184300 04/14/2010 CITY OF CARMEL, INDIANA VENDOR: 354402 Page 1 of 1
r ONE CIVIC SQUARE DAVID HABOUSH CHECK AMOUNT: $214.82
CARMEL, INDIANA 46032 1942 TROWBRIDGE HIGH STREET
CARMEL IN 46032 CHECK NUMBER: 184300
CHECK DATE: 4/14/2010
DEPARTMENT ACCOUNT PO NUMBER INVOICE NUMBER AMOUNT DESCRIPTION
1120 4343002 214.82 EXTERNAL TRAINING TRA
106 Street Grill
4335 W. 106th St.
Carmel, Indiana
(317)876 -9203
Server: KATE 03/27/2010
Table 8/1 12:32 PM
Guests: 1
#20006
Iced Tea (2 Ia1.95) 3.90
Coke a1.T95
Diet Coke X1.95
Angus Burger 7 8.45
American
Chef Chop 9.00
Bleu Cheese
Chicken Sandwich 7.95
Buffalo Chicken Sandwich 8.95
Garden Club 6.95
Complete Subtotal 49,10
Subtotal 49.10
Tax 4.42
Total 53.52
Balance Due 53-52
Thank you for
visiting us today!
106 Street Grill
4335 W. 106th St.
Carmel, Indiana
(317) 876 -9203
Server: KATE 03/27/2010
Table 7/1 12:32 PM
Guests: 1
*20007
Coke 1.95
Buffalo Chicken Sandwich 8.95
r
Complete Subtotal 10.90
Subtotal 10.90
Tax 0.98
Total 11.88
Balance Due 11-88
Thank you for
visiting us today!
106 Street Grill
4335 W. 106th St.
Carmel, Indiana
(317)876 -9203
Server: KATE 03/27/2010
Table 9/2 12:32 PM
Guests: 1
4f20016
Pork Tenderloin 8.95
Diet Coke 1.95
Complete Subtotal 10.90
Subtotal 10.90
Tax 0.98
Total 11.88
Balance Due 1 1 88
Thank you for
visiting us today!
106 Street Grill
4335 W. 106th St.
Carmel, Indiana
(317)876 -9203
Server: KATE 03/27/2010
Table 7/2 12:32 PM
Guests: 1
4$20017
Coke 1.95
Chef Chop 8.50
Complete Subtotal 10.45
Subtotal 10.45
Tax 0.94
Total 11.39
Ba 1 ance Due 1 1 -39
Thank you for
visiting us today!
.y.,
106 Street Grill
4335 W. 106th St.
Carmel, Indiana
(317)876 -9203
Server: Jennifer 03/28/2010
Table 2/3 12:41 PM
Guests: 6
#30002
Reprint 1
Coke (3 (?1.95) 5.85
Chef Chop 8.50
Grilled Chipot.le Salad 8.95
Chicken Strips 8.50
Diet Coke (2 X1.95) 3.90
Classic Nachos 8.95
Beef
Buffalo Chicken Sandwich 8.95
Angus Burger 8.45
American
Complete Subtotal 62.05
I Subtotal 62.05
Tax 5.58
i
Tof al 67.63
Balance Due 67.63
Thank you for
visiting us today!
i
McDonald's Corporation
Thank you for eating at McDonald's
Questions? Comments? Contact John.
1
3909 WEST 96TH. ST.
INDIANAPOLIS, IN`46268
THANK YOU
JS 421 TEL #(317 }872 -2454
12 KS #02 S# 1 Mar.20'10(Sa015:36
STORE# 2018 MER# K1318192327001
Order #212 TO GQ
13 MCDOUBLE
14 MCCHICKEN 14.00
1 LRG COKE
TOTAL 26.00
T
�J.52
"Value Added Leadership"
And
"Leading, Mentoring and Succeeding"
Presented by the Carmel Fire Department
Fsranetelf aF q(e Oapaitmmt M
b F
A LAN V. B RUN A C I N I .J OH N NO R M AN
Alan Brunacini joined the Phoenix Fire Depart- Deputy Assistant Chief (Ret.) John Norman is a
ment in 1958. He served in every department posi- veteran of more than 39 years in the fire ser-
tion. He was promoted to Fire Chief in 1978 and vice, including over 27 years with the FDNY.
retired in 2006. He is a graduate of the Fire Pro- Chief Norman served as a firefighter with En-
tection Technology program at Oklahoma State gine Co. 290 and Ladder Co. 103 in Brooklyn,
University. He has a BS and an MPA from Ari- Rescue Co. #3 of the Bronx and Harlem, and
zona State University. He is the past Chairman of helped organize Hazardous Materials Company
the Board of the National Fire Protection Associa- #I. As a Lieutenant, he served with Rescue
tion and the N.F.P.A. Fire Service Occupational Co. 92, which covered all of Brooklyn, and as a
Safety Committee (standard 1500). He is the cur- Captain, he was the Company Commander of
rent Chairman of the N.F.P.A. Career Fire Service Rescue Company #1 which is located in the
Career Organization and Deployment Committee heart of Manhattan's high rise district, just off
(standard 1710). He and his two firefighter sons Times Square. Promotion to Battalion Chief in
are currently developing and teaching the local 1999 brought assignment to Battalion 10. In the
command level Blue Card hazard zone manage- days after September 11 2001, John was des
ment program. They also present workshops, ignated as the Search and Rescue Manager for
seminars and conferences to many fire depart- the World Trade Center site. He operated in
ments throughout the country on various topics, that position for two months before assuming
He is the author of Fire Command, Command the job of Chief of Special Operations on a full
Safety, Timeless Tactical Truths, Essentials of Fire time basis. He was promoted to Deputy Chief in
Department Customer Service and The Anatomy June of 2003, and in August 2004, was pro
and Physiology of Leadership. He and his son John moted to Deputy Assistant Chief, and once
own and operate the fire service website again designated as Chief of Special Operations.
www.bshifter.com. He has been decorated for valor nine times.
When: March 27, 2010 When: March 28, 2010
Where: University High School Where: University High School
2825 W. 116th Street 2825 W. 116th Street
Carmel, IN 46032 Carmel, IN 46032
Sessions are 8:00 a.m. to 5:00 p.m. each day
FREE OF CHARGE
With no limit on attendees
Call (317) 571 -2600 to RSVP
VOUCHER NO. WARRANT NO.
ALLOWED 20
Dave Haboush
IN SUM OF
$214.82
ON ACCOUNT OF APPROPRIATION FOR
Carmel Fire Department
PO# Dept. INVOICE NO. ACCT #/TITLE AMOUNT Board Members
1 43- 430.02 $30.52 1 hereby certify that the attached invoice(s), or
1120 43- 430.02 $79.63 bill(s) is (are) true and correct and that the
1120 43- 430.02 $104.67
materials or services itemized thereon for
which charge is made were ordered and
received except
APR 12 2010
r
Fire Chief
Title
Cost distribution ledger classification if
claim paid motor vehicle highway fund
Prescribed by State Board of Accounts '-lity Form No. 201 (Rev. 1995)
ACCOUNTS PAYABLE VOUCHER
CITY OF CARMEL
An invoice or bill to be properly itemized must show: kind of service, where performed, dates service rendered, by
whom, rates per day, number of hours, rate per hour, number of units, price per unit, etc.
Payee
Purchase Order No.
Terms
Date Due
Invoice Invoice Description Amount
Date Number (or note attached invoice(s) or bill(s))
$30.52
$79.63
$104.67
I hereby certify that the attached invoice(s), or bill(s), is (are) true and correct and I have audited same in accordance
with IC 5- 11- 10 -1.6
20
Clerk- Treasurer