HomeMy WebLinkAbout05100077-State ReleaseISTRUCTION DESIGN RELEASl
(R9/5-98)
2005
h Or VISIT OUR WEB SITE AT wwwJn.gov/dhslosbc
Project number E Filed ohera
313125 copy wig be mai~ed 10~05~05
Construction type ~ Occupaacy
i A-2 REM
NOQDLES AND COMPANY RES'i'AURANT
HAMILTON
) as well as a
3M509
systems
s shall
this
h
THE REQUIREMENTS OF
and installed in accordance
of Fire
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ELECTRONICALLY F LE YOUR PROJECT WITH STATE OFINDIANAAT
eflle2~7@dhs.s~te.in.us, OrVlSIT OURWEB SlTE ATwwwJn,gov/dhs/osbc
BARBARA HARRY
and ZIP code
CE
Page 2/2
Would you like to reduce your turnaround time?
ELECTRONICALLY FILE YOUR PROJECT WITH STATE OF INDIANA AT
eflle24-7@dhs.state.in.us. Or VISIT OUR WEB SITE AT wwwJn.govldhs/osbc
JCTION DESIGN RELEAS
Form 41191 (R9/5-98)
d on: October 5. 2005
SUPPORT HOOSIER SAFETY
Project number~h=,a ~date
E-Filed, No
capy,~i, be ma.ed 10/05/05
Construction type
Occupancy classification
A-2. REM
Standard
name
NOODLES AND COMPANY RESTAURANT
; 00019
tt addre~
1301 SOUTH RANGELINE ROAD
Iwilson@wilsonarchitects.net
HAMILTON
work. All
~ filed with
ed inerror, ln violation
d become null and
~ire;sU
[o
with Section 1.2 (1 through
WiTH THE REQUIREMENTS OF
be designed and installed in accordance
without the use of a key or any special knowledge or
IBC (675 lAC 13-2.4).
/he above *
Fire
for review is not flied, this Order will
Page 1/2
Would you like to reduce your turnaround time?
ELECTRONICALLY FILE YOUR PROJECT WITH STATE OF INDIANA AT
efile24-7~dhs,state.in.us, Or VISIT OUR WEB SITE AT wwW.in.govldhs/0sbc
Code review official ~[c~R~w Branch Director
BARBARA HARRY
JIM BLANCHARr
ONE c~¥~c SQUARE
CARMEL, IN 46032
Fax & e-mail: 31757t2499
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