UNDER WARRANTY. CONDUIT PLATE CONDUIT NUT CONDUIT ASSEMBLY J-BOX (AS NEEDED) CEILING PANEL LEAD WIRES TO BE PULLED THRU CEILING PANEL *NOTE* FOR OUTDOOR WALK-IN, DO NOT PENETRATE CEILING PANELS. DETAIL - ELECTRICAL CONDUIT PENETRATIONScale: NTS4 SHEET NO. FS-17 DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATENo. J.H. G.W. G.W. ISSUE:The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979WALK-IN COOLER SHOP DRAWING N.T.S.REVISIONSCARMEL DUAL BRAND HOTEL465 & US31aloft & ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ALOFT & ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 10:17:51 AM09/28/20 DRAWN BY: DATE: CHECK BY: DATE: SHEET #2915 Tennessee Avenue North, Parsons, TN 38363 (731) 847-6361 *(800) 826-7036*AD-4 of 4UNIT #:ALOFT HOTEL - 55BCARMEL,IN 46033 USADRAWING #:ORDER #:QUOTE REVISION DATE:® ® KAD 07/18/2019 THE WILLINGHAMCOMPANYA150702R3001SENSORTEMP IN A B Sh RS-485 TEMP IN A B Sh RS-485 TEMP IN A B Sh RS-485 SHIELD NOT CONNECTED SENSOR TEMP IN A B Sh RS-485 115V 115/230 VAC NC NO COM RELAY RIBBON CABLE Ribbon Cable Connection TEMP CONTROL COVER TEMP CONTROL SENSORSENSORTEMP CONTROL-A TERMINAL BLOCK IN COVER TEMP CONTROL-B TERMINAL BLOCK IN COVER TEMP CONTROL-C TERMINAL BLOCK IN COVER RIBBON CABLE CONNECTOR USB HUB & FLASH DRIVE (WHEN USED) TYPICAL TEMPERATURE CONTROL WIRING DETAIL. LDA Back Label LDA Side View Flash Drive Plug power cable into the LDA, and the other end into an electrical outlet. The unit will power on automatically. NOTE: UP TO 10 ARCTIX FOX TEMPERATURE CONTROLS MAY BE DAISEY CHAINED TOGETHER. TWISTED SHIELDED PAIR TEMPERATURE CONTROL DETAIL 550006239 LDA Wiring Info 04.24.2017 DJW PLUG SERIAL ADAPTER INTO LDA DEVICE NOTE: IF FLASH DRIVE IS TO BE USED, PLUG THE USB HUB INTO THE LDA DEVICE FIRST, THEN THE SERAIL ADAPTER AND FLASH DRIVE INTO THE USB HUB. RIBBON CABLE CONNECTOR RIBBON CABLE CONNECTOR LAN WAN CONNECT CUSTOMER NETWORK RS845 CABLE 1000' INSTALL LIMIT. SHEET NO. FS-18 DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATENo. J.H. G.W. G.W. ISSUE:The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979WALK-IN COOLER SHOP DRAWING N.T.S.REVISIONSCARMEL DUAL BRAND HOTEL465 & US31aloft & ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ALOFT & ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 10:18:29 AM09/28/20 WALK - IN SPECIFICATIONS LU } 1. SUBMITTAL DRAWING NOT INTENDED FOR INSTALLATION. AS-BUILT DRAWING FOR INSTALLATION WILL BE AVAILABLE AFTER ORDER IS PLACED. HARD COPY OF AS-BUILT DRAWING WILL BE IN HARDWARE BOX WITH WALK-IN SHIPMENT TO JOBSITE. ALL AS-BUILT DRAWINGS SHOW PART NUMBERS AND ID LABELS ON PLAN VIEWS. 2. ALL WALK-INS ARE DESIGNED FOR INDOOR APPLICATION UNLESS NOTED OTHERWISE 3. PENETRATIONS AND SEALING OF ARE THE RESPONSIBILITY OF OTHERS 4. ALLOW 2" MINIMUM CLEARANCE WITH AIRFLOW OF 5 CFM PER 100 SQ FT AROUND ENTIRE PANEL SURFACES. INDOOR WALK-INS REQUIRE A 75°F AMBIENT AND 55% RELATIVE HUMIDITY OR LESS AROUND THE EXTERIOR OF THE WALK-IN. 5. GENERAL CONTRACTOR TO REFER TO DESIGN AND SPECIFICATION MANUAL FOR FLOOR DETAIL INFORMATION 6. QUARRY TILE OR CONCRETE FLOOR APPLICATIONS: METAL PANEL FACING MAY BE SUSCEPTIBLE TO STAINING DUE TO EXCESSIVE MOISTURE CREATED BY THE HYDRATION OF CONCRETE TYPE MATERIALS. IT IS ABSOLUTELY NECESSARY THAT EACH ROOM BE PROPERLY VENTILATED. SPECIAL PRECAUTIONS MUST ALSO BE TAKEN WHEN USING MURIATIC ACID DUE TO EFFECTS HYDROCHLORIC FUMES HAVE ON METAL MATERIALS 7. PANEL LAYOUT MAY CHANGE BASED ON OPTIMAL MANUFACTURING STANDARDS 8. WALK-IN TOP IS NOT DESIGNED FOR FOOT TRAFFIC OR STORAGE UNLESS NOTED OTHERWISE 9. IF CONDENSING UNIT IS LOCATED IN THE INTERIOR OF BUILDING A MINIMUM OF 24" OF CLEARANCE IS REQUIRED AROUND TOP AND SIDES 10. FLOOR, CURB, AND PIT DETAILS ARE FOR GENERAL REFERENCE ONLY. THESE DRAWINGS SHOULD NOT BE USED OR INCORPORATED IN THE DESIGN OR PREPARATION OF THE INSULATED FLOOR, SUB-SLAB OR CURBS, WITHOUT HAVING THE DESIGN REVIEWED BY A QUALIFIED ENGINEER. ALL FOOTINGS, FOUNDATION WALLS AND CONCRETE WEAR SLABS ARE THE RESPONSIBILITY OF THE BUILDING ENGINEER OR ARCHITECT. 11. THE FOAM PLASTIC USED IN THIS PRODUCT COMPLIES TO THE IBC SECTION 2603 AS FOLLOWS: FLAME SPREAD RATING: 20; SMOKE DEVELOPED RATING: 450; FLASH IGNITION TEMPERATURE RATING: 915°f; SPONTANEOUS IGNITION TEMPERATURE RATING: 950°f. 12. R-VALUES MEET DOE REQUIREMENTS AND ARE ASTM C518 TESTED. COOLER R-VALUES ARE R-29 FOR 4" THICK, R-36 FOR 5" THICK, AND R-44 FOR 6" THICK PANELS. FREEZER R-VALUES ARE R-32 FOR 4" THICK, R-40 FOR 5" THICK, R-48 FOR 6" THICK PANELS, AND R-29 FOR 4" FLOORS. 13. FLOORS NOT DESIGNED FOR WET MOPPING, PALLET JACKS, OR FORKLIFT TRAFFIC. ! ATTENTION DATE:_____________ BY:_____________________________ YOU MUST REVIEW ALL NOTES, DETAILS, DIMENSIONS, FINISHES, DOORS SIZES, LOCATIONS AND SWINGS APPROVAL- NO CHANGE REQUIRED, MANUFACTURE AS DRAWN. APPROVED AS NOTED- MAKE REQUIRED CHANGES AND MANUFACTURE AS DRAWN. NOT APPROVED- DESIGN CHANGES REQUIRE DRAWING REVISION AND RESUBMISSION. FOR APPROVAL SMOOTH FINISH DISCLAIMER Panels with non-textured and/or no-profile panel finishes (smooth finishes) on the exterior and interior faces may exhibit “oil canning" and flatness imperfections on the surface. Our standard panels have a stucco embossed texture on both faces that helps to reduce oil canning and any other irregularities in the exposed surface. Please be aware of this potential situation in your specification process. Such “oil canning” and flatness issues are typical and are not covered under standard warranties.DATE:QUOTE REVISION ALOFT HOTEL - 55BCARMEL,IN 46033 USAAD-1 of 4DRAWING #:2915 Tennessee Avenue North, Parsons, TN 38363 (731) 847-6361 *(800) 826-7036*DATE: CHECK BY: DATE: DRAWN BY: SHEET #®UNIT #:ORDER #:}NSF THE WILLINGHAMCOMPANY08/28/2019 KADA155251R1001WALLS LAYOUT TOPS LAYOUT FLOORS LAYOUT PANELS FOAMED IN PLACE URETHANE FOAM 4" EXTERIOR FINISH WALL: GALVALUME - EMBOSSED 26 GA TOP: GALVALUME - EMBOSSED 26 GA INTERIOR FINISH WALL: GALVALUME - EMBOSSED 26 GA TOP: GALVALUME - EMBOSSED 26 GA FLOOR TYPE C01 COOLER : SCREED, VINYL 4" X 4" HIGH WALK-IN ACCESSORIES (1) ARCTICFOX WIFI LDA KIT 120V 60HZ (1) LIGHT FIXTURE - KASON 1810LC LED 48IN 120/230V 50/60HZ (DIODE STRIPS) REFRIGERATION C01 COOLER : KPCL49MOP-2E VOLTS: 208-230-60-1,BTU:5740 KAM16-052-1EC-PCL-4 VOLTS: 115-60-1,BTU:5682 TEMP: WALK-IN 35,AMBIENT TEMP: 90 C01 - COOLER : NO FLOOR 8' - 6 1/4" O.A. HEIGHT 8' - 2 1/4" I.D. 9'-3" 10'-3"12'-034"13'-034"5138" 461116" 461116"7838" 7838"2212"AWalk-In OVERALL SIZE: 6'-10" X 8'-8 1/2" X 8'-6 1/4" SHEET NO. FS-19 DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATENo. J.H. G.W. G.W. ISSUE:The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979WALK-IN COOLER SHOP DRAWING N.T.S.REVISIONSCARMEL DUAL BRAND HOTEL465 & US31aloft & ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ALOFT & ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 10:19:07 AM09/28/20 DRAWN BY: DATE: CHECK BY: DATE: SHEET #2915 Tennessee Avenue North, Parsons, TN 38363 (731) 847-6361 *(800) 826-7036*AD-2 of 4UNIT #:ALOFT HOTEL - 55BCARMEL,IN 46033 USADRAWING #:ORDER #:QUOTE REVISION DATE:® ® KAD 08/28/2019 THE WILLINGHAMCOMPANYA155251R1001COMPARTMENT DESCRIPTION TEMP F WI QTY MODEL# COMPRESSOR TYPE L (A) W (B) LBS DIMENSIONS H (C) CONNECTIONS O.D. V V SUCTФ HZ FLALRA HP COMPRESSOR RLA TOTAL AMPS MX AMP DISC CONDENSER FAN MTR Ф LIQ @ 90% FULL (lbs) RCV CAP CONDENSING UNIT 1 35 KPCL49MOP-2E 33 HERMETIC 146 25.5 19.25 5.1 1/2 208-230 26.5 60 1 0.5 208-230 5.71 15 5.8C01 COOLER 5/8 3/8 COMPARTMENT DESCRIPTION TEMP F WI QTY MODEL # (DEFROST: A-AIR E-ELECTRIC) L (D) W (E) H (F) LBS DIMENSIONS TOTAL AMPS V FAN UNIT COOLER TOTAL AMPS HEATER V Ф SUCT CONNECTIONS O.D. DRAINLIQ 35 1 KAM16-052-1EC-PCL-4 27.125 15.5 44 016.75 N/A 3/40 3/8115 5/80.8 C01 COOLER SUCTION AND LIQUID LINE AIR INLET CONDENSING UNIT ASSEMBLY A B C CLEARANCE REQUIREMENT MINIMUM CLEARANCE REQUIRED FOR PROPPER OPERATION AIR FLOW SIDE VIEW 36" REQUIRED FOR SERVICING 18" ELECTRICAL CONNECTIONS (IN REAR) SUCTION CONNECTION (IN REAR) D EVAPORATOR - MODEL AM, EM, EL, AMB, ELB LIQUID (IN REAR)MPT DRAIN CONNECTION E F DW-154"4034"FRAME: RECESSED 0" WITH 0" LEVELING SAND AND 0" TILE AND GROUT EXT: GALVALUME - EMBOSSED 26 GA INT: GALVALUME - EMBOSSED 26 GA PLUG: EXT: GALVALUME - EMBOSSED 26 GA INT: GALVALUME - EMBOSSED 26 GA HARDWARE AND ACCESSORIES: (1) 115/60/1 ELECTRICAL (1) SWITCH - PILOT LIGHT INCLUDED UL (STD) (1) THERMOMETER - 2 INCH DIAL W/6' LEAD (STD) (1) LIGHT FIXTURE - KASON 1803 LED W/BULB, GLOBE AND NIGHTLIGHT 120V (STD) (2) HINGE - KASON 1345 ADJUSTABLE / SPRING ASSISTED (STD) (1) HANDLE - KASON 28 WITH LOCKING ASSEMBLY (STD) (1) DOOR CLOSER - KASON 1098 W/COVER AND HOOK (STD) DOOR ELECTRICAL INFORMATION DESCRIPTION QTY VOLT AMP AMP LOAD VAPOR PROOF LIGHT 0 115 1 0 FLUORESCENT LIGHT 0 115 1.7 0 LED LIGHT 1 115 1 1 HEATER WIRE 0 115 0.2 0 DIGITAL THERMOMETER 0 115 0.1 0 HEATED AIR VENT 0 115 0.1 0 HEATED VIEWPORT 0 115 0.9 0 AIR SHIELD 0 115 1.4 0 IN/OUT BUZZER 0 115 0.1 0 MODULARM 75/75B OR DATALARM 0 115 6 0 OTHER ALARMS 0 115 1 0 115 VOLT, SINGLE PHASE, 60 Hz, TOTAL DOOR AMPS: 1 A 4'-0" MAXIMUM SPACING BETWEEN HANGER BRACKET STRAPS CEILING PANEL HANGER STRAPS (BY OTHERS) 3/16" x 3" x 3" ANGLE PLACED 1/4" ABOVE CEILING PANELS SEE NOTE CEILING HANGER BRACKET SECURED IN PLACE BY POSI LOCKS 2" WIDE TAR TAPE TO SPAN PANEL JOINT 3/8" DIA BOLT (TYP) NOTE: HANGER BRACKETS ARE SPACED EVERY 23" (NOMINAL) DETAIL - SUSPENDED CEILINGScale: NTS 1 FINISHED FLOOR 4" VINYL SCREED SWEEP GASKET DOOR DETAIL - 4IN VSCDScale: NTS 2 4" VINYL SCREED LATCH STRIKE LOCKS SPACED @ 23" O.C. DETAIL - PANEL CONNECTION AT 4IN VINYL SCREEDSScale: NTS 3 AT EVERY ENTRANCE CONDUIT, FORCE SEALANT AROUND THE EXTERIOR OF THE ELECTRICAL CONDUIT AND INSIDE THE CONDUIT AROUND THE WIRES. FAILURE TO ELIMINATE AIRFLOW IN THE CONDUIT WILL ALLOW MOISTURE TO DAMAGE ELECTRICAL COMPONENTS ESPECIALLY LIGHTS WHICH WILL NOT BE COVERED UNDER WARRANTY. CONDUIT PLATE CONDUIT NUT CONDUIT ASSEMBLY J-BOX (AS NEEDED) CEILING PANEL LEAD WIRES TO BE PULLED THRU CEILING PANEL *NOTE* FOR OUTDOOR WALK-IN, DO NOT PENETRATE CEILING PANELS. DETAIL - ELECTRICAL CONDUIT PENETRATIONScale: NTS4 SHEET NO. FS-20 DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATENo. J.H. G.W. G.W. ISSUE:The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979WALK-IN COOLER SHOP DRAWING N.T.S.REVISIONSCARMEL DUAL BRAND HOTEL465 & US31aloft & ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ALOFT & ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 10:19:53 AM09/28/20 DRAWN BY: DATE: CHECK BY: DATE: SHEET #2915 Tennessee Avenue North, Parsons, TN 38363 (731) 847-6361 *(800) 826-7036*AD-4 of 4UNIT #:ALOFT HOTEL - 55BCARMEL,IN 46033 USADRAWING #:ORDER #:QUOTE REVISION DATE:® ® KAD 07/18/2019 THE WILLINGHAMCOMPANYA150702R3001SENSORTEMP IN A B Sh RS-485 TEMP IN A B Sh RS-485 TEMP IN A B Sh RS-485 SHIELD NOT CONNECTED SENSOR TEMP IN A B Sh RS-485 115V 115/230 VAC NC NO COM RELAY RIBBON CABLE Ribbon Cable Connection TEMP CONTROL COVER TEMP CONTROL SENSORSENSORTEMP CONTROL-A TERMINAL BLOCK IN COVER TEMP CONTROL-B TERMINAL BLOCK IN COVER TEMP CONTROL-C TERMINAL BLOCK IN COVER RIBBON CABLE CONNECTOR USB HUB & FLASH DRIVE (WHEN USED) TYPICAL TEMPERATURE CONTROL WIRING DETAIL. LDA Back Label LDA Side View Flash Drive Plug power cable into the LDA, and the other end into an electrical outlet. The unit will power on automatically. NOTE: UP TO 10 ARCTIX FOX TEMPERATURE CONTROLS MAY BE DAISEY CHAINED TOGETHER. TWISTED SHIELDED PAIR TEMPERATURE CONTROL DETAIL 550006239 LDA Wiring Info 04.24.2017 DJW PLUG SERIAL ADAPTER INTO LDA DEVICE NOTE: IF FLASH DRIVE IS TO BE USED, PLUG THE USB HUB INTO THE LDA DEVICE FIRST, THEN THE SERAIL ADAPTER AND FLASH DRIVE INTO THE USB HUB. RIBBON CABLE CONNECTOR RIBBON CABLE CONNECTOR LAN WAN CONNECT CUSTOMER NETWORK RS845 CABLE 1000' INSTALL LIMIT. SHEET NO. FS-21 DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATENo. J.H. G.W. G.W. ISSUE:The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979WALK-IN COOLER SHOP DRAWING N.T.S.REVISIONSCARMEL DUAL BRAND HOTEL465 & US31aloft & ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ALOFT & ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 10:20:29 AM09/28/20 WALK - IN SPECIFICATIONS LU } 1. SUBMITTAL DRAWING NOT INTENDED FOR INSTALLATION. AS-BUILT DRAWING FOR INSTALLATION WILL BE AVAILABLE AFTER ORDER IS PLACED. HARD COPY OF AS-BUILT DRAWING WILL BE IN HARDWARE BOX WITH WALK-IN SHIPMENT TO JOBSITE. ALL AS-BUILT DRAWINGS SHOW PART NUMBERS AND ID LABELS ON PLAN VIEWS. 2. ALL WALK-INS ARE DESIGNED FOR INDOOR APPLICATION UNLESS NOTED OTHERWISE 3. PENETRATIONS AND SEALING OF ARE THE RESPONSIBILITY OF OTHERS 4. ALLOW 2" MINIMUM CLEARANCE WITH AIRFLOW OF 5 CFM PER 100 SQ FT AROUND ENTIRE PANEL SURFACES. INDOOR WALK-INS REQUIRE A 75°F AMBIENT AND 55% RELATIVE HUMIDITY OR LESS AROUND THE EXTERIOR OF THE WALK-IN. 5. GENERAL CONTRACTOR TO REFER TO DESIGN AND SPECIFICATION MANUAL FOR FLOOR DETAIL INFORMATION 6. QUARRY TILE OR CONCRETE FLOOR APPLICATIONS: METAL PANEL FACING MAY BE SUSCEPTIBLE TO STAINING DUE TO EXCESSIVE MOISTURE CREATED BY THE HYDRATION OF CONCRETE TYPE MATERIALS. IT IS ABSOLUTELY NECESSARY THAT EACH ROOM BE PROPERLY VENTILATED. SPECIAL PRECAUTIONS MUST ALSO BE TAKEN WHEN USING MURIATIC ACID DUE TO EFFECTS HYDROCHLORIC FUMES HAVE ON METAL MATERIALS 7. PANEL LAYOUT MAY CHANGE BASED ON OPTIMAL MANUFACTURING STANDARDS 8. WALK-IN TOP IS NOT DESIGNED FOR FOOT TRAFFIC OR STORAGE UNLESS NOTED OTHERWISE 9. IF CONDENSING UNIT IS LOCATED IN THE INTERIOR OF BUILDING A MINIMUM OF 24" OF CLEARANCE IS REQUIRED AROUND TOP AND SIDES 10. FLOOR, CURB, AND PIT DETAILS ARE FOR GENERAL REFERENCE ONLY. THESE DRAWINGS SHOULD NOT BE USED OR INCORPORATED IN THE DESIGN OR PREPARATION OF THE INSULATED FLOOR, SUB-SLAB OR CURBS, WITHOUT HAVING THE DESIGN REVIEWED BY A QUALIFIED ENGINEER. ALL FOOTINGS, FOUNDATION WALLS AND CONCRETE WEAR SLABS ARE THE RESPONSIBILITY OF THE BUILDING ENGINEER OR ARCHITECT. 11. THE FOAM PLASTIC USED IN THIS PRODUCT COMPLIES TO THE IBC SECTION 2603 AS FOLLOWS: FLAME SPREAD RATING: 20; SMOKE DEVELOPED RATING: 450; FLASH IGNITION TEMPERATURE RATING: 915°f; SPONTANEOUS IGNITION TEMPERATURE RATING: 950°f. 12. R-VALUES MEET DOE REQUIREMENTS AND ARE ASTM C518 TESTED. COOLER R-VALUES ARE R-29 FOR 4" THICK, R-36 FOR 5" THICK, AND R-44 FOR 6" THICK PANELS. FREEZER R-VALUES ARE R-32 FOR 4" THICK, R-40 FOR 5" THICK, R-48 FOR 6" THICK PANELS, AND R-29 FOR 4" FLOORS. 13. FLOORS NOT DESIGNED FOR WET MOPPING, PALLET JACKS, OR FORKLIFT TRAFFIC. ! ATTENTION DATE:_____________ BY:_____________________________ YOU MUST REVIEW ALL NOTES, DETAILS, DIMENSIONS, FINISHES, DOORS SIZES, LOCATIONS AND SWINGS APPROVAL- NO CHANGE REQUIRED, MANUFACTURE AS DRAWN. APPROVED AS NOTED- MAKE REQUIRED CHANGES AND MANUFACTURE AS DRAWN. NOT APPROVED- DESIGN CHANGES REQUIRE DRAWING REVISION AND RESUBMISSION. FOR APPROVAL SMOOTH FINISH DISCLAIMER Panels with non-textured and/or no-profile panel finishes (smooth finishes) on the exterior and interior faces may exhibit “oil canning" and flatness imperfections on the surface. Our standard panels have a stucco embossed texture on both faces that helps to reduce oil canning and any other irregularities in the exposed surface. Please be aware of this potential situation in your specification process. Such “oil canning” and flatness issues are typical and are not covered under standard warranties.DATE:QUOTE REVISION ALOFT HOTEL - 55BCARMEL,IN 46033 USAAD-1 of 4DRAWING #:2915 Tennessee Avenue North, Parsons, TN 38363 (731) 847-6361 *(800) 826-7036*DATE: CHECK BY: DATE: DRAWN BY: SHEET #® UNIT #:ORDER #:}NSF THE WILLINGHAMCOMPANY08/29/2019 KAD A155253R2001WALLS LAYOUT TOPS LAYOUT FLOORS LAYOUT PANELS FOAMED IN PLACE URETHANE FOAM 4" EXTERIOR FINISH WALL: GALVALUME - EMBOSSED 26 GA TOP: GALVALUME - EMBOSSED 26 GA INTERIOR FINISH WALL: GALVALUME - EMBOSSED 26 GA TOP: GALVALUME - EMBOSSED 26 GA FLOOR TYPE C01 COOLER : SCREED, VINYL 4" X 4" HIGH WALK-IN ACCESSORIES (1) LIGHT FIXTURE - KASON 1810LC LED 48IN 120/230V 50/60HZ (DIODE STRIPS) (1) ARCTICFOX WIFI LDA KIT 120V 60HZ REFRIGERATION C01 COOLER : KPCL49MOP-2E VOLTS: 208-230-60-1,BTU:5740 KAM16-052-1EC-PCL-4 VOLTS: 115-60-1,BTU:5682 TEMP: WALK-IN 35,AMBIENT TEMP: 90 C01 - COOLER : NO FLOOR 8' - 6 1/4" O.A. HEIGHT 8' - 2 1/4" I.D.10'-712"11'-712"8'-1012" 9'-1012" 5138" 27916"27916" 5914"5914" 2212" A Walk-In OVERALL SIZE: 6'-7" X 7'-9" X 8'-6 1/4" SHEET NO. FS-22 DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATENo. J.H. G.W. G.W. ISSUE:The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979WALK-IN COOLER SHOP DRAWING N.T.S.REVISIONSCARMEL DUAL BRAND HOTEL465 & US31aloft & ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ALOFT & ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 10:21:10 AM09/28/20 DRAWN BY: DATE: CHECK BY: DATE: SHEET #2915 Tennessee Avenue North, Parsons, TN 38363 (731) 847-6361 *(800) 826-7036*AD-2 of 4UNIT #:ALOFT HOTEL - 55BCARMEL,IN 46033 USADRAWING #:ORDER #:QUOTE REVISION DATE:® ® KAD 08/29/2019 THE WILLINGHAMCOMPANYA155253R2001COMPARTMENT DESCRIPTION TEMP F WI QTY MODEL# COMPRESSOR TYPE L (A) W (B) LBS DIMENSIONS H (C) CONNECTIONS O.D. V V SUCTФ HZ FLALRA HP COMPRESSOR RLA TOTAL AMPS MX AMP DISC CONDENSER FAN MTR Ф LIQ @ 90% FULL (lbs) RCV CAP CONDENSING UNIT 1 35 KPCL49MOP-2E 33 HERMETIC 146 25.5 19.25 5.1 1/2 208-230 26.5 60 1 0.5 208-230 5.71 15 5.8C01 COOLER 5/8 3/8 COMPARTMENT DESCRIPTION TEMP F WI QTY MODEL # (DEFROST: A-AIR E-ELECTRIC) L (D) W (E) H (F) LBS DIMENSIONS TOTAL AMPS V FAN UNIT COOLER TOTAL AMPS HEATER V Ф SUCT CONNECTIONS O.D. DRAINLIQ 35 1 KAM16-052-1EC-PCL-4 27.125 15.5 44 016.75 N/A 3/40 3/8115 5/80.8 C01 COOLER SUCTION AND LIQUID LINE AIR INLET CONDENSING UNIT ASSEMBLY A B C CLEARANCE REQUIREMENT MINIMUM CLEARANCE REQUIRED FOR PROPPER OPERATION AIR FLOW SIDE VIEW 36" REQUIRED FOR SERVICING 18" ELECTRICAL CONNECTIONS (IN REAR) SUCTION CONNECTION (IN REAR) D EVAPORATOR - MODEL AM, EM, EL, AMB, ELB LIQUID (IN REAR)MPT DRAIN CONNECTION E F DW-154"4034"FRAME: RECESSED 0" WITH 0" LEVELING SAND AND 0" TILE AND GROUT EXT: GALVALUME - EMBOSSED 26 GA INT: GALVALUME - EMBOSSED 26 GA PLUG: EXT: GALVALUME - EMBOSSED 26 GA INT: GALVALUME - EMBOSSED 26 GA HARDWARE AND ACCESSORIES: (1) 115/60/1 ELECTRICAL (1) LIGHT FIXTURE - KASON 1803 LED W/BULB, GLOBE AND NIGHTLIGHT 120V (STD) (1) THERMOMETER - 2 INCH DIAL W/6' LEAD (STD) (1) SWITCH - PILOT LIGHT INCLUDED UL (STD) (1) DOOR CLOSER - KASON 1098 W/COVER AND HOOK (STD) (1) HANDLE - KASON 28 WITH LOCKING ASSEMBLY (STD) (2) HINGE - KASON 1345 ADJUSTABLE / SPRING ASSISTED (STD) DOOR ELECTRICAL INFORMATION DESCRIPTION QTY VOLT AMP AMP LOAD VAPOR PROOF LIGHT 0 115 1 0 FLUORESCENT LIGHT 0 115 1.7 0 LED LIGHT 1 115 1 1 HEATER WIRE 0 115 0.2 0 DIGITAL THERMOMETER 0 115 0.1 0 HEATED AIR VENT 0 115 0.1 0 HEATED VIEWPORT 0 115 0.9 0 AIR SHIELD 0 115 1.4 0 IN/OUT BUZZER 0 115 0.1 0 MODULARM 75/75B OR DATALARM 0 115 6 0 OTHER ALARMS 0 115 1 0 115 VOLT, SINGLE PHASE, 60 Hz, TOTAL DOOR AMPS: 1 A 4'-0" MAXIMUM SPACING BETWEEN HANGER BRACKET STRAPS CEILING PANEL HANGER STRAPS (BY OTHERS) 3/16" x 3" x 3" ANGLE PLACED 1/4" ABOVE CEILING PANELS SEE NOTE CEILING HANGER BRACKET SECURED IN PLACE BY POSI LOCKS 2" WIDE TAR TAPE TO SPAN PANEL JOINT 3/8" DIA BOLT (TYP) NOTE: HANGER BRACKETS ARE SPACED EVERY 23" (NOMINAL) DETAIL - SUSPENDED CEILINGScale: NTS 1 FINISHED FLOOR 4" VINYL SCREED SWEEP GASKET DOOR DETAIL - 4IN VSCDScale: NTS 2 4" VINYL SCREED LATCH STRIKE LOCKS SPACED @ 23" O.C. DETAIL - PANEL CONNECTION AT 4IN VINYL SCREEDSScale: NTS 3 AT EVERY ENTRANCE CONDUIT, FORCE SEALANT AROUND THE EXTERIOR OF THE ELECTRICAL CONDUIT AND INSIDE THE CONDUIT AROUND THE WIRES. FAILURE TO ELIMINATE AIRFLOW IN THE CONDUIT WILL ALLOW MOISTURE TO DAMAGE ELECTRICAL COMPONENTS ESPECIALLY LIGHTS WHICH WILL NOT BE COVERED UNDER WARRANTY. CONDUIT PLATE CONDUIT NUT CONDUIT ASSEMBLY J-BOX (AS NEEDED) CEILING PANEL LEAD WIRES TO BE PULLED THRU CEILING PANEL *NOTE* FOR OUTDOOR WALK-IN, DO NOT PENETRATE CEILING PANELS. DETAIL - ELECTRICAL CONDUIT PENETRATIONScale: NTS4 SHEET NO. FS-23 DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATENo. J.H. G.W. G.W. ISSUE:The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979WALK-IN COOLER SHOP DRAWING N.T.S.REVISIONSCARMEL DUAL BRAND HOTEL465 & US31aloft & ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ALOFT & ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 10:21:50 AM09/28/20 DRAWN BY: DATE: CHECK BY: DATE: SHEET #2915 Tennessee Avenue North, Parsons, TN 38363 (731) 847-6361 *(800) 826-7036*AD-4 of 4UNIT #:ALOFT HOTEL - 55BCARMEL,IN 46033 USADRAWING #:ORDER #:QUOTE REVISION DATE:® ® KAD 07/18/2019 THE WILLINGHAMCOMPANYA150702R3001SENSORTEMP IN A B Sh RS-485 TEMP IN A B Sh RS-485 TEMP IN A B Sh RS-485 SHIELD NOT CONNECTED SENSOR TEMP IN A B Sh RS-485 115V 115/230 VAC NC NO COM RELAY RIBBON CABLE Ribbon Cable Connection TEMP CONTROL COVER TEMP CONTROL SENSORSENSORTEMP CONTROL-A TERMINAL BLOCK IN COVER TEMP CONTROL-B TERMINAL BLOCK IN COVER TEMP CONTROL-C TERMINAL BLOCK IN COVER RIBBON CABLE CONNECTOR USB HUB & FLASH DRIVE (WHEN USED) TYPICAL TEMPERATURE CONTROL WIRING DETAIL. LDA Back Label LDA Side View Flash Drive Plug power cable into the LDA, and the other end into an electrical outlet. The unit will power on automatically. NOTE: UP TO 10 ARCTIX FOX TEMPERATURE CONTROLS MAY BE DAISEY CHAINED TOGETHER. TWISTED SHIELDED PAIR TEMPERATURE CONTROL DETAIL 550006239 LDA Wiring Info 04.24.2017 DJW PLUG SERIAL ADAPTER INTO LDA DEVICE NOTE: IF FLASH DRIVE IS TO BE USED, PLUG THE USB HUB INTO THE LDA DEVICE FIRST, THEN THE SERAIL ADAPTER AND FLASH DRIVE INTO THE USB HUB. RIBBON CABLE CONNECTOR RIBBON CABLE CONNECTOR LAN WAN CONNECT CUSTOMER NETWORK RS845 CABLE 1000' INSTALL LIMIT. SHEET NO. FS-24 DESIGN BY: CHK'D. BY: SCALE: DRAWN BY: DATE:DATENo. J.H. G.W. G.W. ISSUE:The Willingham Company Commercial Kitchen Specialist Concept Construction CompletionEstablished in 1979WALK-IN COOLER SHOP DRAWING N.T.S.REVISIONSCARMEL DUAL BRAND HOTEL465 & US31aloft & ELEMENTCARMEL , INDIANACARMEL DUAL BRAND HOTEL - ALOFT & ELEMENT 05-26-2020 N:\Ascent Hospitality\Carmel Dual Brand Hotel-465 & US31 (Aloft & Element)\Drawings\FS-ASCENT HOSPITALITY-CARMEL DUAL BRAND-ALOFT-ELEMENT.dwg, 5/26/2020 10:22:28 AM09/28/20