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HomeMy WebLinkAboutA211.pdf���\ ` \/ 1 ) 1.4 1 I Z ) 25 Y 1 //�� 0 5 ' 3.5 V 1 //�� 1 ® 4 ' ® V 4.4 4.5 4.7 I 1 0 GENERAL NOTES: A. ALL DIMENSIONS ARE FROM FACE OF STUD, OR FACE C.M.U. ANY DIMENSIONS NOT SHOWN OR DEEMED QUESTIONABLE ARE TO VERIFIED BY ARCHITECT /DESIGNER. CONTRACTOR SHALL VERIFY ALL DIMENSIONS PRIOR TO FABRICATION AND INSTALLATION. DO NOT SCALE DIMENSION. B. PROVIDE WOOD BLOCKING SUPPORTS AS REQUIRED FOR ALL SURFACE MOUNTED ITEMS. C. COORDINATE WORK OF THIS TRADE WITH OTHER TRADES. D. DOOR AND FRAME NUMBERS CORRESPOND TO ROOM NUMBERS. WHERE MORE THAN ONE DOOR OCCURS IN A ROOM, A SUFFIX HAS BEEN ADDED (I.E. ,OOA). SEE DIVISION 500 DRAWINGS FOR DOOR SCHEDULE. E. PROVIDE MISCELLANEOUS METAL SUPPORT FOR ALL CEILING SUSPENDED RENTS. F. APPLY SEALANT AT ALL JUNCTURES BETWEEN DIFFERENT MATERIALS (LE. STOREFRONT AND PRECAST). G. APPLY SEALANT A T ALL PLUMBING FIXTURES AT JUNCTURE WITH WALL H WITHLYWSSELUM AT ALL COUNTERTOPS AND BACK SP LASHES AT JUNCTURE I. ALL STEEL STUDS ARE TO BE BRACED ACCORDING TO MANUFACTURER'S LIMITING HEIGHT L/240. J. ALL INTERIOR WALLS SHALL BE MARKED IN PLACE PRIOR TO FRAMING FOR ARCHITECT /DESIGNER TO REVIEW. K. ALL DOORS MUST BE INSTALLED WITH AT LEAST THE MINIMUM MANEUVERING CLEARANCE AT THE DOOR APPROACH PER THE MOST CURRENT AMERICANS WITH DISABILITIES ACT. L. 2" AIR SPACE BETWEEN COOLER PANELS AND WALLS. TYPICAL. PLAN NOTES 0 O Draw* L 1I1 L TNIt 1 O O Certified By: R TUGS; ti. 9 t No. 1 1AR009100367 STATE OF J 44 Ql&M 6S :- ' 'A'• Drawing Number. EFA211 R2 .. .' arm arm arm arm arm arm `.r`. i arm �NM ' -�_ � tt'ai ®I �ttt'� 3I 3) 8' -4�" I F/FAFSSAM °3 II 3) g•_ • I i"'ii 0 i 32' -4" 3) T 111111 33' -.3yg ��' O; /q° 6' -11 ; • 12 6/g" O hillII_UP .' I_I DAIRY COOLER 1 PREP [Nl W '• �- . E ROOM GROCERY a STORAGE: _I r WELLNESS ^� �. � ` I• HEADS r• ROOM .' 00H I �'.. , W7B M W3 i� • • I tu W3 �) 1 , G�•, 141 Dl -J . � �' 3 105 W7A no _ 1 ; \ / ��_ QQQ,,, ;13'.) �� ©i. / � �' 3I _ © �� ... �_ 3� W5B JF3� JF3� ill . - -- • ��91_ .. wr .. , wr _ • .... wr •. __ _i ___3 J 0 I e = o I o o C f: a PRODUCE 12._4•.C�g •� P� a -Jai ..... ii 1 e -- wier CORRDOR 0 >° , a 1 TYP ^ RECEIVING .mow ®P 0 0 ® -9 H1 ® 2 m TYP. _1 I ^ �• W11 { eh TYP' N 1a 13 -1034" I� \1 722 i - iII\ *! o - -_ •TT•TT un�mmml rem"! r� _ _ _ _ T w iv w w 0. Y •• iv a��•i ' r M W2 0 �■ 36'_4 3%, (CHEESE , 18' -10° ,� ' 13 -1qY" 4 � I ��� ■i 3I " 2'_4 „ 3° ® mi. ROOM/ COOLER COOLER W11 _ " 7 3 \ wi . .•• t AUGN FINISH FACES. 0 0 EQUIPMENT PLATFORM ABOVE. SEE 1/EFA212. 03 BULKHEAD ABOVE. SEE DETAIL 5/EFA602 FOR HANGING BULKHEAD. ® FIRE EXTINQUISHER CABINET. ® FIRE EXTINGUISHER. © INSULATED FLOOR SLAB. SEE DETAIL 1 /EFA602 AND STRUCTURAL DRAWINGS. 0 SHIPS LADDER. SEE 1 /EFA212 AND DETAIL 10/EFA602. 0 PARTIAL HEIGHT WALL WI STAINLESS STEEL CAP. SEE DETAIL 2 /EFA602 AND DRAWINGS. ® PROVIDE PLYWOOD CAP AT 10' -6" A.F.F. SEE DETAIL 6 /EFA602. 10 3 -5/8" 20 GA. METAL STUDS @ 24" O.C. WITH "HOG WIRE" TYPE FENCING ON ONE SIDE ABOVE COOLER PANELS. PROVIDE 2' -O° WIDE x 3' -0" HIGH PLYWOOD ACCESS DOOR ABOVE AT EACH AREA. 11 LADDER TO ROOF ACCESS HATCH MINIMUM 3'- 0°x3' -0 ". @ WALL LOUVER W/ MOTORIZED DAMPER. SEE MECHANICAL DRAWINGS. 13 EXTR DDED POLYSTYRENE INSULATION FULL HEIGHT OF WALL. ANCHOR AS 14 2" RAISED FLOOR REFRIGERATED CASE BASE. SEE DETAIL 6 /D1B. FIELD VERIFY ALL DIMENSIONS W/ TENANT AND EQUIPMENT LAYOUT. 15 PROVIDE 4.-0" HIGH PLYWOOD WAINSCOT WITH 2x6 WOOD BASE. SEE SHEET DIA AND DETAIL 8 /D1B. 16 PROVIDE FRP FINISH TO WALLS EXTEND TO 4' -0" A.F.F. 17 TOP OF WALL AT 8' -8" A.F.F. TO AUGN WITH HORIZONTAL MULUON (VIF). 13 TOP OF WALL AT 11' -4 3/4" A.F.F. SEE DETAIL 2 /EFA602. 9 LEAVE 8" GAP AT BASE OF WALL ON DAIRY DEPARTMENT SIDE. DETAIL SEE DL 9/EFA602. 20 PROVIDE STAINLESS STEEL WRAP UP TO 4' -O" A.F.F. 0 PROVIDE 3/4" TREATED PLYWOOD UP TO 73" A.F.F. AND GYPSUM WALL ABOVE 0 PROVIDE 'WHITE MELAMINE' SHELF FULL LENGTH OF CLOSET. SEE DETAIL 11/EFA602. 24 FLOOR DRAINS. SEE PLUMBING DRAWINGS. @ TRENCH DRAINS. SEE PLUMBING DRAWINGS. WALL TYPES .:., ppEp O i GRIND ° W f ® TYP. _ �„ .. - •.rs? -.an g�A 125 O 3' -5 --I 2,_�" 1 ro W7B •aaNwr:“ua aaa guar I aarncsca u1111ara -� =wa _ MEAT WELLNESS DEPT. 107 O I N\ Ne 16 -9 I w5 f° I 104 l �� FIRS W7FB a W3F O� °J Iaa••.E6) _ 3 u - W60 a I�_�j, li° �� ,t, Lo 0 ? � r I � 0 a•fiiiLt �n••LSSSS -I . �0� • 0 -\�/ 174_ • ®Is - 11' 2 -1 7" , W - " li , I al f ��� �. ,o 3I © 19 -> ® 0 in I 0 •�° ' I�' I /3�I 4 w �'���� 0' • , \ DEPARTMENT _ 0 �° r 0 "! (tl, m� 3I DAIRY 3� 100 (III -� ° ll` ° 3I I 7B ;.. FB I 0 o ° 1\ 1 c 0 {'_ {7�^ • Wll -0 3 -2 3 -2^ ,•,. 1' ,,,. CHEESE- ��• II ° r' I • 1 _ 12 -6 -1" 12 -6 1. - \ ■■ 11 I l∎ 011 0 11 11 1■ 11 I, in COOLER OELL 1-1-1 8 -a SHOP © Ai CO 0 \3 %" 0 © 0 0 124 r0 0 .• - 0 1' -33/8 W1F 6 y " 4) I X / FOOD 0 0 0 0 0 W8C - DELI • KITCH \ 1 I C ) ❑ 103 C I- r� ( l 0 0 0 0 0 0 128: LLI f'/ w n 3I 0 DELI DEPARTMENT 729 \ W7EF 0 0 FROZEN FOOD 104 0 L1 -- J YiAREWASX 1e 11g I- cir) P. 0 0 >< < 0 n F W8C ta, W �_� I - f & 3 I Wily I[ DENT �I 3I \ I�IiJ \ I \ '� 1i 0 11 Ur .Ok 0 ° 0 ^\_ I < - 28•_2" T0' -4Y" 0 0 0 0 0 0 0 I BAKERY PAR WLC c O 3II 0 O 6' -' °" 10'- 113/g° o 0 f \ \ 5' -47/g° \ \ ;.. ,5' -,° I / XXX XXX BA PEP` / y WI I F 0 » / O 3 I 16 W7 1a NOTES' - ^ < '2n 1 ERY 1 1 - ALL INTERIOR WALLS EXTEND TO BOTTOM OF CEILING UNLESS OTHERWISE NOTED. 2 - WALL TYPE MODIFIER: A = WALLS TO BE 1 HOUR RATED - UL DESIGN U419 B = WALLS TO DECK OR TO UNDERSIDE OF GYP. BD. LID AT BOTTOM OF ROOF TRUSSES. SEE DETAILS 7 &8 /EFA602. C = WALLS TO 6° ABOVE FINISH CEIUNG D = EXTEND WALL TYPE TO BOTTOM OF CEILING SUSPENSION SYSTEM E = PROVIDE GALVANIZED METAL STUDS /FURRING. F = PROVIDE 5/8" CEMENT BOARD BACKING FOR FRP AND /OR TILE FINISHES. SEE WALL FINISH PLAN, INTERIOR ELEVATIONS, OR AS NOTED FOR EXTENT. 3 - PROVIDE MOLD & MOISTURE RESISTANT GYP. BD. ON ALL WET AREA WALLS. SUBSTITUTE WATERPROOF GYP. BD. IN DISHWASHING AND JANITOR. 4 - PROVIDE FIRE RESISTIVE RATED GYP. BD. AT ALL RATED ASSEMBLIES TO MEET ASSEMBLY REQUIREMENTS. 5 - PROVIDE FIRE RESISTIVE JOINT SYSTEMS EQUAL TO WALL RATING AT ALL HEAD AND FLOOR INTERSECTIONS WITH RATED ASSEMBLIES. 6 - AT WALLS TO UNDERSIDE OF GYP. BD. LID AT BOTTOM OF ROOF TRUSSES PROVIDE FRAMING ABOVE GYP. BD. LID AS REQUIRED TO BRACE TOP OF WALL. \ • • W N 12' -6" 0 iv 0 251_8„ / ,y� ,y 2 S / 0 0 .� 1KO "do c•• \ L AR 6' -4° 0� 3 \ 0 y / A /�Q `/ ° W7F n 3 I \ W8C c, J 3 I -y0� -a n -� - - �-4° y+ ER 788 5' -7° 6' -0° - ? to' m 4e< UST•' �SERWCE � ` a tift / -2 / 3I - - COFI y YOGUR - ° 0� -�� * I BAKERY CHECKOUT 140 °e X © COOLER Li- W3F 3I W7F" `` W7FB I 188 134 0 2• . \ S zl 5' -2Y° ,� 3 II W - Wi \ L�_____.___ II 1 "'.n'. PRODUCE 10- KLI -_` _� - • °" 0 MN .11 l . \ N 3 KEW' 5' -t4 I■ II ^ 3I 2•_3�^ 'a 0 I■ ■I a °' m' 3I ? 3I I ■I I■ �� • • " io 3fm' v SDI ■r--- •uh a ---- I i ii Fau• I. •i '•10..• •1 dal 1151 •••I on ■•••i•C' 0 8' -85/1•" ,' -23/ ° I 1 , , .1Q _ EIJI �, PIN rn L °a •11•••• B 7 3' -0" uW-- �aauuu•!!! --- O 14' -74" " naEar011•921 EEME .__ ! 3I r e� wWI3 -5/6. 20 GAUGE METAL STUDS 0 tfi• O.C. WITH s /6" GYPSUM WALL BOARD WE SIDE W�3 s /3' 20 GAUGE AREA STUDS O t6 oc WITH 5/9' CEMENT BOARD ONE SIDE. FOR FINISHES SEE WALL FINISH PLAN. W3 3-5/6. 20 GAUGE METAL STUDS 0 16. O.C. rWlTH 5/3' GYPSUM WALL BOARD EACH SIDE. WW4 3-5/6. 20 GAUGE METAL STUDS O 16. O.C. :II WITH 5/9" CEMENT BOARD EACH SIDE. FOR FlN6HE5 SEE WML FINISH FUN. WS 6' 20 GAUGE METAL STUDS 0 o o �'. •■a•na: 1 1 • assn •••1 11U•n ■ ■ ■aaas nil 3' -O° 34' -0" OYE.. FRAME WIDTH 3' -0' 181-11%" I I 3 I I I] W1 \ I `O I ! W3B Y 54l 0. //'' I -J �- 7 5' -4� 000.11•••• ••••M aL 1■ W313 Y ICI \ T 7' -47 I i01 ,EE■MII I R. / M0P`6 CLOSET O O I, /._ 5 J17 •.• -- x••••.•••14 •a5aaa0 O O i00B 100A a.__- ■��aw• L-2 ® __ = 1-7-1 I I I 0 _ _ �'i - as mm 0 � illy •3e ••• =e , r I�� �i r , EiNn� 7Jlr © 1 1 ; 1 I 1 _ 1 1 ® © K; liZIF -14151 wc METAL s7u0soo o aNOaIE vDE. W6 D 5/e O • - 1 0 FOR FINISHES SEE WALL ROSH PUN. 1'_6' 20 GAUGE METAL STUDS O 16" O.C. K WITU 5/8" GYPSUM WALL BOARD EACH SIDE. '6' 20 CADGE METAL STUDS 0 16" O.C. 0 1 1 • IIIIIII�•'it " 4 4.5 5 5 4 0 6 4 .....a 2 2 1 ` -J 1 1 2.5 0 3 3 NORTH (i)FLOOR 1L 1 5 (-3t).9 PLAN WOH 5/6" CEMENT BOARD F0 i SIDE. �°. FOR FINISHES SEE WA1J. FINISH PLAN. W9 6' 20 GOUGE GYPSUM STUDS 0 I6" O.C. �WITU /a GME T WALL BOARD W ONE SIDE I- AND 5/8' CEMENT BOARD ONE SIDE. FOR FINISHES SEE WML FINISH PUN. S SSO 16" O.C. ga 5/8 C \ SEE WC_ OH Fl LILFULL HENMIT CONIINWS Z -CUP FURRING SCALE: 1/8" = 1' -0" ED WITU 5 /8" GYPSUM WAIL BOARD ON ONE SIDE 3' EXTRUDED POLYSTYRENE INSULATION. 4 CSO Arc] ARCHITECTURE • IN] 8831 Keystone Crossing • In Main 317.848.7800 • Fax 317. © 2011 CSO Architects, Inc. All Rights Reserved V a) C ♦e CC U 0 w 6 a) c 0 C 0 as •CO al •■ CD La H LL m c 110 c 'U r. CO 0. d 4+ 4+ c E 4- 1_ C W Ill a) LL C `` U U r L ~ m 1 r Scope Drawkgt Th d n terms ese o! r ahe majuml tleelenp"co nept. Ne d lmen nnnXena; al the structural the m 1andelu•a elem<mi and me type s l of hooter m n major and eeofreel cote systems The aired for do not n e ncey mcrm or dams m <u d row o work r performance and completion of the ree remise basis the CanWn. noam nxtlrs shall ge Iurlh mace nd me n c m mi all n or described Proper trade mplMloo of me w"�i "p Redolent Moe Date 09 -21 -12 Dram By NS Checked By JER I- Draw* L 1I1 L TNIt ri Certified By: R TUGS; ti. 9 t No. 1 1AR009100367 STATE OF J 44 Ql&M 6S Drawing Number. EFA211 Project Number: 12118