HomeMy WebLinkAbout202074 09/27/2011 CITY OF CARMEL, INDIANA VENDOR: 361514 Page 1 of 1
ONE CIVIC SQUARE CENTRAL RESTAURANT PRODUCTS
i CARMEL, INDIANA 46032 PO BOX 78070 CHECK AMOUNT: $250.39
INDIANAPOLIS IN 46278 -0070
CHECK NUMBER: 202074
CHECK DATE: 9127/2011
DEPARTMENT ACCOUNT PO NUMBER INVOICE NUMBER AMOUNT DESCRIPTION
1120 4239099 70042941 250.39 OTHER MZSCELLANOUS
CENTRAL Restaurant Products Invoice# 70042941
7750 Georgetown Road I n v oi c e Date 09/20/11
Indianapolis, IN 46268 -4135 Customer# 149930
PHONE: 800 222 -5107 or 317 876 -1010 Page 1 of 3
FAX: 800- 882 -0086 or 317 -337 -1100
Carmel Fire Dept Ship To:
5032 E 131 st Street Carmel Fire Dept
Attn: Accounts Payable 5032 E 131st Street
Mar 2
Carmel, IN 46033 ally
Mark Callahan
Carmel,IN 46033
Remit Payment To: PO Box 78070 Indianapolis, IN 46278 -0070
70036991 BRIAN GREENTANER ext 8610 GOVT Net 15 Days 09/2011
24243 CUSTOMER
PICK -UP FOB ORIGIN /PRPD FRT Mario Callahan
ON= ONOWC _0=1
835 -170 1 1 0 9.32 EA 9.32
EASY CRANK CAN OPENER
250 245 -BLK 1 1 0 3.56 EA 3.56
TONG, 12" SCALLOP GRIP,
BLACK
BLACK
h
117 -063 4 0 1.79 EA 7.16
POT HOLDER, BROWN TERRY CLOTH r
8 "X8 "MACHINE WASHABLE ,TO 45 g 0F AID
755 -005
1 1 0 25.00 EA 25.00
TWO STAGE KNIFE SHARPENER,
BLACK PLASTIC,DIAMOND ABRASIVE
041 -010 1 1 0 7.99 EA 7.99
CRP 0 -220F BI -METAL THERMOMETR
W /DANGER ZONE SCALE
087 -031 1 1 0 31.59 EA 31.59
MEAT TENDERIZER WITH 45 S/S
BLADES
(Continued)
Upon Receipt of your Merchandise
Please inspect your delivery carefully. We take great pride and care in the packaging and delivery of your products. In the unfortunate event that something is
damaged or has to be returned please call customer service at 800.882.8339. Please save all shipping cartons and packaging until you are sure everything is in
good working order. Claims must be reported within 15 days of receiving your delivery. All returns are subject to inspection before a credit is issued and may be
assessed a restocking charge. A monthly finance charge of 1.5°J will be charged on all past due balances. Our federal tax Id number is: 03- 0605365.
All prices above are in US dollars. All payments to Central are required to be made in US dollars.
Central is OPEN until 8:00 pm (Eastern Time)
CENTRAL Restaurant Products Invoice# 70042941
7750 Georgetown Road ®I C� Date 09/20/11
Indianapolis, IN 46268-4135 Customer# 149930
PHONE: 800.222 -5107 or 317- 876 -1010 Page 2 of 3
FAX: 800. 882.0086 or 317 -337 -1100
Carmel Fire Dept Ship To:
5032 E 131 st Street Carmel Fire Dept
Attn: Accounts Payable 5032 E 131st Street
PO# Mar 2
Carmel, IN 46033 ally
Mark Callahan
Carmel,IN 46033
Remit Payment To: PO Box 78070 Indianapolis, IN 46278 -0070
70036991 BRIAN GREENTANER ext 8610 GOVT Net 15 Days 09/20/11
24243 **CUSTOMER PICK -UP FOB ORIGIN /PRPD FRT Mark Callahan
e o
r
725 -019 1 1 0 18.62 EA 18.62
MEAT TENDERIZER, 3 SIDED,
PLASTIC HANDLE
493 -001 1 1 0 10.34 EA 10.34
MICROPLANE GRATER /ZESTER
S/S BLADE, ERGONOMIC HANDLEe a
str
§I
17K- 020 -CLE g', F`1x 1 0 27.67 CS 27.67
20 OZ TEXTURED TUMBLER CLEAR lily" t
2DOZ/cs a
>CLEAR�
i"
115 -452 1 1 0 2.60 EA 2.60
12 INCH SPRING TONG
761 -064 1 1 0 8.27 DZ 8.27
POISE OVAL SOUP SPOON, 18/0
STAINLESS STEEL
761 -067 1 1 0 8.27 DZ 8.27
POISE DINNER FORK, 18/0
STAINLESS STEEL
r e r a a-a e a e
(Continued)
Upon Receipt of your Merchandise
Please inspect your delivery carefully. We take great pride and care in the packaging and delivery of your products. In the unfortunate event that something is
damaged or has to be returned please call customer service at 800.882.8339. Please save all shipping cartons and packaging until you are sure everything is in
good working order. Claims must be reported within 15 days of receiving your delivery. All returns are subject to inspection before a credit is issued and may be
assessed a restocking charge. A monthly finance charge of 1.5% will be charged on all past due balances. Our federal tax Id number is: 03- 0605365,
All prices above are in US dollars. All payments to Central are required to be made in US dollars..
Central is OPEN until 8:00 pm (Eastern Time)
CENTRAL Restaurant Products Invoice# 70042941
7750 Georgetown Road I nv o i c e Date 09/20/11
Indianapolis, IN 46268 -4135 Customer# 149930
PRONE: 800. 222 -5107 or 317 -876 -1010 Page 3 of 3
FAX: 800 882.0086 or 317 -337 -1100
Carmel Fire Dept Ship To:
5032 E 131 st Street Carmel Fire Dept
Attn: Accounts Payable 5032 E 131st Street
PO# Mar 2
Carmel, IN 46033 ally
Mark Callahan
Carmel,IN 46033
Remit Payment To: PO Box 78070 Indianapolis, IN 46278 -0070
70036991 BRIAN GREENTANER ext 8610 GOVT Net 15 Days 09/20/11
RRIMMM
24243 *CUSTOMER PICK -UP FOB ORIGIN /PRPD FRT Mark Callahan
a e ID o o e a e E C 9S o
761 -070 1 1 0 11.00 DZ 11.00
POISE SOLID HANDLE
KNIFE, 1810 STAINLESS STEEL
761 -110 1 1 0 9.00 DZ 9.00
STEAK KNIFE, 4 -518" S/S BLADE,
ROUNDED TIP, BLACK PPY HANDLE
i i ;9 e,
823 -069 1 1
°1 0 40.00 CS 40.00
7 112 OZ. MUG, IVORYa
WHITE, SOLD BY CASE 0 2 DZ
535 -262 -X t 1 1 0 30.00 EA 30.00
FRY PAN, 12" CERAMIGUARDII NON-
STICK W/ COOL HANDLE RIVETS
>STANDARD RIVETS I
!!2 50.39 250.39 0.00 0.00 0.00 250.39 0.00
Upon Receipt of your Merchandise
Please inspect your delivery carefully. We take great pride and care in the packaging and delivery of your products. In the unfortunate event that something is
damaged or has to be returned please call customer service at 800.882.8339. Please save all shipping cartons and packaging until you are sure everything is in
good working order. Claims must be reported within 15 days of receiving your delivery. All returns are subject to inspection before a credit is issued and may be
assessed a restocking charge. A monthly finance charge of 1.5% will be charged on all past due balances. Our federal tax Id number is: 03- 0605365.
All prices above are in US dollars. Ali payments to Central are required to be made in US dollars.
Central is OPEN until 8:00 pm (Eastern Time)
VOUCHER NO. WARRANT NO,
ALLOWED 20
Central Restaurant Products
P X- -I aU3o IN SUM OF
Indianapolis, IN 48258
$250.39
ON ACCOUNT OF APPROPRIATION FOR
Carmel Fire Department
PO# Dept. INVOICE NO. ACCT #ITITLE AMOUNT Board Members
1120 70042941 I 42- 390.99 $250.39 1 hereby certify that the attached invoice(s), or
bill(s) is (are) true and correct and that the
materials or services itemized thereon for
which charge is made were ordered and
received except
SEP 2,6 2011
4
Fire Chief
Title
Cost distribution ledger classification if
claim paid motor vehicle highway fund
Prescribed by State Board of Accounts City Form No 201 (Rev. 1995)
ACCOUNTS PAYABLE VOUCHER
CITY OF CARMEL
An invoice or bill to be properly itemized must show: kind of service, where performed, dates service rendered, by
whom, rates per day, number of hours, rate per hour, number of units, price per unit, etc.
Payee
Purchase Order No.
Terms
Date Due
Invoice Invoice Description Amount
Date Number (or note attached invoice(s) or bill(s))
70042941 Sta. 44 $250.39
1 hereby certify that the attached invoice(s), or bill(s), is (are) true and correct and I have audited same in accordance
with IC 5- 11- 10 -1.6
20
Clerk- Treasurer